I Hear a Pickle

I Hear a Pickle

Author: Rachel Isadora

Publisher: Penguin

Published: 2017-09-05

Total Pages: 32

ISBN-13: 1524739588

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* “Isadora’s book about the five senses is aimed perfectly at another sense—kids’ sense of humor.”—The Horn Book, starred review Caldecott Honor winner Rachel Isadora’s sweet and simple introduction to the five senses is perfect for the youngest children, who will recognize themselves in charming vignettes portraying a wide range of childhood activities. Hearing, smelling, seeing, touching, tasting--our five senses allow us to experience the world in so many ways! With our ears we hear the birds sing; with our nose we smell the stinky cheese; with our eyes we see the moon and stars (and sometimes glasses help us see even better!); with our skin we feel the rain (and learn not to touch the hot stove!); and with our tongue we can taste our favorite foods. Isadora’s lively art reveals the power and delight of each sense.


Elmo Can... Taste! Touch! Smell! See! Hear! (Sesame Street)

Elmo Can... Taste! Touch! Smell! See! Hear! (Sesame Street)

Author: Michaela Muntean

Publisher: Random House Books for Young Readers

Published: 2014-12-09

Total Pages: 24

ISBN-13: 0385389981

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Toddlers will enjoy accompanying Elmo as he smells freshly cut grass, sees himself in the mirror, touches squishy finger paint, tastes a sardine-and-jelly sandwich, listens to lovely music, and much more. Charming illustrations add sweetness and humor to a pitch-perfect introduction to the five senses. Elmo has never been more lovable than he is in the pages of this sturdy board book!


My Five Senses

My Five Senses

Author: Aliki

Publisher: Turtleback Books

Published: 2015-08-04

Total Pages: 0

ISBN-13: 9780606369848

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Discover how you use your five senses, sight, smell, taste, hearing and touch to learn about the world. In this classic Level 1 Let's-Read-and-Find-Out picture book, Aliki uses simple, engaging text and colorful artwork to show young readers how they


Look, Listen, Taste, Touch, and Smell

Look, Listen, Taste, Touch, and Smell

Author: Pamela Hill Nettleton

Publisher: Capstone

Published: 2004

Total Pages: 28

ISBN-13: 9781404802575

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Do you know how your five sense help you? Find out how your sight, hearing, smell, taste, and touch help you understand the world around you in this story about your amazing body.


You Smell and Taste and Feel and See and Hear

You Smell and Taste and Feel and See and Hear

Author: Mary Murphy

Publisher: DK Publishing (Dorling Kindersley)

Published: 1997

Total Pages: 0

ISBN-13: 9780789424716

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For very young children, every moment of every day holds the possibility of a wonderful discovery. This delightful book introduces children to the five senses: sight, hearing, smell, taste, and touch. As they follow a little dog from his first taste of breakfast milk to the feel of a big warm hug to the sound of a soothing bedtime story, children will be encouraged to appreciate the diverse sensory experiences of their own world. Little Dog is a lovable and adventurous pup, while Mother Dog is a warm and reassuring presence. Read aloud, these sweet and simple stories also encourage children to join in and start reading along from an early age.


Bird Senses

Bird Senses

Author: Graham R. Martin

Publisher: Pelagic Publishing Ltd

Published: 2020-09-21

Total Pages: 474

ISBN-13: 1784272175

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Graham Martin takes the reader deep into the world of birds from a new perspective, with a ‘through birds’ eyes’ approach to ornithology that goes beyond the traditional habitat or ecological point of view. There is a lot more to a bird’s world than what it receives through its eyes. This book shows how all of the senses complement one another to provide each species with a unique suite of information that guides their daily activities. The senses of each bird have been fine-tuned by natural selection to meet the challenges of its environment and optimise its behaviour: from spotting a carcase on a hillside, to pecking at minute insects, from catching fish in murky waters, to navigating around the globe. The reader is also introduced to the challenges posed to birds by the obstacles with which humans have cluttered their worlds, from power lines to windowpanes. All of these challenges need explaining from the birds’ sensory perspectives so that effective mitigations can be put in place. The book leads the reader through a wealth of diverse information presented in accessible text, with over 100 colour illustrations and photographs. The result is a highly readable and authoritative account, which will appeal to birdwatchers and other naturalists, as well as researchers in avian biology. The author has researched the senses of birds throughout a 50-year career in ornithology and sensory science. He has always attempted to understand birds from the perspective of how sensory information helps them to carry out different tasks in different environments. He has published papers on more than 60 bird species, from Albatrosses and Penguins, to Spoonbills and Kiwi. His first fascination was with owls and night time, and owls have remained special to him throughout his career. He has collaborated and travelled widely and pondered diverse sensory challenges that birds face in the conduct of different tasks in different habitats, from mudflats and murky waters, to forests, deserts and caves. In recent years he has focused on how understanding bird senses can help to reduce the very high levels of bird deaths that are caused by human artefacts; particularly, wind turbines, power lines, and gill nets.


David Smells!

David Smells!

Author: David Shannon

Publisher: Scholastic Inc.

Published: 2005

Total Pages: 8

ISBN-13: 0439691389

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David explores his world using all of his five senses.


Sight, Smell, Touch, Taste, Sound

Sight, Smell, Touch, Taste, Sound

Author: Sybil Kapoor

Publisher: Rizzoli Publications

Published: 2019-09-03

Total Pages: 0

ISBN-13: 1911595679

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Essential reading for anyone who loves to cook, Sybil Kapoor leads the reader through simplified kitchen theory, and more than 125 recipes reveal how we can unlock the power of our five senses to make amazing meals. Underlying any recipe are five fundamental elements that form the five chapters of the book: Taste, Flavor (smell), Texture (touch and sound), Temperature (touch), and Appearance. Integral to our experience of eating, these are the building blocks of cookery throughout the world, whether you are making lemon pickle in India or porridge in Scotland. This book explains how these five elements work together, and shows the reader how best to use them in everyday cooking to produce simple, delicious dishes. The book is designed so that the reader first understands a little theory and then learns by cooking the recipes, and conducting the easy, practical tests suggested throughout. Carefully cross-referenced, the recipes ensure a good breadth of ideas for the domestic cook, ranging from Persian Sour Lentil Soup and Blackened Salmon with Pineapple Salsa to Mint Julep and Chili Marmalade. Refine your understanding of multi-sensory cooking and you will find that your kitchen prowess knows no bounds.