A Practical Introduction to Scottish Agricultural Law

A Practical Introduction to Scottish Agricultural Law

Author: Lydia Fotheringham

Publisher:

Published: 2020-08-14

Total Pages: 114

ISBN-13: 9781912687848

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This introduction to the legislative framework applicable to the law of agricultural tenancies in Scotland covers the main issues which arise in practice in a clear and concise manner. It will be of interest to law students, lawyers practicing in other areas but interested in learning more about agricultural law, land agents, landlords and tenants.


Agricultural Law

Agricultural Law

Author: Law Society of Scotland. Post-Qualifying Legal Education Committee Course

Publisher:

Published: 1991

Total Pages:

ISBN-13:

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The Law of Agricultural Holdings in Scotland

The Law of Agricultural Holdings in Scotland

Author: Brian Gill

Publisher:

Published: 1997

Total Pages: 835

ISBN-13: 9780414011106

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Coverage in this third edition of the text is extensive, taking account of all aspects of agricultural law as it stands. The work encompasses all legal developments up to the end of 1995 and examines the Agricultural Act 1993 which strives to provide UK farmers and the British food industry with the required informative legislation and assistance, allowing them to compete effectively within the EU.


Agricultural Law

Agricultural Law

Author: Law Society of Scotland. Post-Qualifying Legal Education Committee Course

Publisher:

Published: 1987

Total Pages:

ISBN-13:

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Agricultural Law

Agricultural Law

Author: Law Society of Scotland. Post-Qualifying Legal Education Committee Course

Publisher:

Published: 1987

Total Pages:

ISBN-13:

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Research Handbook on EU Agriculture Law

Research Handbook on EU Agriculture Law

Author: Joseph A. McMahon

Publisher: Edward Elgar Publishing

Published: 2015-11-27

Total Pages: 609

ISBN-13: 1781954623

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Following the conclusion of the latest round of reforms to the Common Agricultural Policy (CAP) in 2013, the Research Handbook on EU Agriculture Law provides an up-to-date discussion of these reforms and the changing landscape in which the CAP now operates. Adopting an interdisciplinary approach, and with international contributors from across Europe and the United States, the Handbook commences with analyses of the legal instruments which implement the reformed CAP, before moving on to consider questions of land use, the role of agriculture within the wider food chain and the international dimension. In these contexts, particular issues identified include: the environmental impact of past, present and future farming practices; the ability of the food chain to accommodate consumer preferences and scientific innovation; and the hurdles to be cleared before international consensus can be reached on a whole range of agricultural imperatives. As well as providing a state-of-the-art point of reference for academics, this comprehensive book will be of great interest to students, scholars and policymakers dealing with these new challenges faced by agriculture in the EU.