Safflower, Carthamus Tinctorius L.
Author: Li Dajue
Publisher: Bioversity International
Published: 1996
Total Pages: 83
ISBN-13: 9290432977
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Hybridization of Crop Plants
Author: Henry Hultman Hadley
Publisher: American Society of Agronomy
Published: 1980
Total Pages: 850
ISBN-13:
DOWNLOAD EBOOKGenetically Modified Crops
Author: P. B. Kavi Kishor
Publisher: Springer Nature
Published: 2020-11-03
Total Pages: 274
ISBN-13: 9811558973
DOWNLOAD EBOOKGenetic transformation is a key technology, in which genes are transferred from one organism to another in order to improve agronomic traits and ultimately help humans. However, there is apprehension in some quarters that genetically modified crops may disturb the ecosystem. A number of non-governmental organizations continue to protest against GM crops and foods, despite the fact that many organisms are genetically modified naturally in the course of evolution. In this context, there is a need to educate the public about the importance of GM crops in terms of food and nutritional security. This book provides an overview of various crop plants where genetic transformation has been successfully implemented to improve their agronomically useful traits. It includes information on the gene(s) transferred, the method of gene transfer and the beneficial effects of these gene transfers and agronomic improvements compared to the wild plants. Further, it discusses the commercial prospects of these GM crops as well as the associated challenges. Given its scope, this book is a valuable resource for agricultural and horticultural scientists/experts wanting to explain to the public, politicians and non-governmental organizations the details of GM crops and how they can improve crops and the lives of farmers.
Oil Crop Genomics
Author: Huseyin Tombuloglu
Publisher: Springer Nature
Published: 2021-09-20
Total Pages: 444
ISBN-13: 3030704203
DOWNLOAD EBOOKPlants are an important source of fats and oils, which are essential for the human diet. In recent years, genomics of oil biosynthesis in plants have attracted great interest, especially in high oil-bearing plants, such as sesame, olive, sunflower, and palm. Considering that, genome sequencing projects of these plants have been undertaken with the help of advanced genomics tools such as next generation sequencing. Several genome sequencing projects of oil crops are in progress and many others are en route. In addition to genome information, advanced genomics approaches are discussed such as transcriptomics, genomics-assisted breeding, genome-wide association study (GWAS), genotyping by sequencing (GBS), and CRISPR. These have all improved our understanding of the oil biosynthesis mechanism and breeding strategies for oil production. There is, however, no book that covers the genomes and genomics of oil crops. For this reason, in this volume we collected the most recent knowledge of oil crop genomics for researchers who study oil crop genomes, genomics, biotechnology, pharmacology, and medicine. This book covers all genome-sequenced oil crops as well as the plants producing important oil metabolites. Throughout this book, the latest genomics developments and discoveries are highlighted as well as open problems and future challenges in oil crop genomics. In doing so, we have covered the state-of-the-art of developments and trends of oil crop genomics.
Genetic Resources, Chromosome Engineering, and Crop Improvement
Author: Ram J. Singh
Publisher: CRC Press
Published: 2006-11-02
Total Pages: 324
ISBN-13: 1420005367
DOWNLOAD EBOOKSummarizing landmark research, Volume 4 of this essential seriesfurnishes information on the availability of germplasm resources that breeders can exploit for producing high-yielding oilseed crop varieties. Written by leading international experts, this volume presents the most up-to-date information on employing genetic resources to increas
Safflower
Author: Joseph R. Smith
Publisher: The American Oil Chemists Society
Published: 1996-05-30
Total Pages: 636
ISBN-13: 9780935315615
DOWNLOAD EBOOKThis book portrays how the commercial development of safflower oil was done, how the different players involved approached the problem, and what can be learned from this that might help in the evolution of other "new" crops.
Meta-topolin: A Growth Regulator for Plant Biotechnology and Agriculture
Author: Naseem Ahmad
Publisher: Springer Nature
Published: 2021-05-02
Total Pages: 339
ISBN-13: 981159046X
DOWNLOAD EBOOKPlant tissue culture (PTC) technology has gained unassailable success for its various commercial and research applications in plant sciences. Plant growth regulators (PGRs) are an essential part of any plant tissue culture intervention for propagation or modification of plants. A wide range of PGRs are available, including aromatic compounds that show cytokinin activities, promote cell division and micro-propagation, viz. kinetin, N6-benzyladenine and topolins. Topolins are naturally occurring aromatic compounds that have gained popularity as an effective alternative for other frequently used cytokinins in in vitro culture of plants. Among them, meta-topolin [6-(3-hydroxybenzlyamino) purine] is the most popular and its use in plant tissue culture has amplified swiftly. During the last few decades, there have been numerous reports highlighting the effectiveness of meta-topolin in micropropagation and alleviation of various physiological disorders, rooting and acclimatization of tissue culture raised plants.
PDR for Herbal Medicines
Author:
Publisher: PDR Network
Published: 2007
Total Pages: 0
ISBN-13: 9781563636783
DOWNLOAD EBOOKSeeking to separate scientific evidence from anecdotal, the "PDR for Herbal Medicines" provides professionals with information so they can better advise patients about specific herbal remedies.
Handbook of Energy Utilization In Agriculture
Author: David Pimentel
Publisher: CRC Press
Published: 2019-07-23
Total Pages: 488
ISBN-13: 1351080962
DOWNLOAD EBOOKThe aim of this volume is to collect and present available data, both published and unpublished, on energy use in agriculture and forestry production. Energy analyses for some sciences such as ecology are not new, but their applications to agriculture started in 1973. These analyses have grown rapidly in number and complexity. This handbook is intended for agriculturalists and others concerned with energy use in crop, livestock, and forestry production.
Nutrient Deficiencies of Field Crops
Author: Prakash Kumar
Publisher: CABI
Published: 2013-12-06
Total Pages: 392
ISBN-13: 1780642784
DOWNLOAD EBOOKNutrient imbalance in soils is an emerging threat to sustainable agriculture: intensive cultivation, use of poor quality groundwater, depletion of soil organic matter and excessive use of fertilizers are major reasons for poor soil fertility worldwide. This necessitates correct diagnosis of plant nutrient deficiencies to avoid further use of pesticides in cases where pests or pathogens that are not in fact the cause of poor crop health. Richly illustrated with 600 colour photographs, this book is a visual field identification guide for symptoms of most common nutrient deficiencies in field crops, covering all their stages of occurrence. Detailed descriptions and suggested for management practices are given with each entry.
