Federal Evaluations

Federal Evaluations

Author:

Publisher:

Published: 1981

Total Pages: 800

ISBN-13:

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Contains an inventory of evaluation reports produced by and for selected Federal agencies, including GAO evaluation reports that relate to the programs of those agencies.


Rural Transport Services

Rural Transport Services

Author: Henri L Beenhakker

Publisher: CRC Press

Published: 2019-09-05

Total Pages: 398

ISBN-13: 1000310523

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This book considers the problem of providing maximum access to transport services, and to roads for the rural population of the world's developing countries when limited funds are available. Access is a key factor in both social and economic development. It promotes social intercourse and opens up markets for both the rural and urban populations. Access connotes the ability to travel and to transport goods. The components of access include both the infrastructure and the transport modes or aids that use the infrastructure.


Federal Program Evaluations

Federal Program Evaluations

Author:

Publisher:

Published: 1982

Total Pages: 972

ISBN-13:

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Contains an inventory of evaluation reports produced by and for selected Federal agencies, including GAO evaluation reports that relate to the programs of those agencies.


Sustainability in Coffee Production

Sustainability in Coffee Production

Author: Andrea Biswas-Tortajada

Publisher: Routledge

Published: 2015-06-12

Total Pages: 232

ISBN-13: 1317450043

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Coffee, as a commodity and through its global value chains, is the focus of much interest to achieve fair trade and equitable outcomes for producers, processors and consumers. It has iconic cultural and economic significance for Colombia, which is one of the world's major coffee producers for the global market. This book examines sustainable coffee production in Colombia, specifically the initiatives of Nestlé to create shared value. It describes the transformation of the coffee landscape by the development of economically, socially and environmentally viable and dedicated supply chains. Suppliers have been encouraged to shift production and quality paradigms, in order to develop long-term and sustainable strategies for higher value and premium quality products. This has been partially achieved by establishing a robust partnership with the Coffee Growers Federation and other public, private and social actors, thereby taking control of the institutional architecture and knowledge base that exists in the country. The book provides an important lesson of corporate social responsibility and the creation of shared value for the benefit of farmers, corporations and consumers.