Relations. Beyond Anthropocentrism. Vol. 5, No. 1 (2017). Food: shared life: Part I
Author: AA. VV.
Publisher: LED Edizioni Universitarie
Published: 2018-12-06T00:00:00+01:00
Total Pages: 135
ISBN-13: 887916435X
DOWNLOAD EBOOKCONTENTS: Editorial. Summer School "Cibo: la vita condivisa", Paola Fossati - The Philosophical Origins of Vegetarianism: Greek Philosophers and Animal World, Letterio Mauro - God, the Bible and the Environment: an Historical Excursus on the Relationship between Christian Religion and Ecology, Marco Damonte - Respect for Intergrity: How Christian Animal Ethics Could Inform EU Legislation on Farm Animals, Alma Massaro - Philosophy of Nutrition: a Historical, Existential, Phenomenological Perspective, Enrico R.A. Calogero Giannetto - Livestock Production to Feed the Planet. Animal Protein: a Forecast of Global Demand over the Next Years, Antonella Baldi & Davide Gottardo - Skeptics and "The White Stuff": Promotion of Cows' Milk and Other Nonhuman Animal Products in the SkepticCommunity as Normative Whiteness, Corey Lee Wrenn - Donovan O. Schaefer, Religious Affects: Animality, Evolution, and Power (2015). Review, Eleonora Adorni