Advances in Soil Science

Advances in Soil Science

Author:

Publisher: Springer Science & Business Media

Published: 2012-12-06

Total Pages: 317

ISBN-13: 1461228441

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Advances in Soil Science was conceived in 1982 to provide a forum for leading international scientists to analyze and summarize the available scientific information on a subject, assessing its importance and ident ifying additional research needs. This goal seems even more appropriate today. Much is known about our soil resources. The principles learned and the technology developed need to be used to increase food pro duction, particularly in developing countries, and sustain the productivity of the resource base. Advances in Soil Science fills a gap between the scientific journals and the comprehensive reference books. Scientists can delve in depth on a particular subject relating to soil science. Contributors are asked in particular to develop and identify principles that have practical applications to both developing and developed agricultures. Advances in Soil Science was established to be international in scope and cover all subjects relating to soil science. This volume certainly fulfills that objective. The first chapter is concerned with denitrification. The significance of denitrification in nitrogen use efficiency in agricultural, grassland, and forest ecosystems, and in global nitrogen cycling is now well recognized. Therefore, an understanding of denitrification is essential for the efficient use of nitrogen fertilizers and for protecting the environ ment. The second chapter looks at the effects of subzero temperatures on the physical, biological, and chemical processes. This is an important area of soil science that has not been studied in great detail.


Conservation Agriculture

Conservation Agriculture

Author: Ram A. Jat

Publisher: CABI

Published: 2013-12-13

Total Pages: 417

ISBN-13: 1780642598

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The book covers the spread of conservation agriculture (CA) to regions including Brazil, Argentina, Canada, Australia, Europe and emerging CA destinations in Asia and Africa. ÿTopics covered include the various components of CA, and how their individual and combined implementation influence productivity, soil health and environmental quality under diverse edaphic and climatic conditions. The book will be useful to teachers, researchers, extensionists, farmers, and students interested in environmental quality.


Sustainable Development of Dryland Agriculture in India

Sustainable Development of Dryland Agriculture in India

Author: R.P. Singh

Publisher: Scientific Publishers

Published: 2011-01-01

Total Pages: 561

ISBN-13: 9386102226

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There are chapters on varied topics covering the major gamut of dryland agriculture. The topics covered by eminent-scientists are : Dryland agricultural research in India - a historical perspective. The eminence of authors and the institutions they represent gives credence to the contents of the book. Research and development workers, all would like to possess this book for ready reference and use.


Water and Cereals in Drylands

Water and Cereals in Drylands

Author: Parviz Koohafkan

Publisher: Earthscan

Published: 2008

Total Pages: 121

ISBN-13: 1844077098

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First Published in 2008. Routledge is an imprint of Taylor & Francis, an informa company.


Climate Variability Impacts on Land Use and Livelihoods in Drylands

Climate Variability Impacts on Land Use and Livelihoods in Drylands

Author: Mahesh K. Gaur

Publisher: Springer

Published: 2017-08-30

Total Pages: 362

ISBN-13: 3319566814

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This edited volume is devoted to the examination of the implications of the inevitable changes wrought by global change on the welfare and livelihoods of tens of millions of people who live in dryland regions. Global change is more than just climate change and the ramifications of changing trade patterns (geopolitical and economic aspects), the shift to the market economy, demographic factors (population growth, urbanization and re-settlement), receive attention here. Land use change specialists, policy makers and natural resource management agencies will find the book very useful. Chapters focus on examples that are drawn from a number of sources including previously unpublished studies on the impact of climate change, markets and economics on pastoralist and dryland farming households. The key focus is to provide readers with insights into the real world implications of change (including an analysis of the drivers of change) on these vulnerable groups within dryland societies. The role of humans as agents of these changes is canvassed. A regional analysis of the world's drylands is also performed including those in Australia, Argentina, India, North America, China, North Africa, Central Asia and Southern Africa.


Dryland Agriculture

Dryland Agriculture

Author: Gary Peterson

Publisher:

Published: 2006

Total Pages: 972

ISBN-13:

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Dryland agriculture is of more consequence now than ever because the world's dependence on food produced in dryland areas is even greater. In recognition of this, and the fact that global food supply is increasingly interconnected, this volume takes a world view of dryland production continent by continent. The initial chapters of the monograph address the principles that underlie all dryland farming, and are the basis for the following chapters that address dryland farming issues around the world.


Conservation agriculture in China

Conservation agriculture in China

Author: Food and Agriculture Organization of the United Nations

Publisher: Food and Agriculture Organization of the United Nations

Published: 2023-01-19

Total Pages: 110

ISBN-13: 9251368953

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While the agricultural production in China has made great achievements, it is also facing challenges affecting the sustainable development of agriculture. Conservation agriculture (CA) is a farming system that promotes minimum soil disturbance (i.e., no-tillage and direct seeding), maintenance of a permanent soil cover (mulch or cover crops), and diversification of plant species (crop rotations that include leguminous species). CA has been adopted in more than 100 countries worldwide and has become one of the most effective and widely used farming systems and technology for dryland agriculture. The adoption of CA can bring agronomic, environmental and economic benefits, and is of great significance to the development of green agriculture in China. This publication focuses on the development path, opportunities and challenges, development suggestions, technology and equipment, experiences, case studies and future scenarios for CA in China aiming to support the extension and adoption of CA in China and globally. This publication is part of the Country Investment Highlights series under the FAO Investment Centre's Knowledge for Investment (K4I) programme.


Enhancing Resilience of Dryland Agriculture Under Changing Climate

Enhancing Resilience of Dryland Agriculture Under Changing Climate

Author: Anandkumar Naorem

Publisher: Springer Nature

Published: 2023-03-09

Total Pages: 714

ISBN-13: 9811991596

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This contributed volume describes management practices based on interdisciplinary and convergence science approaches from different disciplines of agricultural science to enhance the resilience of dryland agriculture. The main focus of this book is to address the current issues and trends along with future prospects and challenges in adopting salient agricultural management practices in drylands globally under a climate-change scenario. Climate change and global warming have profound repercussions on increasing frequency, severity, and duration of droughts and/or floods, which may have implications for future productivity of dryland agriculture, e.g., more water shortages or abundances and high or low runoff rates, diminished crop yields, and reduced water productivity. In past few years, many technological advancements and management strategies have been evolved to tackle the climate-induced risks of dryland agriculture considering interdisciplinary and convergence approaches that integrate knowledge from multi-disciplines. This book is an attempt to bridge the gap in literature by unraveling controversies and characteristics of dryland ecosystems under the changing climate and dealing with detailed procedures of applying the advanced practices adapted to climate change for management of dryland agriculture. This edited book is of interest to ecologists, economists, environmentalists, geologists, horticulturalists, hydrologists, soil scientists, social scientists, natural resource conservationists and policy makers dealing with dryland agriculture. This book offers a broad understanding of dryland agriculture and assists the reader to identify both the current as well as the probable future state of dryland agriculture in a global context.


Innovations in Dryland Agriculture

Innovations in Dryland Agriculture

Author: Muhammad Farooq

Publisher: Springer

Published: 2017-01-05

Total Pages: 574

ISBN-13: 3319479288

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This book is a ready reference on recent innovations in dryland agriculture and reinforces the understanding for its utilization to develop environmentally sustainable and profitable food production systems. It covers the basic concepts and history, components and elements, breeding and modelling efforts, and potential benefits, experiences, challenges and innovations relevant to agriculture in dryland areas around world.