Disclaimer: Authors have ensured sincerely that all the information given in this book is accurate, true, comprehensive, and correct right from the time it has been brought in writing. However, the publishers, the editors, and the authors are not to be held responsible for any kind of omission or error that might appear later on, or for any injury, damage, loss, or financial concerns that might arise as consequences of using the book.
This book presents the proceedings of the workshops of the 8th International Conference on IntelligentEnvironments IE 12, held in Guanajuato, Mexico, in June 2012. Topics covered in the workshops includeintelligent environments supporting healthcare and well-being artificial intelligence techniques for ambientintelligence large-scale intelligent environments intelligent domestic robots intelligent environmenttechnology in education multimodal interfaces applied in skills transfer, healthcare and rehabilitation thereliability of intelligent environments and improving industrial automation using
Food Structure and Functionality helps users further understand the latest research related to food structuring and de-structuring, with an emphasis on structuring to achieve improved texture, taste perception, health and shelf-stability. Topics covered address food structure, nanotechnology and functionality, with an emphasis on the novel experimental and modeling approaches used to link structure and functionality in food. The book also covers food structure design across the lifespan, as well as design for healthcare and medical applications. Dairy matrices for oral and gut functionality is also discussed, as is deconstructing dairy matrices for the release of nutrient and flavor components. This book will benefit food scientists, technologists, engineers and physical chemists working in the whole food science field, new product developers, researchers, academics and professionals working in the food industry, including nutritionists, dieticians, physicians, biochemists and biophysicists. Covers recent trends related to non-thermal processes, nanotechnology and modern food structures in the food industry Begins with an introduction to the structure/function of food products and their characterization methods Addresses biopolymer composites, interfacial layers in food emulsions, amyloid-like fibrillary structures, self-assembly in foods, lipid nano-carriers, microfluidics, rheology and function of hydrocolloids Discusses applications and the effects of emerging technologies on process, structure and function relationships
The need for green technologies and solutions which will deliver the energy requirements of both the developed and developing world to support sustainability and protect the environment worldwide has never been more urgent.This book contains the proceedings of the 2nd International Conference on Green Energy, Environment and Sustainable Development (GEESD2021) which, due to the COVID-19 pandemic around the world and with the strict travel restrictions in China, was held as a hybrid conference (both physically and online via Zoom) in Shanghai, China on 26 and 27 June 2021. It provided an opportunity to bring together an international community of leading scientists, researchers, engineers and academics, as well as industrial professionals, to exchange and share their experiences and research results in the energy, environment and sustainable development sector. In total, 80 participants were able to exchange knowledge and discuss the latest developments in the field. GEESD2021 attracted more than 250 submissions, 88 of which were accepted after an extensive period of peer review by more than 100 reviewers and members of the program committee. These are included here, grouped into 3 sections, with 28 papers on sustainable energy; 34 on ecology; and 26 papers covering environmental pollution and protection.Offering an overview of the most up-to-date findings and technologies in the field of sustainable energy and environmental protection, the book will be of interest to all those working in this field.
Zusammenfassung: This is an open access book. The 7th FIRST (Forum in Research, Science and Technology) 2023 International Conference on Global Innovations is a prestigious gathering of thought leaders, industry experts, and visionaries who are dedicated to exploring and promoting innovative solutions to the world's most pressing challenges. This conference provides a unique platform for collaboration, knowledge sharing, and networking, fostering a global community of change-makers. This conference is held in conjunction with the forming of South Sumatra Vocational Higher Education or Technical and Vocational Education and Training (TVET) consortium. Technical and Vocational Education and Training (TVET) consortium is a forum for collaboration between vocational education units aimed at supporting the revitalization of Technical and Vocational Education and Training. This consortium is formed in order to achieve harmony through a synergistic partnership, the Directorate General of Vocational Education, the Ministry of Education, Culture, Research and Technology (Kemendikbudristek) as well as stakeholders in the regions. In order to support the Partnership Ecosystem Strengthening Program for Regional Potential-Based Innovation Development
This is an open access book.The conferences aims to support research and development in the field of Global Innovation and Trends in Economics and Business. Another purpose is to improve scientific information exchange among researchers, developers, students, and practitioners. Every year, the conference will be organised to provide an excellent platform for individuals to discuss their perspectives and experiences in the fields of Global Innovation and Trends in Economics and Business, as well as related fields.
The global higher education sector has changed dramatically as universities continue to face unprecedented challenges associated with the COVID-19 pandemic. Many are struggling to navigate this crisis while maintaining high-quality course delivery, ensuring strong student recruitment numbers, and providing clear communication to staff and students. Issues have emerged at an exponential rate, and coping with the pandemic has been particularly difficult for universities as they serve several functions, such as being educational institutions as well as major employers. Leadership and Management Strategies for Creating Agile Universities reflects on the challenges that higher education institutions have faced during the pandemic and the associated projected socio-economic impact yet to be felt. It also considers how different universities have addressed the challenges so as to learn what has and has not worked and speculates what future implications exist for the vision of a new higher education sector in a changing world. Covering topics such as developmental leadership, IT governance, and lifelong learning, it is ideal for policymakers, industry professionals, academicians, researchers, governors, decision makers, teachers, and students.
This is an open access book. It has been two years since the COVID-19 pandemic swept across the world. This has more or less left a mark of memories and trauma for more or fewer people. This pandemic reminds people around the world that there are things that can happen without people knowing it. People start to worry and pessimistically see the uncertainty that lies in the future. To deal with this, a strategy is needed through educational innovation and social science to answer and face the challenges of uncertainty in the future. Breakthroughs in education and social science are the most strategic ways to build and enhance human capacity to solve problems, environmental and social problems. The spirit of innovation, rising from an economic downturn, the use of technology is obtained through the role of educational institutions. This can be interpreted that innovation in education and social science produces superior humans, who have good behavior, and wise humans. So that in the face of uncertainty in the post-pandemic period, humans have strategies and become more prepared. To find out more about strategies for dealing with and responding to future uncertainties after the pandemic through educational innovations and social science, it is necessary to conduct research or studies that discuss these matters and be published widely. To support this, Universitas PGRI Yogyakarta held an international conference and Call for Papers The 1st UPY International Conference on Education and Social Science (UPINCESS) “Strategies to Deal with Uncertainty through Education and Social Science Innovation” on June 15, 2022.
This is an open access book. The Faculty of Business and Finance, Universiti Tunku Abdul Rahman (UTAR) is pleased to organize the 11th International Conference on Business, Accounting, Finance, and Economics (BAFE 2023) on 25th October 2023 in hybrid mode via Online meeting with Zoom platform and physical mode at UTAR Kampar Campus. This conference aims to bring together researchers to present up-to-date works that contribute to new theoretical, methodological and empirical knowledge.
