Ecofriendly Pest Management for Food Security explores the broad range of opportunity and challenges afforded by Integrated Pest Management systems. The book focuses on the insect resistance that has developed as a result of pest control chemicals, and how new methods of environmentally complementary pest control can be used to suppress harmful organisms while protecting the soil, plants, and air around them. As the world's population continues its rapid increase, this book addresses the production of cereals, vegetables, fruits, and other foods and their subsequent demand increase. Traditional means of food crop production face proven limitations and increasing research is turning to alternative means of crop growth and protection. - Addresses environmentally focused pest control with specific attention to its role in food security and sustainability. - Includes a range of pest management methods, from natural enemies to biomolecules. - Written by experts with extensive real-world experience.
Their natural enemies largely determine the population size and dynamic behavior of many plant-eating insects. Any reduction in enemy number can result in an insect outbreak. Applied biological control is thus one strategy for restoring functional biodiversity in many agroecosystems. Predators and Parasitoids addresses the role of natural enemies i
Insect parasitoids are a fascinating group of animals in many respects. Perhaps the most fascinating point is that these insects, in the course of the evolutionary time, have developed an impressive way to use chemical compounds to dialogue with the different protagonists of their environment (i.e., conspecifics, their hosts and the plants on which their hosts are living). Unravelling the evolutionary meaning of such chemical communication networks can give new insights into the ecology of these insects and especially on how to improve their use for the control of noxious pests in biological control programmes. Chemical Ecology of Insect Parasitoids is a timely publication, with organised chapters to present the most important knowledge and discoveries that have taken place over the last decade, and their potential use in pest control strategy. Specific relevant case studies are presented to enhance the reader's experience. Suited to graduate students and professional researchers and practitioners in pest management, entomology, evolutionary biology, behavioural ecology, and chemical ecology, this book is essential for anyone needing information on this important group of insects.
Egg Parasitoids in Agroecosystems with emphasis on Trichogramma was conceived to help in the promotion of biological control through egg parasitoids by providing both basic and applied information. The book has a series of chapters dedicated to the understanding of egg parasitoid taxonomy, development, nutrition and reproduction, host recognition and utilization, and their distribution and host associations. There are also several chapters focusing on the mass production and commercialization of egg parasitoids for biological control, addressing important issues such as parasitoid quality control, the risk assessment of egg parasitoids to non-target species, the use of egg parasitoids in integrated pest management programs and the impact of GMO on these natural enemies. Chapters provide an in depth analysis of the literature available, are richly illustrated, and propose future trends.
A pressing issue: Biodiversity and Insect pest Management confronts the indiscriminate use of pesticides, offering a range of contributions from Eminent Scientists who present alternative solutions and new ideas to eliminate this problem.
Plant based biotechnology has come to represent a means of mitigating the problems of global food security in the twenty-first century. Products and processes in agriculture are increasingly becoming linked to science and cutting edge technology, to enable the engineering of what are in effect, designer plants. One of the most successful , non-chemical approaches to pest management and disease control is biological control, which seeks a solution in terms of using living organisms to regulate the incidence of pests and pathogens, providing a natural control' while still maintaining the biological balance with the ecosystem. This volume, (the first of two), addresses the different types of biocontrol for different pests, namely, crop diseases, weeds and nematodes, and details the biology of both the pest and its enemies, which is vital for efficient use of biological control. The book has numerous contributors who are authorities in their fields, and would be an asset to those who have interest in sustainable agriculture and crop productivity.
The theme of the book is highly relevant to the current emphasis on environment conservation, with focus on native biodiversity conservation in agro-ecosystems. The current impetus being given to organic farming and export oriented agri-hortculture in the country calls for access to relevant scientific knowledge base among the stakeholders. Research on biological pest control is more than a century old in India. Egg parasitoids, which are mainly tiny wasps, led by the family Trichogrammatidae, are the most widely utilized natural enemies for biological control globally. Over thirty countries are using these bioagents to protect over 10 million hectares of agricultural and forestry crops from many important insect pests. The book comprises 18 chapters, which are arranged in continuum, commencing with basic aspects of knowledge and ending in their utilization targets. The chapters cover broadly four areas: bio-diversity and natural occurrence of egg parasitoids, behaviour and adaptation of egg parasitoids, mass production and safe use of egg parasitoids and utilisation of egg parasitoids in different crop ecosystems. Some of the chapters cater to the needs of discipline-wise update on the current R&D scenario-like insect taxonomy, biotechnology, mass-production and quality control of the target organisms - egg-parasitoids, which are useful for laboratory scientists/researchers. There are also chapters devoted to knowledge status and scope for utilization of egg parasitoids in different target crops, which cater to requirements of field entomologists and extensionists for use in their tasks of guiding farmers/local guides. The book is different in approach, method, structure and content and ensures holistic coverage of the topic. The chapters are written by active and experienced workers in different crops and aspects and co-edited by four very experienced experts who have over three decades R&D experience in the subject. All the authors have uniformly focussed on comprehensive literature study and critical identification of knowledge gaps for future R&D, thus the book is novel in outlook, up-to-date in content and comprehensive in coverage of themes. This book will be useful for supplementary reading for MSc Agriculture and PhD Agriculture students, besides MSc/PhD research students in Zoology/Environmental Biology, who are specialising in Entomology. It would also serve as a very useful reference book for researchers worldwide, though focus is also there on Indian work. It addresses the special information needs of students and faculty, besides practitioners and extensionists in the Australasia and Africa regions and thus not limited to the R&D knowledge generated in developed countries.
This volume is a comprehensive treatment of how the principles of ecology and conservation biology can be used to maximize biological control. Conservation Biological Control presents various means to modify or manipulate the environment to enhance the activities of natural enemies of pests. It establishes a conceptual link between ecology and the agricultural use of agents for biological control, and discusses both theoretical issues as well as practical management concerns. Certain to be interesting to ecologists and entomologists, this volume will also appeal to scientists, faculty, researchers and students interested in pest management, horticulture, plant sciences, and agriculture. - Contains chapters by an international team of leading authorities - Establishes a conceptual link between ecology and the agricultural use of agents for biological control - Discusses both theoretical issues as well as practical management concerns - Provides specific examples of how conservation principles are used to maximize the biological control of pests
This book enhances our understanding of biological control, integrating historical analysis, theoretical models and case studies in an ecological framework.
