Para beber mejor. Destilados a fondo

Para beber mejor. Destilados a fondo

Author: Fernando Montes de Oca Sicilia

Publisher: Algarabía

Published: 2015-11-01

Total Pages: 259

ISBN-13:

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Este libro le permitirá adentrarse en una variedad exquisita de datos curiosos, históricos, científicos y divertidos sobre los aguardientes y licores.


Korean Cuisine

Korean Cuisine

Author: Michael J. Pettid

Publisher: Reaktion Books

Published: 2008

Total Pages: 236

ISBN-13: 9781861893482

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Over the last two millennia, Korean food dishes and their complex preparations have evolved along with the larger cultural and social upheavals experienced by the nation. Pettid charts the historical development of the cuisine, using literary and historical accounts to examine the ways that regional distinctions and historical transformations played out in the Korean diet.


Penin Guide Spanish Wine 2021

Penin Guide Spanish Wine 2021

Author: Guia Penin

Publisher: Grupo Penin

Published: 2020-12-31

Total Pages: 990

ISBN-13: 9788412240214

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- Now in its 31st edition, this is the definitive guide to Spanish wine - Includes a free web code that allows access to the Grupo Peñín online database of wines Now in its 31st edition, the Peñin Guide Spanish Wine 2021 is the definitive guide to Spanish wine. Each year our team of tasters travels to every wine-growing area of Spain to taste and review new varieties, labels and vintages, and this year's edition of the guide contains information on more than 10,500 new wines. Whatever your budget, the Peñín Guide is the indispensable guide for those who want to discover the best of Spanish wine.


Out of Their Minds

Out of Their Minds

Author: Luis Humberto Crosthwaite

Publisher: Cinco Puntos Press

Published: 2013-09-16

Total Pages: 170

ISBN-13: 1935955578

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"Hey, what's up, come a little closer, I have something to tell you," God said to Cornelio. The deal was simple: God would be the silent partner in the norteño band that Cornelio had started with his best friend Ramon. Cornelio would sing and play the bajo sexto, Ramon the accordion, and God would write the songs. Cornelio agreed; he would sell his soul to God. Success and disaster followed. The band went from playing bars in Tijuana to playing the biggest stadiums in Mexico. Women started fan clubs dedicated to their heroes Ramon and Cornelio. It seemed to Cornelio and Ramon that they had everything, but fame was a cruel mistress. Ramon and Cornelio’s story has some loose parallels to a real Mexican band, but it’s also the apocryphal story of the Beatles and the kids tuning up in the garage down the street. Luis Humberto Crosthwaite is an award-winning writer, editor, and journalist who teaches at the University of Iowa. His fiction has garnered critical attention for his ability to express the complexities of living on the US/Mexico border. Among his best known books are Estrella de la Calle Sexta, Aparta de mí este Cáliz, Idos de la Mente, Instrucciones para Cruzar la Frontera, and Tijuana: Crimen y Olvido. His translated novels are The Moon Will Forever be a Distant Love and Out of Their Minds. He is also co-editor of Puro Border: Dispatches, Snapshots, & Graffiti from the US/Mexico Border.


Korean Wines & Spirits

Korean Wines & Spirits

Author: Robert Koehler

Publisher: Seoul Selection

Published: 2016-01-08

Total Pages: 118

ISBN-13: 162412058X

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Koreans have been producing—and drinking—alcohol for centuries. Along with song and dance, alcohol has always been an essential part of the Korean joie de vivre. Koreans drink a lot, but they don’t drink just to get drunk. Of course, Koreans enjoy alcohol as a means to make merry and build cohesion between family, friends and coworkers. But alcohol’s place in Korean culture goes far beyond that. Alcohol has historically also been a medicine and a means to preserve perishable ingredients. It even has a place in the sacred rites of Korea’s Confucian society, including the all-important ancestral remembrance rites. Because of the important role alcohol has played in their society, Koreans have developed sophisticated brewing techniques to produce a wide range of alcoholic tipples.


The MIT Dictionary of Modern Economics, fourth edition

The MIT Dictionary of Modern Economics, fourth edition

Author: David W. Pearce

Publisher: MIT Press

Published: 1992-08-12

Total Pages: 492

ISBN-13: 9780262660785

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an up-to-date authoritative reference designed primarily for students of economics but invaluable also to students of business and other social sciences and ideal for anyone who wants a brief explanation of an economic concept or institution The MIT Dictionary of Modern Economics is an up-to-date, authoritative reference designed primarily for students of business and other social sciences and ideal for anyone who wants a brief explanation of an economic concept or institution. In this fourth edition one entry in ten has been revised and one entry in twenty is new. Whereas the third edition increased the coverage of American institutions, this edition breaks new ground by including entries considered important from an Eastern European perspective. It also supplies comparative statistics on major economic variables for selected countries, describes the origins of widely used acronyms, and includes bibliographic references at the end of featured entries. The dictionary answers in a clear and concise way the enduring questions, which economists have considered for two centuries or more, as well as the issues of the moment, such as economic change in Europe, the problems of pollution, or the prospects for greater freedom of trade. With close to 2,800 entries it is comprehensive in its coverage of theory, national and international institutions, schools of thought, and important economists, including recent Nobel Prize winners. The dictionary was compiled initially by an experienced team of economists at Aberdeen University in the United Kingdom, and new authors have been recruited to provide international expertise, reflecting changes in the structure of the international economy. This fourth edition was prepared by John Cairns, Robert Elliott, Ian McAvinchey, and Robert Shaw, all of the Economics Department, University of Aberdeen.


Nutrition Education for the Public

Nutrition Education for the Public

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 1997

Total Pages: 228

ISBN-13: 9789251039366

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Papers from the FAO Expert Consultation on Nutrition Education for the Public, 18-22 September 1995. - For the report of this conference, see FAO Food & Nutrition Paper 59 (ISBN 9251037973)


Pedagogy of Praxis

Pedagogy of Praxis

Author: Moacir Gadotti

Publisher: SUNY Press

Published: 1996-01-01

Total Pages: 256

ISBN-13: 9780791429358

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Presents a critical, Neo-Marxist philosophy of education.


Chemistry for Today

Chemistry for Today

Author: Spencer L. Seager

Publisher: Brooks/Cole Publishing Company

Published: 2004-01-01

Total Pages: 912

ISBN-13: 053439969X

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Distinguished by its superior allied health focus and integration of technology, Seager and Slabaugh's CHEMISTRY FOR TODAY: GENERAL, ORGANIC, and BIOCHEMISTRY, Fifth Edition continues to lead the market on both fronts through numerous allied health-related applications, examples, boxes, and a new Companion Web Site, GOB ChemistryNow(tm). In addition to the many resources found in GOB ChemistryNow, this powerful new Web site contains questions modeled after the "Nursing School and Allied Health Entrance Exams" and NCLEX-LPN "Certification Exams." The authors strive to dispel users' inherent fear of chemistry and to instill an appreciation for the role chemistry plays in our daily lives through a rich pedagogical structure and an accessible writing style that provides lucid explanations. In addition, Seager and Slabaugh's CHEMISTRY FOR TODAY, Fifth Edition, provides greater support in both problem-solving and critical-thinking skills. By demonstrating how this information will be important to a reader's future career and providing important career information online, the authors not only help readers to set goals but also to focus on achieving them.