Nutrition and Oral Health
Nutrition and Oral Health

Author: Gerry McKenna

Publisher: Springer Nature

Published: 2021-09-24

Total Pages: 84

ISBN-13: 3030805263

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This book explores in depth the relationships between nutrition and oral health. Oral health is an integral part of general health across the life course, and this book examines nutritional and oral health considerations from childhood through to old age, with particular attention focused on the consequences of demographic changes. Current knowledge on the consequences of poor diet for the development and integrity of the oral cavity, tooth loss, and the progression of oral diseases is thoroughly reviewed. Likewise, the importance of maintenance of a disease-free and functional dentition for nutritional well-being at all stages of life is explained. Evidence regarding the impact of oral rehabilitation on nutritional status is evaluated, and strategies for changing dietary behaviour in order to promote oral health are described. Nutrition and Oral Health will be an ideal source of information for all who are seeking a clearly written update on the subject.

Nutrition for a Healthy Mouth
Nutrition for a Healthy Mouth

Author: Rebecca Sroda

Publisher: LWW

Published: 2009-03

Total Pages: 350

ISBN-13: 9780781798259

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Written specifically for dental hygiene and dental assisting students and practitioners, this text provides a solid foundation in basic nutrition and diet information, emphasizes the relationship of nutrition and diet to oral health, and provides information on nutrition and dietary patient counseling. This Second Edition includes new Food for Thought boxes that facilitate application of chapter topics to the real-life setting. The Nutritional Counseling for Special Patient Groups chapter has been expanded to include new material on patients with cancer, patients with HIV, homeless patients, and substance abusers.

Nutrition for a Healthy Mouth
Nutrition for a Healthy Mouth

Author: Rebecca Sroda

Publisher:

Published: 2006

Total Pages: 260

ISBN-13: 9780781751551

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An ideal reference for dental hygiene and assisting students as well as practicing clinicians, this book serves as an all-encompassing text for both general and dental-related study of nutrition. Content includes basic general nutrition, dental specifics on nutrition, and useful practical clinical applications. The reader-friendly style and excellent chapter features help students retain information and reinforce critical thinking practices.

The Dental Diet
The Dental Diet

Author: Steven Lin

Publisher: Hay House, Inc

Published: 2019-02-05

Total Pages: 346

ISBN-13: 1401953190

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A unique exploration of how dental health connects to holistic health, with a 40-day meal plan and long-lasting dietary guidelines that are easily integrable into everyday life Throughout the years, dental health has often been characterized as a reflection of our overall health, where bad oral health results from issues with other parts of our body. But what if we flipped the paradigm? What if we thought about dental health as the foundation for our physical health as a whole? Dr. Steven Lin, an experienced dentist and the world’s first dental nutritionist, has analyzed our ancestral traditions, epigenetics, gut health, and the microbiome in order to develop food-based principles for a literal top-down holistic health approach. Merging dental and nutritional science, Dr. Lin lays out the dietary program that can help ensure you won’t need dental fillings or cholesterol medications —and give you the resources to raise kids who develop naturally straight teeth. With our mouth as the gatekeeper of our gut, keeping our oral microbiome balanced will create a healthy body through a healthy mouth. Dr. Lin arms you with a 40-day meal plan, complete with the Dental Diet food pyramid, exercises for the mouth, recipes, and cooking techniques to help you easily and successfully implement his techniques into your everyday life. The tools to improve overall wellness levels and reverse disease are closer than we think—in our markets, in our pantries, and, most frequently, in our mouths.

Nutrition for Dental Health: A Guide for the Dental Professional, Enhanced Edition
Nutrition for Dental Health: A Guide for the Dental Professional, Enhanced Edition

Author: Rebecca Sroda

Publisher: Jones & Bartlett Learning

Published: 2020-04-21

Total Pages: 467

ISBN-13: 1284209423

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Reflecting significant changes in the industry and the latest research in the field, this fully updated Third Edition of Rebecca Sroda’s Nutrition for Dental Health provides dental hygiene and dental assisting students up-to-date, easy-to-understand coverage of basic nutrition and diet information with an emphasis on the relationship of nutrition and diet to oral health. Now in vibrant full color, this accessible and student-friendly Third Edition features up-to-date, evidence-based content, new practice-focused features, outstanding end-of-chapter and online learning tools, and enhanced instructors resources.

Nutrition in Oral Health and Disease
Nutrition in Oral Health and Disease

Author: Robert L. Pollack

Publisher:

Published: 1985

Total Pages: 508

ISBN-13:

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Abstract: A reference text is focused on helping practicing dentists and dental hygienists to realize the value of nutrition science to the oral area and to adopt nutrition counseling of patients as a regular part of their practice. The text contains both basic scientific information and the application of this information to oral health and disease. The 28 text chapters, prepared by experts in their respective fields, are grouped among 5 principal themes: (1) developmental oral biology and the significance of nutrition to oral health from the fetus through the elderly; (2) functional oral biology (taste; olfaction sensation; oral fluids; mineralization; nutrient requirements for preventing dental plague); (3) nutritional factors in the etiology of oral pat hology; (4) applied nutrition in oral hygiene; (5) and nutrient interactions in oral health and disease. Technical summaries and scientific facts are presented throughtout the text, and literature citations are appended to each chapter.

The Impact of Nutrition and Diet on Oral Health
The Impact of Nutrition and Diet on Oral Health

Author: F.V. Zohoori

Publisher: Karger Medical and Scientific Publishers

Published: 2019-11-07

Total Pages: 165

ISBN-13: 331806517X

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Most oral diseases are preventable, yet they remain the most globally common noncommunicable disorders, affecting people throughout their lifetime. Lifestyle, including diet and food choice, is central to the occurrence of oral disease. Nutrition and diet can impact the development and status of the oral cavity as well as the progression of illness. Also, poor oral health can influence the ability to eat and, consequently, to maintain an adequate diet and nutrient balance. This book, consisting of 14 chapters, provides current information on the impact of nutrients (macro- and micro-elements and vitamins) and diet on oral health and vice versa (i.e., the impact of oral health on diet/nutrition). It also reviews possible oral health effects of probiotics as well as relationships between genotype and diet, which are important for determining oral disease risk. This book is a helpful resource for under- and postgraduate students. It will also be useful to dentists and nutritionists/dietitians as they integrate nutrition education into medical practice.

Nutrition and Dental Health
Nutrition and Dental Health

Author: Ann Beard Ehrlich

Publisher:

Published: 1987

Total Pages: 312

ISBN-13:

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Abstract: This text provides basic information on nutrition and its impact on dental health. The publication is intended to assist dental assistants assess the nutritional quality of their patient's diets and advise their patients on improving their dental health by improving their diet. Topics include: digestion, absorption, and metabolism; nutrients, carbohydrates, vitamins and minerals; assessing nutritional status; nutrition in preventive dentistry; and nutrition counseling. Includes a glossary and bibliography.

A Holistic Guide to Healthy Mouth and Body
A Holistic Guide to Healthy Mouth and Body

Author: Max Haroon

Publisher: CreateSpace

Published: 2014-05-26

Total Pages: 208

ISBN-13: 9781499204025

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This book is more than a dental health guide. It is a prevention program for your TOTAL HEALTH, so that you can save on expensive medical costs and live a healthy life. Ask yourself, “Why have you had some tooth and gum issues requiring treatment, in spite of the fact that you brush and floss your teeth regularly, and visit the dentist/hygienist regularly”?This book will provide you with some answers and various pragmatic guidelines. This book is a result of three years of research and collaboration among many professionals in medicine, dentistry, dental hygiene, and nutrition. In this book, you will find:• How to assess your oral health and conduct self-examination of your mouthusing 100+ point plan• An insightful discussion about dental infections and their connection to the body• A seven-step process to clean your teeth and mouth to achieve optimal oral health• Extensive information about harmful chemicals commonly used in toothpastes and mouthwashes• The truth about mercury amalgam fillings, protocols to remove these fillings and metal-free replacement alternatives• Various tooth conditions and their treatments• Understanding the practices of holistic hygienists & dentists• Seven Essential Principles of nutrition for your body and teeth• Nutritional supplements for your oral health• Forty frequently asked questions about dental care• A dozen appendices of useful information and resourcesIn conjunction with its website, this book is a multimedia resource providing extensive links and videos for further research. Additional materials are available exclusively for readers on the book's website at http://7stepsdentalhealth.com. You will also find Insightful Videos on our Book's YouTube Channel. “All of the contributors of this book have invested their heart, souls, and minds into this literary contribution so that you can more readily understand your oral health and the deep connections that this has to the fostering of better overall health”.- From the Foreword by Dr. Brian Clement, Hippocrates Institute