The Adam Smith Review

The Adam Smith Review

Author: Fonna Forman

Publisher: Taylor & Francis

Published: 2023-04-20

Total Pages: 374

ISBN-13: 1000862437

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Adam Smith’s contribution to economics is well recognised, yet scholars have recently been exploring anew the multidisciplinary nature of his works. The Adam Smith Review is a rigorously refereed annual review that provides a unique forum for interdisciplinary debate on all aspects of Adam Smith’s works, his place in history and the significance of his writings to the modern world. It is aimed at facilitating debate among scholars working across the humanities and social sciences, thus emulating the reach of the Enlightenment world which Smith helped to shape. This 13th volume demonstrates, perhaps more so than any other issue in recent memory, the dazzling breadth and diversity of Smith scholarship across the disciplines today – from studies of hospitals, balls and monsters to colonies, clerisy, language and the mind; from issues of empathy, compassion, cohesion, translation, representation, paternalism and moral innovation, to Smith’s influence on Japanese, Portuguese, Chinese, American and Italian thought and practice. Adam Smith remains our companion, always provoking us and stimulating creative directions in our thinking and research.


Stranded Encyclopedias, 1700–2000

Stranded Encyclopedias, 1700–2000

Author: Linn Holmberg

Publisher: Springer Nature

Published: 2021-03-21

Total Pages: 330

ISBN-13: 303064300X

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In Stranded Encyclopedias, 1700–2000: Exploring Unfinished, Unpublished, Unsuccessful Encyclopedic Projects, fourteen scholars turn to the archives to challenge the way the history of modern encyclopedism has long been told. Rather than emphasizing successful publications and famous compilers, they explore encyclopedic enterprises that somehow failed. With a combined attention to script, print, and digital cultures, the volume highlights the many challenges facing those who have pursued complete knowledge in the past three hundred years. By introducing the concepts of stranded and strandedness, it also provides an analytical framework for approaching aspects often overlooked in histories of encyclopedias, books, and learning: the unpublished, the unfinished, the incomplete, the unsuccessfully disseminated, and the no-longer-updated. By examining these aspects in a new and original way, this book will be of value to anyone interested in the history of encyclopedism and lexicography, the history of knowledge, language, and ideas, and the history of books, writing, translating, and publishing. Chapters 1 and 4 are available open access under a Creative Commons Attribution 4.0 International License via link.springer.com.


THE REEVES FAMILY - MANUFACTURERS OF SUPERFINE WATER-COLOR PAINT IN THE REGENCY PERIOD

THE REEVES FAMILY - MANUFACTURERS OF SUPERFINE WATER-COLOR PAINT IN THE REGENCY PERIOD

Author: Jaap den Hollander (NL)

Publisher: Art Education

Published: 2023-05-05

Total Pages: 191

ISBN-13:

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Abstract This study describes an antique watercolor box from Reeves with 24 colors in cakes, dating around 1800. A second box from T. Reeves & Son dating between 1790-1799 is added and described. A concise chronological overview shows which family members of the Reeves’ family and their associates lead the firm during the Regency period. Old city maps of London indicate the various shop locations and a brief look is taken at early 18th century shops of color men and the production of watercolor paint in cakes. The dating of the watercolor box and its contents raise a number of questions. To position the box with contents in the correct period, an overview of available trade cards is consulted. Stamps on cakes are linked to the various family members, who led the Reeves firm in the Regency period.Based on the contents of comparable watercolor boxes relationships are established with user groups, quality criteria of the paint and color theories in the 17th and 18th century. An attempt has been made the 17th and 18th century color theories, in which light refraction, the distinguishing of colors and physical laws are important, to connect with pigments, tinctures, and mixing paint colors to make visual art works possible. Overviews of pigments and paint tincture by a number of authoritative authors in the 17th and 18th centuries are highlighted. The hidden selection rules of the colors and their conscious positioning in the box are discussed. Instructional illustrated is the visually completing of the missing paint cakes. Also included are some overviews of the selection of watercolor paint cakes in comparable boxes. The restored boxes and their contents are illustrated in a number of images. Finally, each of the 24 color cakes in the box of 1799-1800 is treated by their description in the 18th century literature. An extensive overview, with mainly 17th and 18th century sources on pigments, dyes, paint preparation, color theories, etc., is affixed. Added are contemporary authors who have written about the Reeves firm. Finally, nine attachments are available about a scheme of painting substances by Robert Dossie, the management structure of the Reeves firm till the 20th century, a pricelist of Robert Ackermann's paints in 1818, a text fragment in Ackermann’s Repository of Arts (1813), a reconstructed advertisment text in the Derby Mercury of April 10, 1794, a recepy for a binding mixture to make watercolor cakes, an article about an other way of making watercolor cakes of dough, text from W.T. Whitley about ‘Artists and their Friends in England’ during the Regency period and a list of authorities in the 18th-century literature on colors in the form of tinctures, based on natural resources and natural solvents and binders. (Last update August 15, 2023)


Notable Encyclopedias of the Seventeenth and Eighteenth Centuries

Notable Encyclopedias of the Seventeenth and Eighteenth Centuries

Author: Frank A. Kafker

Publisher:

Published: 1981

Total Pages: 260

ISBN-13:

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General encyclopedias illuminate the culture of an era, but they tend to be neglected as a subject of scholarly research. This is especially true for the period from 1674 to 1750. Of the more than thirty encyclopedias published in those years, the contributors to this book examine nine of the most important, paying particular attention to their publishing history, editing, prose style, political and religious views, and contents as books of knowledge. Seven of them - those either in English or French - went into at least five editions. The other two encyclopedias are Johann Heinrich Zedler's German-language Universal-lexicon, by far the longest European encyclopedia of the period, and Gianfrancesco Pivati's Nuovo dizionario, the first learned alphabetized Italian encyclopedia to be completed. Also, at least seven of the nine works deserve notice, because they served as models or sources for the Encyclop die. The epilogue of this study compares the Encyclop die with the nine predecessors so that the renowned work edited by Diderot and D'Alembert can be more accurately evaluated and appreciated once a previously ignored part of its background is clarified. This book is a companion to Notable encyclopedias of the late eighteenth century: eleven successors of the 'Encyclop die' (SVEC 315, 1994), edited by Frank A. Kafker.