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Author: Sonya Friedman
Publisher: Warner Books (NY)
Published: 1984
Total Pages: 324
ISBN-13: 9780446303385
DOWNLOAD EBOOKOffers women advice about men, marriage, family relationships, and fulfillment, and discusses independence, self-respect, and the attitudes parents teach the children about sex-roles.
Author: Jerry Oppenheimer
Publisher: AMI Books
Published: 2003-07
Total Pages: 468
ISBN-13: 9781932270235
DOWNLOAD EBOOKDomestic Goddess, Martha Stewart, once considered the epitome of perfection, has done a one-eighty. At the height of her game, as the head of a billion dollar corporation, she's been indicted in a shocking criminal insider trading case, and if convicted, the undisputed doyenne of style' could be imprisoned.
Author: Claire Saffitz
Publisher: Clarkson Potter
Published: 2020-10-20
Total Pages: 369
ISBN-13: 1984826964
DOWNLOAD EBOOKNEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes. IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • Bon Appétit • NPR • The Atlanta Journal-Constitution • Salon • Epicurious “There are no ‘just cooks’ out there, only bakers who haven't yet been converted. I am a dessert person, and we are all dessert people.”—Claire Saffitz Claire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire’s signature spin on sweet and savory recipes like Babkallah (a babka-Challah mashup), Apple and Concord Grape Crumble Pie, Strawberry-Cornmeal Layer Cake, Crispy Mushroom Galette, and Malted Forever Brownies. She outlines the problems and solutions for each recipe—like what to do if your pie dough for Sour Cherry Pie cracks (patch it with dough or a quiche flour paste!)—as well as practical do’s and don’ts, skill level, prep and bake time, step-by-step photography, and foundational know-how. With her trademark warmth and superpower ability to explain anything baking related, Claire is ready to make everyone a dessert person.
Author: Charlotte Ree
Publisher: Running Press Adult
Published: 2021-03-23
Total Pages: 179
ISBN-13: 0762473320
DOWNLOAD EBOOKThis charming little book will teach you everything you need to know–from cookies to bundt cakes—so you can make the most exciting recipes and be the best baker in town. This pocket-sized baking book is awash in charm, color, and smart puns for bakers: you can have your cake and eat it too! Thirty recipes range from chocolate brownies, shortbread caramel slice, and chocolate chip cookies to layered berry pavlova and chocolate ganache bundt. Its compact size makes it unintimidating and also a perfect gift, even if it's just for yourself. In Charlotte's own words, You'd butter believe this is the only baking book you'll need.
Author: Paula Deen
Publisher: Simon and Schuster
Published: 2009-12-01
Total Pages: 177
ISBN-13: 0743227743
DOWNLOAD EBOOKBestselling author and Food Network star of Paula’s Home Cooking, Paula Deen, shares delicious dessert recipes from her world-famous restaurant, Savannah’s The Lady & Sons. As the queen of Savannah’s The Lady & Sons restaurant and star of the Food Network shows Paula’s Home Cooking, Paula’s Party, and Paula’s Best Dishes, Paula Deen knows how to please a hungry crowd. In The Lady & Sons Just Desserts, Paula shares the down-home recipes that made her famous. Recipes include: -Her signature Gooey Butter Cake (with luscious variations) -Peach Cobbler -Turtle Cake -Sweet Baby Carrot Cake -Lemon Curd Pudding -Pecan Dreams -And more! These sensational delights are sure to be a hit everyone will enjoy!
Author: Emily Jenkins
Publisher: Schwartz & Wade
Published: 2015-01-27
Total Pages: 45
ISBN-13: 0375987711
DOWNLOAD EBOOKA New York Times Best Illustrated Book From highly acclaimed author Jenkins and Caldecott Medal–winning illustrator Blackall comes a fascinating picture book in which four families, in four different cities, over four centuries, make the same delicious dessert: blackberry fool. This richly detailed book ingeniously shows how food, technology, and even families have changed throughout American history. In 1710, a girl and her mother in Lyme, England, prepare a blackberry fool, picking wild blackberries and beating cream from their cow with a bundle of twigs. The same dessert is prepared by an enslaved girl and her mother in 1810 in Charleston, South Carolina; by a mother and daughter in 1910 in Boston; and finally by a boy and his father in present-day San Diego. Kids and parents alike will delight in discovering the differences in daily life over the course of four centuries. Includes a recipe for blackberry fool and notes from the author and illustrator about their research.
Author: Susan Belsinger
Publisher: Xlibris Corporation
Published: 2012-05-17
Total Pages: 163
ISBN-13: 146917507X
DOWNLOAD EBOOKAlthough this book contains mostly recipes for desserts, it is called not just desserts because the recipes are much more than that. These sweet herbal recipes are simple, homey desserts—some traditional, others innovative—all of them are made delicious because of the addition of herbs. These recipes will inspire you to experiment and add more herbs to your cooking. Think of this as one big sweet herbal adventure. Once you have tasted some of these recipes you will agree that these are not just desserts!
Author: Caitlin Freeman
Publisher: Ten Speed Press
Published: 2013-04-16
Total Pages: 226
ISBN-13: 1607743906
DOWNLOAD EBOOKTaking cues from works by Andy Warhol, Frida Kahlo, and Matisse, pastry chef Caitlin Freeman, of Miette bakery and Blue Bottle Coffee fame, creates a collection of uniquely delicious dessert recipes (with step-by-step assembly guides) that give readers all they need to make their own edible masterpieces. From a fudge pop based on an Ellsworth Kelly sculpture to a pristinely segmented cake fashioned after Mondrian’s well-known composition, this collection of uniquely delicious recipes for cookies, parfait, gelées, ice pops, ice cream, cakes, and inventive drinks has everything you need to astound friends, family, and guests with your own edible masterpieces. Taking cues from modern art’s most revered artists, these twenty-seven showstopping desserts exhibit the charm and sophistication of works by Andy Warhol, Cindy Sherman, Henri Matisse, Jeff Koons, Roy Lichtenstein, Richard Avedon, Wayne Thiebaud, and more. Featuring an image of the original artwork alongside a museum curator’s perspective on the original piece and detailed, easy-to-follow directions (with step-by-step assembly guides adapted for home bakers), Modern Art Desserts will inspire a kitchen gallery of stunning treats.
Author: Andrew Morton
Publisher: Macmillan + ORM
Published: 2008-01-15
Total Pages: 385
ISBN-13: 1429933909
DOWNLOAD EBOOKAndrew Morton uncovers the true story of the biggest celebrity of our age. Everyone knows Tom Cruise—or at least what he wants us to know. We know that the man behind the smile overcame a tough childhood to star in astonishing array of blockbusters: Top Gun, Rain Man, Born on the Fourth of July, A Few Good Men, Jerry Maguire, several Mission: Impossible movies, and more. We know he has taken artistic chances, too, earning him three Academy Award and Golden Globe nominations. But beyond that, the picture becomes a bit less clear... We know that Tom is a devoted follower of the Church of Scientology. We know that, despite persistent rumors about his sexuality, he has been married to Mimi Rogers, Nicole Kidman, and Katie Holmes. But it was not until he jumped on Oprah's couch to proclaim his love for Katie and denounced Brooke Shields for turning to the "Nazi science" of psychiatry that we began to realize how much we did not know about the charming, hardworking star. For all the headlines and the rumors, the real Tom Cruise has remained surprisingly hidden—until now.
Author: Jim Davis
Publisher: Ballantine Group
Published: 2012-11-27
Total Pages: 128
ISBN-13: 0345537718
DOWNLOAD EBOOKSugar Shock! Forget the prize, Garfield has his eyes on the pies . . . and the cakes . . . and the donuts. As the fat cat himself says, “Never underestimate the positive power of pastries.” Fans hungry for laughs will find this confection the perfect treat to satisfy their comic cravings.
