Nitrogen Use and Behavior in Crop Production (Classic Reprint)
Nitrogen Use and Behavior in Crop Production (Classic Reprint)

Author: L. Fred Welch

Publisher: Forgotten Books

Published: 2017-11-23

Total Pages: 66

ISBN-13: 9780331771282

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Excerpt from Nitrogen Use and Behavior in Crop Production This bulletin is one of six publications growing out of a four - and-a-half year study of nitrogen as an environmental quality factor. Although the study, including publication costs, was supported principally by a grant from the Rockefeller Foundation, the effort was initiated through a grant from the Illinois Agricultural Association. This phase of the study was supported through staff assistance provided by a number of state agencies, but in particular by the Illinois Agricultural Experiment Station and the Illinois State Water Survey. Four other bulletins in the series have been published: Nitrates, Nitrites, and Health, Bulletin 750; Environmental Decision Making: The Role of Community Leaders, Bulletin 756; Economic Effects of Controls on Nitrogen Fertilizer, Bulletin 757; and Wells and Ponds Water Quality and Supply, Bulletin 758. A book on nitrogen in relation to food, environment, and energy is being prepared as part of the series. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Nitrogen Use and Behavior in Crop Production
Nitrogen Use and Behavior in Crop Production

Author: L. Fred Welch

Publisher:

Published: 1979

Total Pages: 62

ISBN-13:

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Most plants absorbmore nitrogen than any other nutrient. Because the amount needed is so large and easily be lost from many soils, nitrogen is usually the most limiting nutrient for plant growth. Although about 79 percent of the atmosphere is nitrogen, only nitrogen-fixingplants such as legumeswith their associated bacteria are able to use this abundant source. The nonleguminous grain crops must receive supplemental nitrogen to produce satisfactory yields. Until the last few decades the supply of available nitrogen in the soil was increased primarily by legumes and manure. These sources should be used when economically feasible, but many important grain-producing areas of the world must now rely on commercial fertilizer nitrogen. For economic reasons researchers and growers have been interested for many years in improving yields from each unit of nitrogen. Recently, however, the efficient use of nitrogen has become an environmental issue as well, because high nitrate concentrations in water may be harmful to humans, especiali infants, and to livestock. If plants absorb more of the addedfertilizer nitrogen, then less is likely to leach from fields into drinking water. Improving nitrogen efficiency has also become crucial in order to conserve dwinling supplies of natural gas, which is used in large quantities to manufacture nitrogenfertilizers.

Nitrogen Use and Behavior in Crop Production
Nitrogen Use and Behavior in Crop Production

Author: L Fred Welch

Publisher: Palala Press

Published: 2015-09-09

Total Pages: 64

ISBN-13: 9781342096661

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Managing Nitrogen for Crop Production
Managing Nitrogen for Crop Production

Author: Peter Scharf

Publisher: John Wiley & Sons

Published: 2020-01-22

Total Pages: 80

ISBN-13: 0891186239

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Among crop nutrients, nitrogen has the most complex chemistry and behavior in soil, gives the largest yield responses, and is the most difficult to manage. Managing Nitrogen in Crop Production condenses the latest research and thinking from leading experts in nitrogen. The result will increase your understanding of nitrogen and your odds of managing it successfully.

Agriculture and the Nitrogen Cycle
Agriculture and the Nitrogen Cycle

Author: Arvin Mosier

Publisher: Island Press

Published: 2013-04-10

Total Pages: 320

ISBN-13: 1597267430

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Nitrogen is an essential element for plant growth and development and a key agricultural input-but in excess it can lead to a host of problems for human and ecological health. Across the globe, distribution of fertilizer nitrogen is very uneven, with some areas subject to nitrogen pollution and others suffering from reduced soil fertility, diminished crop production, and other consequences of inadequate supply. Agriculture and the Nitrogen Cycle provides a global assessment of the role of nitrogen fertilizer in the nitrogen cycle. The focus of the book is regional, emphasizing the need to maintain food and fiber production while minimizing environmental impacts where fertilizer is abundant, and the need to enhance fertilizer utilization in systems where nitrogen is limited. The book is derived from a workshop held by the Scientific Committee on Problems of the Environment (SCOPE) in Kampala, Uganda, that brought together the world's leading scientists to examine and discuss the nitrogen cycle and related problems. It contains an overview chapter that summarizes the group's findings, four chapters on cross-cutting issues, and thirteen background chapters. The book offers a unique synthesis and provides an up-to-date, broad perspective on the issues of nitrogen fertilizer in food production and the interaction of nitrogen and the environment.

Nitrogen Management in Crop Production
Nitrogen Management in Crop Production

Author: Nand Kumar Fageria

Publisher: CRC Press

Published: 2014-06-25

Total Pages: 440

ISBN-13: 1482222833

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One of the main approaches for safeguarding food security, sustainable development has increased demand for knowledge on fertilizer management in crop production. Among essential plant nutrients, nitrogen is one of the most important yield-limiting nutrients, mainly responsible for determining yield and yield components in cereals and legumes. It is also responsible for the activation of many enzymes and, of course, plays an important role in photosynthesis. With a recovery efficiency of less than 50 percent in most cropping systems, a large portion of the nitrogen applied as fertilizer is not used by plants, creating environmental and economic issues. Nitrogen Management in Crop Production covers the critical aspects for the judicious use of nitrogen in cropping systems. This includes appropriate methods of nitrogen application, effective source and timing of application during crop growth cycles, use of an adequate application rate to avoid loss and reduce cost, use of nitrogen-efficient crop genotypes, and use of legumes that fix sufficient amounts of atmospheric nitrogen. There is also a chapter on organic matter and its role in sustainability. This book presents recent information from the international literature, making it relevant for most agroecological regions. Chapters provide experimental results to aid in practical application of the information. The book contains color photos of nitrogen deficiency symptoms to serve as a guide for important crop species, such as rice, dry bean, wheat, soybean, and corn. It also includes numerous tables and figures, providing an easy-to-read reference.

Nitrogen Fixation in Crop Production
Nitrogen Fixation in Crop Production

Author: David W. Emerich

Publisher: ASA-CSSA-SSSA

Published: 2009

Total Pages: 446

ISBN-13: 9780891181705

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This book presents the science, application, and politics of the use of nitrogen-fixing crop plants across the globe in various environments. Nitrogen fixation can help provide a growing population with a nutritious, environmentally friendly, sustainable food supply. From new "omics" approaches to the role of nitrogen fixation in mitigating greenhouse gas emissions, from farming strategies in nonindustrialized nations to nitrogen fixation in the global economy, scientists will find the key issues and expanding research areas, and how they contribute to the next wave of advancements related to agriculture and the environment