New York Fruit Quarterly
Author:
Publisher:
Published: 2005
Total Pages: 444
ISBN-13:
DOWNLOAD EBOOKPosts
Encyclopedia of Genetics
Author: Eric C.R. Reeve
Publisher: Routledge
Published: 2014-01-14
Total Pages: 985
ISBN-13: 1134263503
DOWNLOAD EBOOKThe Encyclopedia includes 125 entries, beginning with the origins of genetics including historical background on the work of Gregor Mendel and Charles Darwin, and progressing to the structure of DNA and modern theories such as selfish genes. All branches of genetics are covered, including the genetics of bacteria, viruses, insects, animals and plants, as well as humans. Important topical issues such as the human genome project, bioethics, the law and genetics, genetic disorders, GM crops, and the use of transgenic animals for food and pharmaceutical products are fully surveyed. A section on techniques and biotechnology includes modern methods of analysis, from DNA fingerprinting to the new science of bioinformatics. The articles, all written by specialists, are largely non-mathematical and progress from general concepts to deeper understanding. Each essay is fully referenced, with suggestions for further reading. The text is supplemented by extensive illustrations, tables and a color plate section. The Encyclopedia of Genetics will be a valuable companion for all those working or studying in the various fields of genetical research, and a fascinating reference for all readers with a basic background in biology. Also includes color inserts.
National Newspaper Directory and Gazetteer
Author: Pettingill & Co
Publisher:
Published: 1899
Total Pages: 1500
ISBN-13:
DOWNLOAD EBOOKDon't Cross Your Eyes . . . They'll Get Stuck That Way!
Author: Aaron E. Carroll
Publisher: Macmillan + ORM
Published: 2011-07-05
Total Pages: 305
ISBN-13: 1429969954
DOWNLOAD EBOOKThe ultimate myth-busting collection of quirky and curious facts about your body and health In 2009, Drs. Aaron E. Carroll and Rachel C. Vreeman explored a wide range of myths and misconceptions about our bodies and health in the media sensation, Don't Swallow Your Gum!, featured on The Dr. Oz Show, CNN, and in The New York Times, USA Today, and more. Now, they're delving into a whole new collection of myths based on the latest scientific research, including: • Eggs give you high cholesterol. • You should stretch before you exercise. • Kids in day care catch more colds. • Sit-ups or crunches will flatten your stomach. • A glass of warm milk will put you to sleep. With a perfect balance of authoritative research and breezy humor, Don't Cross Your Eyes . . . They'll Get Stuck That Way! exposes the truth behind all of the things you thought you knew about your health, your well-being, and how the body works.
Radical Self-Defense
Author: Anthony Speroni
Publisher: Lulu.com
Published: 2012-01-01
Total Pages: 739
ISBN-13: 1105340848
DOWNLOAD EBOOKA primer on free radicals and oxidative stress. New research shows that oxidative stress causes obesity, pain, aging, inflammation, DNA damage, and virtually every disease you can name. Many doctors do not even know this yet; but, how fast you age, the pain you suffer, and which disease(s) you develop depends on where free radicals attack. Oxidative stress has no early, significan symptoms or warning signs. It spreads silently, destroying your organs, one cell at a time.--Cover.
Postharvest Ripening Physiology of Crops
Author: Sunil Pareek
Publisher: CRC Press
Published: 2016-02-22
Total Pages: 664
ISBN-13: 149870381X
DOWNLOAD EBOOKPostharvest Ripening Physiology of Crops is a comprehensive interdisciplinary reference source for the various aspects of fruit ripening and postharvest behavior. It focuses on the postharvest physiology, biochemistry, and molecular biology of ripening and provides an overview of fruits and vegetables, including chapters on the postharvest quality
Apples
Author: Rafiya Mushtaq
Publisher: CRC Press
Published: 2022-12-30
Total Pages: 511
ISBN-13: 1000813703
DOWNLOAD EBOOKDue to polymorphism, apples have extraordinary diversity. Depending on variety, apple fruits can differ in color, shade or size; apples even can be oval or pear-shaped. There are more than 10,000 varieties of apple, which vary in taste, shape, juiciness, texture, color, firmness and other qualities. For these reasons, apples have been diversely studied, and many improvements have been made such as the introduction of high density cropping; rootstock breeding; or varietal development. Therefore it is important to understand and document the production methods adopted and implemented in recent times for harvesting maximum benefits of the crop. Apples: Preharvest and Postharvest Technology documents production practices along with detailed illustration on varieties, rootstocks, important cultural practices and post-harvest management. This book will serve as a complete guide for apple production from farm to fork and will help students, scholars, researchers and scientists working in this domain. The book will also help growers all over the world to understand best practices for apple production, to harvest maximum yields, and in turn, to increase their returns.
American Sucker
Author: David Denby
Publisher: Penguin UK
Published: 2005-04-07
Total Pages: 328
ISBN-13: 0141957255
DOWNLOAD EBOOKIn early 2000 the bottom dropped out of the life of writer David Denby when his wife decided to leave him. Propelled to make some money quickly, and seized by the 'irrational exuberance' of the stock market, then approaching its peak, Denby enthusiastically joined the investment frenzy. Over the next few months he listened raptly to bullish stock analysts, dreamy hi-tech gurus and boastful heads of companies. He plunged into a season of mania and was swept forward on currents of hope, greed and hucksterism - with cataclysmic results. American Sucker is a mesmerising account of those years of madness. What begins as a money chase and an engagement with rampant capitalism soon becomes an encounter with such timeless issues as love, envy, true value - and life and death itself. This is a classic tale of the bubble related not by a market guru or an investment professional but by a witty, perceptive and eloquent outsider.
Cropping Systems
Author: Anil Shrestha
Publisher: CRC Press
Published: 2004-02-13
Total Pages: 740
ISBN-13: 9781560221074
DOWNLOAD EBOOKLearn the fundamentals as well as in-depth details of agricultural cropping systems from around the globe! Cropping Systems: Trends and Advances is a comprehensive review of past and present research efforts in North America and other parts of the world. It brings together biological, economic, sociological, and technical aspects of cropping systems in a single source to provide a reference unlike any other on the subject that is available today. This valuable book also points to future directions that cropping systems research needs to take in order to increase sustainable agriculture and feed the growing world population. Charts, tables, and illustrations make the information easy to access and understand. An ideal textbook for graduate and undergraduate courses in agronomy as well as a comprehensive reference for professionals involved in cropping systems research, Cropping Systems: Trends and Advances is a book you’ll refer to again and again. Topics covered in this well-referenced and thoughtfully indexed book include: emerging trends in cropping systems research designing resource-efficient cropping systems soil quality and fertility tillage root dynamics water quality concerns nitrogen use efficiency precision agriculture agricultural biotechnology weed biology and management integrated pest management the important role that cover crops can play key indicators for assessing nitrogen use efficiency in cereal-based agroecosystems the implications of elevated carbon dioxide-induced changes in agroecosystem productivity and a great deal more!
Shrinking the Cat
Author: Sue Hubbell
Publisher: Houghton Mifflin Harcourt
Published: 2002-12-12
Total Pages: 196
ISBN-13: 9780618257485
DOWNLOAD EBOOKIn this timely and controversial work, Sue Hubbell contends that the concept of genetic engineering is anything but new, for humans have been tinkering with genetics for centuries. Focusing on four specific examples -- corn, silkworms, domestic cats, and apples -- she traces the histories of species that have been fundamentally altered over the centuries by the whims and needs of people.
