What's that Smell?
Author:
Publisher:
Published: 2019
Total Pages: 14
ISBN-13: 9789353097028
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Zombella:
Author: Alexandria The Noble Lion
Publisher: Latrice De Leon
Published:
Total Pages: 36
ISBN-13:
DOWNLOAD EBOOKI am the princess of the zombies. They call me Zombella... When we became zombies, the first human I ate was my boyfriend. The prince of the kingdom of Kingly. My father knew what we were at that moment and he named us the zombie. Zombies we were and zombies we are. When life left me, I felt like I had no experience, but life consists more of than just a beating heart. For my heart no longer beats, and I have fallen in love again. Before I pursue the passion, I have found in this man in this boy. I must remember my past. The war among man and zombie that occurred because of loves hunger. A thirst for love I could not quench until I ate him.
My Dinner Stinks
Author: Jeremy O'Carroll
Publisher:
Published: 2014-10-15
Total Pages: 16
ISBN-13: 9781921408205
DOWNLOAD EBOOKThis new level enables each story, from 11 to 20, to be immediately followed by a longer adventure story reinforcing all and only the sounds learned to date. The ten new stories were written by Jeremy O?Carroll, Fitzroy Programs Training Director. Since 2001, Jeremy has trained over 1000 teachers in the FITZROY METHOD. He understands the Fitzroy System intimately, and has recognised the need for an extra story to consolidate these early new sounds.
Mr Stink
Author: David Walliams
Publisher: HarperCollins UK
Published: 2009-10-29
Total Pages: 19
ISBN-13: 0007343825
DOWNLOAD EBOOKThe second original, touching, twisted, and most of all hilarious novel for children from David Walliams, number one bestseller and fastest growing children’s author in the country – beautifully illustrated by Quentin Blake.
Saving Dinner
Author: Leanne Ely
Publisher:
Published: 2003
Total Pages: 324
ISBN-13: 9780345464866
DOWNLOAD EBOOKEach section, arranged by seasons, provides six weeks of menus with recipes, side dish suggestions and an itemized grocery list.
Crabbo and Clever Crabbo
Author: Wendy Nichols
Publisher: Writers Exchange E-Publishing
Published: 2004-09-22
Total Pages: 46
ISBN-13: 1925191184
DOWNLOAD EBOOKCrabbo: Ten-year-old Mark would rather be at home with his computer than holidaying at the beach. He certainly wouldn't admit he'd be pretty lonely doing that either. But everything changes when he meets Crabbo, a talking crab. Together they take on the camping ground bullies and turn his holiday into the best Mark's ever had. Clever Crabbo: Mark, Ellie and Crabbo, the talking crab, are on holiday at the beach where the Cripps are very unhappy. Fred and his mean gang are stealing from their milk bar, endangering their ability to stay in business. Can clever Crabbo come up with a plan to trap the bullies or will the Cripps be forced to close their shop?
Sly the Sleuth and the Food Mysteries
Author: Donna Jo Napoli
Publisher: Penguin
Published: 2007-04-05
Total Pages: 75
ISBN-13: 110150305X
DOWNLOAD EBOOKSly (aka Sylvia) is now famous around the neighborhood for her problem-solving abilities. With her Sherlock Holmes type observations, Sly solves three new cases, each with a foody theme. And there are always lots of funny moments to keep kids laughing.
Ask a Manager
Author: Alison Green
Publisher: Ballantine Books
Published: 2018-05-01
Total Pages: 306
ISBN-13: 0399181822
DOWNLOAD EBOOKFrom the creator of the popular website Ask a Manager and New York’s work-advice columnist comes a witty, practical guide to 200 difficult professional conversations—featuring all-new advice! There’s a reason Alison Green has been called “the Dear Abby of the work world.” Ten years as a workplace-advice columnist have taught her that people avoid awkward conversations in the office because they simply don’t know what to say. Thankfully, Green does—and in this incredibly helpful book, she tackles the tough discussions you may need to have during your career. You’ll learn what to say when • coworkers push their work on you—then take credit for it • you accidentally trash-talk someone in an email then hit “reply all” • you’re being micromanaged—or not being managed at all • you catch a colleague in a lie • your boss seems unhappy with your work • your cubemate’s loud speakerphone is making you homicidal • you got drunk at the holiday party Praise for Ask a Manager “A must-read for anyone who works . . . [Alison Green’s] advice boils down to the idea that you should be professional (even when others are not) and that communicating in a straightforward manner with candor and kindness will get you far, no matter where you work.”—Booklist (starred review) “The author’s friendly, warm, no-nonsense writing is a pleasure to read, and her advice can be widely applied to relationships in all areas of readers’ lives. Ideal for anyone new to the job market or new to management, or anyone hoping to improve their work experience.”—Library Journal (starred review) “I am a huge fan of Alison Green’s Ask a Manager column. This book is even better. It teaches us how to deal with many of the most vexing big and little problems in our workplaces—and to do so with grace, confidence, and a sense of humor.”—Robert Sutton, Stanford professor and author of The No Asshole Rule and The Asshole Survival Guide “Ask a Manager is the ultimate playbook for navigating the traditional workforce in a diplomatic but firm way.”—Erin Lowry, author of Broke Millennial: Stop Scraping By and Get Your Financial Life Together
The Shakespeare Phrase Book
Author: John Bartlett
Publisher:
Published: 1880
Total Pages: 1072
ISBN-13:
DOWNLOAD EBOOKRemembering Smell
Author: Bonnie Blodgett
Publisher: HarperCollins
Published: 2010-06-16
Total Pages: 261
ISBN-13: 0547487126
DOWNLOAD EBOOKIn November 2005, Bonnie Blodgett was whacked with a nasty cold. After a quick shot of a popular nasal spray up each nostril, the back of her nose was on fire. With that, Blodgett—a professional garden writer devoted to the sensual pleasures of garden and kitchen—was launched on a journey through the senses, the psyche, and the sciences. Her olfactory nerve was destroyed, perhaps forever. She had lost her sense of smell. Phantosmia—a constant stench of “every disgusting thing you can think of tossed into a blender and pureed”—is the first disorienting stage. It’s the brain’s attempt, as Blodgett vividly conveys, to compensate for loss by conjuring up a tortured facsimile. As the hallucinations fade and anosmia (no smell at all) moves in to take their place, Blodgett is beset by questions: Why are smell and mood hand-in-hand? How are smell disorders linked to other diseases? What is taste without flavor? Blodgett’s provocative conversations with renowned geneticists, smell dysfunction experts, neurobiologists, chefs, and others ultimately lead to a life-altering understanding of smell, and to the most transformative lesson of all: the olfactory nerve, in ways unlike any other in the human body has the extraordinary power to heal.
