House documents
Author:
Publisher:
Published: 1891
Total Pages: 1334
ISBN-13:
DOWNLOAD EBOOKRead and Download eBook Full
Author: United States. Congress
Publisher:
Published: 1892
Total Pages: 1124
ISBN-13:
DOWNLOAD EBOOKThe Congressional Record is the official record of the proceedings and debates of the United States Congress. It is published daily when Congress is in session. The Congressional Record began publication in 1873. Debates for sessions prior to 1873 are recorded in The Debates and Proceedings in the Congress of the United States (1789-1824), the Register of Debates in Congress (1824-1837), and the Congressional Globe (1833-1873)
Author:
Publisher:
Published: 1890
Total Pages: 516
ISBN-13:
DOWNLOAD EBOOKAuthor: United States. Congress. House
Publisher:
Published: 1890
Total Pages: 528
ISBN-13:
DOWNLOAD EBOOKSome vols. include supplemental journals of "such proceedings of the sessions, as, during the time they were depending, were ordered to be kept secret, and respecting which the injunction of secrecy was afterwards taken off by the order of the House."
Author: United States. Congress. House. Committee on Merchant Marine and Fisheries
Publisher:
Published: 1919
Total Pages: 136
ISBN-13:
DOWNLOAD EBOOKAuthor: Dick Vreugdenhil
Publisher: Elsevier
Published: 2011-08-31
Total Pages: 857
ISBN-13: 0080525059
DOWNLOAD EBOOKIn the past 15-20 years major discoveries have been concluded on potato biology and biotechnology. Important new tools have been developed in the area of molecular genetics, and our understanding of potato physiology has been revolutionized due to amenability of the potato to genetic transformation. This technology has impacted our understanding of the molecular basis of plant-pathogen interaction and has also opened new opportunities for the use of the potato in a variety of non-food biotechnological purposes. This book covers the potato world market as it expands further into the new millennium. Authors stress the overriding need for stable yields to eliminate human hunger and poverty, while considering solutions to enhance global production and distribution. It comprehensively describes genetics and genetic resources, plant growth and development, response to the environment, tuber quality, pests and diseases, biotechnology and crop management. Potato Biology is the most valuable reference available for all professionals involved in the potato industry, plant biologists and agronomists. - Offers an understanding of the social, economic and market factors that influence production and distribution - Discusses developments and useful traits in transgenic biology and genetic engineering - The first reference entirely devoted to understanding new advances in potato biology and biotechnology
Author: Oklahoma (Ter) Legislative Assembly. House of Representatives
Publisher:
Published: 1905
Total Pages: 504
ISBN-13:
DOWNLOAD EBOOKAuthor: Oklahoma (Ter) Legislative Assembly. Council
Publisher:
Published: 1905
Total Pages: 290
ISBN-13:
DOWNLOAD EBOOKAuthor: Wolfgang Arlt
Publisher: Routledge
Published: 2006-09-27
Total Pages: 413
ISBN-13: 1134215983
DOWNLOAD EBOOKThe People’s Republic of China has changed from a country which actively discouraged tourism into one of the major source markets for the international industry; the 35 million Chinese travelling across the border in 2005 are merely the tip of the iceberg. China’s Outbound Tourism is the first book on this major development and has been written using a multitude of sources from China and around the world. The topic is approached from many angles, using methods from the fields of economics, political sciences, sociology and cross-cultural studies. The book explains the economic and social background of the surge in tourism and the changes in policy in the country since 1949, when it moved from prevention through controlled development to encouragement of outbound travels. Throughout the book, facts and figures are given for the global development as well as in-depth information about China’s key destinations. The growing importance of tourists from China is however not just a question of quantity; the text explains the features which distinguish their travel motivations and behaviours from ‘western’ and Japanese tourists, and the consequences for product adaptation and marketing methods for destinations interested in attracting and satisfying Chinese tourists. Arlt’s groundbreaking book cannot be ignored by professionals, academics and students of tourism and leisure; it offers fresh insight into the topic and indicates some of the future lines of development in this area.