Mountains of Spices

Mountains of Spices

Author: Hannah Hurnard

Publisher: Tyndale House Publishers, Inc.

Published: 2012-05-25

Total Pages: 260

ISBN-13: 1414371322

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An allegory of the nine spices mentioned in Song of Solomon compared with the nine fruits of the Spirit.


Hinds Feet on High Places

Hinds Feet on High Places

Author: Hannah Hurnard

Publisher: Simon and Schuster

Published: 2013-03-21

Total Pages: 200

ISBN-13: 1625588607

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Much-Afraid had been in the service of the Chief Shepherd, whose great flocks were pastured down in the Valley of Humiliation. She lived with her friends and fellow workers Mercy and Peace in a tranquil little white cottage in the village of Much-Trembling. She loved her work and desired intensely to please the Chief Shepherd, but happy as she was in most ways, she was conscious of several things which hindered her in her work and caused her much secret distress and shame. Here is the allegorical tale of Much-Afraid, an every-woman searching for guidance from God to lead her to a higher place.


Dr. Kidd's Guide to Herbal Dog Care

Dr. Kidd's Guide to Herbal Dog Care

Author: Randy Kidd

Publisher: Storey Publishing

Published: 2000-01-01

Total Pages: 209

ISBN-13: 1580171893

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Holistic veterinarian Dr. Randy Kidd explains how herbs can be used in the care of dogs. Includes chapters on common dog ailments and how to address them. Illustrations.


Dangerous Tastes

Dangerous Tastes

Author: Andrew Dalby

Publisher: Univ of California Press

Published: 2000

Total Pages: 220

ISBN-13: 9780520236745

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"Dangerous Tastes offers a fresh perspective on these exotic substances and the roles they have played over the centuries. The author shows how each region became part of a worldwide network of trade - with local consequences ranging from disaster to triumph."--BOOK JACKET.


The Diva Spices It Up

The Diva Spices It Up

Author: Krista Davis

Publisher: Kensington Cozies

Published: 2020-04-28

Total Pages: 352

ISBN-13: 1496714768

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After a celebrity ghostwriter dies on the job, Old Town’s favorite entertaining expert and sporadic sleuth, Sophie Winston, whips up an impromptu investigation in the new Domestic Diva mystery from New York Times bestselling author, Krista Davis . . . Sophie never considered ghostwriting as a side gig, until former actress and aspiring lifestyle guru, Tilly Stratford, trophy wife of Wesley Winthrope, needs someone to write her celebrity cookbook. Sophie agrees, hoping she’ll earn enough bread on this assignment to finish her bathroom renovations. But as it turns out, Sophie isn’t the first foodie to get a taste for recipe ghostwriting, and if the marginalia are any indication, this project could be a killer . . . Wesley claims professional ghostwriter, Abby Bergeron, suddenly abandoned Tilly’s cookbook with no warning. But Sophie quickly discovers that Abby may be more ghost than writer now . . . and her disappearance was no accident. So Sophie cracks open a fresh investigation, but sifting the seasoned murderer from this sampling of salty suspects won’t be easy. Will Sophie savor another case closed or will the culprit simply melt away? Includes delicious recipes and entertaining tips!


Aegean

Aegean

Author: Marianna Leivaditaki

Publisher: Kyle Books

Published: 2020-07-02

Total Pages: 369

ISBN-13: 0857838938

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'A delicious evocation of place and memory from one of my favourite cooks.' Allan Jenkins, Editor of Observer Food Monthly 'This book is so much more than a cookbook, it's a love song to a very special place and we are lucky to have the brilliant Marianna as our guide.' Itamar Srulovich, co-founder of Honey & Co. 'I want to make everything in this beautiful book. An absolute treasure.' Rosie Birkett, author of The Joyful Home Cook With photography from Elena Heatherwick, the Fortnum & Mason Food and Drink Photographer of the Year 2020 Marianna Leivaditaki is a natural storyteller. She grew up in Chania, on the Greek island of Crete, and spent her childhood helping out in the family-run taverna. After school, she carried around her blue notebook, writing down all the recipes she would like to cook, helped by the Greek grannies' kitchen wisdom. Marianna's love for the food of her heritage flows off every page, but she also has a contemporary take on it. As head chef of Morito in Hackney, she has championed high-quality ingredients, presenting them in simple, stunning sharing plates, and has been critically acclaimed for doing so. These inspirational recipes derive from the SEA, the LAND and the MOUNTAINS. We all know the health benefits of a Mediterranean diet, rich in olive oil, fresh vegetables and fruit, nuts, fish and whole grains, as well as the importance of how you eat and appreciate your food. Marianna offers achievable, yet delicious dishes celebrating seasonal, fresh food that you can take time to enjoy with friends and family.


Mountain Berries and Desert Spice

Mountain Berries and Desert Spice

Author: Sumayya Usmani

Publisher: Frances Lincoln

Published: 2017-04-06

Total Pages: 192

ISBN-13: 1781012121

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In this eagerly awaited follow up to Pakistani cookbook Summers Under the Tamarind Tree, food writer and cookery teacher Sumayya Usmani continues her journey of discovery through the exotic cuisine of her native Pakistan. Mountain Berries and Desert Spice introduces home cooks to Pakistani desserts and explores their unique significance in the country’s culture and traditions. The 70 authentic and family recipes travel from the foothills of the Hindu Kush mountains in the north (where berries and fruits grow in abundance), via the fertile Punjab (with its rice- and grain-based desserts) to the Arabian sea in the south, where saffron- and cardamom-laced sweet recipes are a favourite. From the sweet snacks shared between friends over coffee to sumptuous desserts fit for lavish weddings, Sumayya tempts the reader with beautiful, easily achieved recipes that anyone can savour.


Marrakech Flair

Marrakech Flair

Author: Marisa Berenson

Publisher: Assouline Publishing

Published: 2020-10-01

Total Pages: 6

ISBN-13: 1614289611

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It has been said that Marrakech awakens all of the senses. Whether it is seeing the intricate zellige tilework; smelling the various spices sold at the souks; hearing the call to prayer emanate from the nearby mosques; touching the supple leather used to make a pair of babouches (leather sandals); tasting a flavorful tagine, Marrakech never fails to excite. Located just west of the Atlas Mountains, the city has been inhabited by Berber farmers for centuries. It has been dubbed the “Ochre City” because of the proliferation of red sandstone buildings and the red city walls, which now enclose the Medina, home to Jemaa el-Fnaa, one of the busiest squares in Africa.


The Spice Lilies

The Spice Lilies

Author: Susanne Poth

Publisher: Inner Traditions / Bear & Co

Published: 2000-06

Total Pages: 142

ISBN-13: 9780892818907

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From Thai soups to piquant chutneys, the recipes provided here offer more than good taste. Learn how people throughout history have used the spice lilies for their healing properties.