Mother India at Home

Mother India at Home

Author: Monir Mohammed

Publisher: Random House

Published: 2014-09-18

Total Pages: 383

ISBN-13: 140905246X

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Mother India at Westminster Terrace in Glasgow, has been an institution since 1996 and specialises in dishes such as ginger and green chilli fish pakora, seasoned Scottish haddock with Puy lentils, and Delhi-style Scottish lamb, all cooked fresh to order, reflecting Mother India owner Monir Mohammed’s commitment to cooking quality Indian food without pandering to the British taste for inauthentic korma or masala. The strategy has been hugely popular, allowing expansion to five outlets, including tapas, take- aways and a Mother India Cafe in Edinburgh. Mother India is regularly ranked in Herald restaurant critic Ron MacKenna’s top 10 Scottish restaurants. The book will incorporate a first person account of Monir’s personal culinary journey, with a photo essay of the life of one of the world's great Indian restaurants as an integral cog in the cultural melting pot of a modern British city. Alongside this will be a collection of recipes, some of which are signature Mother India dishes, and others designed specifically for home cooking. Each recipe will draw upon Monir's story: his beginnings as a boy from a British Asian family who started working in restaurants at 14 and his pivotal stay in the Punjab in his late teens where he learned the ancient principles of Indian home cooking from scratch. The book will tell the story of the risks he took to build a personal, authentic style of Indian cooking. There are human stories running through the recipes as well: Hajra Bibi's Salmon was inspired by a dish his mother (Hajra Bibi) used to make them as children.


Mother India

Mother India

Author: Tova Reich

Publisher: Syracuse University Press

Published: 2018-11-13

Total Pages: 264

ISBN-13: 0815654545

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Literary, lyrical, and cuttingly satiric, Mother India is a brilliantly original novel about Jews who go to India to find transformation and eternal release from the sufferings of life. Narrated in luminous prose by Meena, a Jewish American lesbian who has claimed India as her home, the novel is vividly populated by the darkly comic universe of three generations of women along with other family members, as well as by the Indians whose world they seek to penetrate. There is Meena’s religiously observant mother, Ma, whose desire to remove herself from the wheel of life plays out in a Faulknerian funeral procession and cremation on the banks of the holy river Ganges; Meena’s daughter, Maya, a misunderstood child coming of age in an emotionally treacherous household; her ex-wife, Geeta, a privileged and hedonistic Indian woman who enters their world with devastating consequences; Meena's twin brother, Shmelke, a charismatic rabbi turned guru and international fugitive; and the Indian servant, Manika, whose loyalty to the family both sustains and shackles them. Identifying with the humanity of its characters, the reader is drawn into a vast, tragicomic, and fascinating epic, Homeric in scope, drama, discovery, and surprise. Universal yet intimate, brutal yet tender, satiric yet sympathetic, Mother India evokes reactions—intellectual, emotional, visceral—that are complex, even contradictory, containing the might and bite that our current cultural hubris and self-involvement deserve. In Mother India, Reich offers us her most poignant and astonishing novel to date.


The Goddess and the Nation

The Goddess and the Nation

Author: Sumathi Ramaswamy

Publisher: Duke University Press

Published: 2010-04-09

Total Pages: 402

ISBN-13: 0822391538

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Making the case for a new kind of visual history, The Goddess and the Nation charts the pictorial life and career of Bharat Mata, “Mother India,” the Indian nation imagined as mother/goddess, embodiment of national territory, and unifying symbol for the country’s diverse communities. Soon after Mother India’s emergence in the late nineteenth century, artists, both famous and amateur, began to picture her in various media, incorporating the map of India into her visual persona. The images they produced enabled patriotic men and women in a heterogeneous population to collectively visualize India, affectively identify with it, and even become willing to surrender their lives for it. Filled with illustrations, including 100 in color, The Goddess and the Nation draws on visual studies, gender studies, and the history of cartography to offer a rigorous analysis of Mother India’s appearance in painting, print, poster art, and pictures from the late nineteenth century to the present. By exploring the mutual entanglement of the scientifically mapped image of India and a (Hindu) mother/goddess, Sumathi Ramaswamy reveals Mother India as a figure who relies on the British colonial mapped image of her dominion to distinguish her from the other goddesses of India, and to guarantee her novel status as embodiment, sign, and symbol of national territory. Providing an exemplary critique of ideologies of gender and the science of cartography, Ramaswamy demonstrates that images do not merely reflect history; they actively make it. In The Goddess and the Nation, she teaches us about pictorial ways of learning the form of the nation, of how to live with it—and ultimately to die for it.


Mother's Best

Mother's Best

Author: Lisa Schroeder

Publisher: Taunton Press

Published: 2009

Total Pages: 405

ISBN-13: 1600850170

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There's nothing like a home-cooked meal made with love. And here's your chance to share the love with Mother's Best -- 150 delicious recipes for comfort food that will soothe the soul and satisfy even the most ravenous appetite. All you have to do is follow the directions and sprinkle in a little TLC. If you find yourself yearning for the uncomplicated, uncommonly tasty meals your mom used to serve up -- straight from the oven -- this luscious collection of recipes will help you revisit a simpler time. And treat your family to the hearty, wholesome flavors of a meal they won't forget. Inspired by the success of her popular restaurant, Mother's Bistro & Bar in Portland, Oregon, author Lisa Schroeder gives you 150 irresistible recipes -- from appetizers, soups and salads to main courses, sides, breakfast, sandwiches, desserts and baked goods. As you flip through this exceptional book, the amazing variety of ethnic influences will delight you. That's because the author invited mothers here and abroad -- France, Spain, India, Hungary, Greece Ireland and Italy -- to add their best dishes to the collection. Here are just a few of the reasons why Mother's Best will become one of your all-time favorite cookbooks. 150 delicious recipes from a wide range of cultures and countries A great way rediscover the forgotten art of the family meal The author is a world famous connoisseur of comfort food An excellent gift for moms, daughters and anyone who loves to cook 60 mouth-watering, full-color photographs Bursting with delicious insights -- for the kitchen and well beyond -- this heartwarming book captures the distinctive flavors that can transform dinner into something special every night.


Mother India

Mother India

Author: Gayatri Chatterjee

Publisher: Bloomsbury Publishing

Published: 2020-05-14

Total Pages: 113

ISBN-13: 1838719679

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Mehboob Khan's 1957 epic family drama Mother India, starring movie legends Nargis, Sunil Dutt and Rajendra Kumar, is a cornerstone of Indian cinema. In her insightful study of this classic, Gayatri Chatterjee draws on new research in the Mehboob studio archive to outline the film's eventful production history, the ambitious vision of its director, and the performances of its stars. Rooted both in Hindu mythology and in the collective experience of a newly-independent nation-state on the brink of industrialisation and social change, this family melodrama inexorably towards tragedy and renewal. Chatterjee's careful analysis reflects the film's vibrancy and passion and illuminates its many aspects - performance styles, reception and reputation, mythological underpinnings, its relationship to India's post-Independence culture and politics, and its many references to the history of a country in transition. In her foreword to this new edition, the author reflects upon the film's impact at the time of its release, and its continuing resonance for audiences in many different countries around the world.


Made in India

Made in India

Author: Meera Sodha

Publisher: Macmillan

Published: 2015-09-15

Total Pages: 321

ISBN-13: 1250071011

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Made In India features more than 130 authentic recipes that capture the flavor of Indian home cooking.


Fresh India

Fresh India

Author: Meera Sodha

Publisher: Flatiron Books

Published: 2018-05-15

Total Pages: 320

ISBN-13: 1250123844

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Following her bestselling Made in India, Meera Sodha reveals a whole new side of Indian food that is fresh, delicious, and quick to make at home. These vegetable-based recipes are feel-good food and full of flavor. Indian cuisine is one of the most vibrant vegetable cuisines in the entire world, and in Fresh India Meera leads home cooks on a culinary journey through its many flavorful dishes that will delight vegetarians and those simply looking to add to their recipe repertoire alike. Here are surprising recipes for every day made using easy-to-find ingredients: Mushroom and Walnut Samosas, Oven-Baked Onion Bhajis, and Beet and Paneer Kebabs. There are familiar and classic Indian recipes like dals, curries, and pickles, alongside less-familiar ones using fresh, seasonal ingredients. Enjoy showstoppers like Meera’s Sticky Mango Paneer Skewers, Roasted Cauliflower Korma, Daily Dosas with Coconut Potatoes, and luscious desserts like Salted Peanut and Jaggery Kulfi and Pistachio Cake Whether you are vegetarian, want to eat more vegetables, or just want to make great, modern Indian food, this is the book for you. Praise for Made In India: "The recipes are unpretentious and were immediately promoted by my family of critics into must-makes for the monthly dinner rotation, new staples for a season of chill and damp." —Sam Sifton, The New York Times "This book is full of real charm, personality, love, and garlic. Bring on the 100 clove curry! Not to mention fire-smoked eggplant, chicken livers in cumin butter masala, and beet and feta samosas. There's so much to be inspired by." —Yotam Ottolenghi "I want to cook everything in this book." —Nigella Lawson, Nigella.com


Mother India

Mother India

Author: Pranay Gupte

Publisher: Penguin Books India

Published: 2011-06-20

Total Pages: 630

ISBN-13: 0143068261

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The first major biography of Indira Gandhi covers the breadth and scope of 20th-century India and the woman who left her indelible mark on that troubled country. Both widely supported and bitterly opposed, she was eventually removed from office, only to make a stunning comeback.