Millie Vanilla’s Cupcake Café

Millie Vanilla’s Cupcake Café

Author: Georgia Hill

Publisher: HarperCollins UK

Published: 2018-01-11

Total Pages: 449

ISBN-13: 0008222177

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Baking, broken hearts and beach weddings...it’s all happening in the gorgeous little seaside town of Berecombe this year!


The Little Book Café

The Little Book Café

Author: Georgia Hill

Publisher: HarperCollins UK

Published: 2018-12-13

Total Pages: 377

ISBN-13: 0008281297

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A charming new series from the author of Millie Vanilla’s Cupcake Cafe


The Cupcake Cafe Cookbook

The Cupcake Cafe Cookbook

Author: Ann Warren

Publisher: Broadway

Published: 1998

Total Pages: 0

ISBN-13: 9780385483391

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A uniquely idiosyncratic New York establishment, The Cupcake Cafe is a cozy mecca for lovers of all kinds of delicious homemade baked goods, including muffins, scones, coffee cakes, waffles, pies, sticky buns, and doughnuts. But it is best known for its fanciful cakes and cupcakes, elaborately decorated with homemade butter cream frosting. From many-tiered wedding cakes to tiny cupcakes covered in fresh fields of flowers, to sheet cakes embellished in vivid colors with virtually any scene you can describe or imagine, The Cupcake Cafe's baked goods are renowned for tasting even better than they look. In "The Cupcake Cafe Cookbook, Ann Warren shares all her secrets, teaching the home cook not only how to bake all of the Cafe's ambrosial products, but also how to decorate with butter cream in her own wildly fanciful style. Photographs in color and black-and-white, as well as detailed instructions for mixing colors, shaping flowers, and creating balance, bring even the most elaborate decorating techniques well within the ability of any home baker. Writing not only with incomparable expertise, but also with the irreverence and wit that characterize everything she does, Ann Warren has re-created the entire unique Cupcake Cafe experience in book form.


LOLA's Cupcakes Forever

LOLA's Cupcakes Forever

Author: Lola's Bakers Staff

Publisher:

Published: 2016-08-11

Total Pages: 0

ISBN-13: 9781849757676

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Chic recipes from London's fashionable cupcake bakery, where each luxurious cupcake is freshly baked and handcrafted to ensure that it is utterly delicious. Now everyone can create a little of LOLA's magic at home! The enduring popularity of the cupcake knows no bounds, and they remain the most stylish of bakery treats. Their versatility is what makes them so successful, from simple classics that are perfect with afternoon tea or mid-morning coffee to extravagantly decorated creations that make delightful gifts at any time of year. In this little book, we want to let you in on some of LOLA's secrets, and share our favourite recipes. Our best-loved cupcakes from LOLA's classic range are included here, so you can create our famous Chocolate, Vanilla and Red Velvet cupcakes at home. You can also try your hand at some of our unique LOLA's specialities - Maple Syrup, Peanut Butter, Banoffee, Raspberry Pavlova and Apple Crumble never fail to please. For grown-up palates, there is an array of cocktail-inspired delights, such as Cosmopolitan, Mojito and Piña Colada, as well as decadently rich chocolate bakes, such as Chocolate Chilli, Dark Chocolate Truffle and Chocolate Mint. Although cupcakes are our first and foremost passion at LOLA's, we have also included some of our much-loved traybakes and bars. They are too irresistible not to share with you all! With something at LOLA's for every occasion, what are you waiting for, it's time to get baking!


How to Bake a Perfect Life

How to Bake a Perfect Life

Author: Barbara O'Neal

Publisher: Bantam

Published: 2010-12-21

Total Pages: 417

ISBN-13: 0553386778

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In a novel as warm and embracing as a family kitchen, Barbara O’Neal explores the poignant, sometimes complex relationships between mothers and daughters—and the healing magic of homemade bread. Professional baker Ramona Gallagher is a master of an art that has sustained her through the most turbulent times, including a baby at fifteen and an endless family feud. But now Ramona’s bakery threatens to crumble around her. Literally. She’s one water-heater disaster away from losing her grandmother’s rambling Victorian and everything she’s worked so hard to build. When Ramona’s soldier son-in-law is wounded in Afghanistan, her daughter, Sophia, races overseas to be at his side, leaving Ramona as the only suitable guardian for Sophia’s thirteen-year-old stepdaughter, Katie. Heartbroken, Katie feels that she’s being dumped again—this time on the doorstep of a woman out of practice with mothering. Ramona relies upon a special set of tools—patience, persistence, and the reliability of a good recipe—when rebellious Katie arrives. And as she relives her own history of difficult choices, Ramona shares her love of baking with the troubled girl. Slowly, Katie begins to find self-acceptance and a place to call home. And when a man from her past returns to offer a second chance at love, Ramona discovers that even the best recipe tastes better when you add time, care, and a few secret ingredients of your own.


Joy the Baker Cookbook

Joy the Baker Cookbook

Author: Joy Wilson

Publisher: Hachette Books

Published: 2012-02-28

Total Pages: 562

ISBN-13: 1401304192

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Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.