Microbial Control of Pests and Plant Diseases 1970-1980

Microbial Control of Pests and Plant Diseases 1970-1980

Author: Horace Denis Burges

Publisher:

Published: 1981

Total Pages: 976

ISBN-13:

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With the ever-increasing resistance of pests to pesticides and the growing concern over environmental pollution, it becomes evident that the problem of pest attack on crops cannot be solved by any one system. Separate controls need to be integrated into a complex measure, of which biological control would be one component. A rapidly growing factor in biological control is the harnessing of pathogens, showing particular progress have been selected from the major taxonomic divisions, as subjects for a series of compact chapters about their identification, practical use and toxins. Other chapters investigate the potential of genetic engineering; aspects of technology and integration such as formulation, application machinery, ecology and biostatistical modelling; safety and the insects' defence mechanisms; and impressions of use and research in the People's Republic of China. Each of the sixty authors and co-authors is a specialist, writing closely around his own field. Microbial Control of Insects and Mites the 1971 forbear of this book, assessed the subject up to 1970. As a broadly-based reference work, it revealed almost as many problems as solutions, and left inevitable gaps in coverage. This new work is a sequel and a supplement to the now critically-acclaimed initial work and not a revision or new edition: repetition of that material is stringently avoided. The present work covers new material appearing since 1970 and fills some of the gaps. In particular, the scope has been widened to include the use of competitors, inhibitors and diseases of plant pathogens as alternatives to chemical fungicides and bactericides. Although essentially a practical book, it delves deeply into fundamental information when an understanding of the subject is necessary to the reader. Each chapter attempts to probe the future, while the final chapter provides an analysis of the decade's strategy and progress. A painstaking conciseness exercised by contributors and editors has enabled this vast subject to be encompassed in a single volume. The work is aimed at a wide readership of pest control practitioners, research workers, students and lecturers seeking new information on advanced topics. It will interest insect pathologists, entomologists, plant pathologists, ecologists, biochemists and virologists as well as microbiologists generally. Those who have benefitted from its forbear will find this an essential complement to that work.


Field Manual of Techniques in Invertebrate Pathology

Field Manual of Techniques in Invertebrate Pathology

Author: Lawrence A. Lacey

Publisher: Springer Science & Business Media

Published: 2007-09-27

Total Pages: 852

ISBN-13: 1402059337

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This field manual is designed to provide background and instruction on a broad spectrum of techniques and their use in the evaluation of entomopathogens in the field. The second edition provides updated information and includes two additional chapters and 12 new contributors. The intended audience includes researchers, graduate students, practitioners of integrated pest management (IPM), regulators and those conducting environmental impact studies of entomopathogens.


Biological Control of Microbial Plant Pathogens

Biological Control of Microbial Plant Pathogens

Author: Richard Ewen Campbell

Publisher: Cambridge University Press

Published: 1989

Total Pages: 232

ISBN-13: 9780521349000

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The basis of biocontrol (in microbiology, ecology and plantpathology) is described and many examples of control measures in commercial use or development are given


Frontiers in Industrial Mycology

Frontiers in Industrial Mycology

Author: Gary Leatham

Publisher: Springer Science & Business Media

Published: 2012-12-06

Total Pages: 235

ISBN-13: 1468471120

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Frontiers of Industrial Mycology describes the present efforts underway to create a broad range of large-scale applications using filamentous fungi. Important and environmentally sound applications currently being developed include the use of fungi for novel *B-lactams in antibiotic production, biobleaching and the bioconversion of wood pulp, agricultural biotechnology for creating biological insecticides and herbicides, food fermentations, and the commercial raising of shiitake mushrooms, a growing and largely untapped market in North America. The topics discussed in this volume are on the cutting edge of industrial mycology. This book will thus benefit a wide range of professionals and academics in biotechnology, mycology, microbiology, plant science, entomology, and biochemistry.