Methods for Environmental Monitoring in the Nordic Countries
Author:
Publisher: Nordic Council of Ministers
Published: 1989-01-01
Total Pages: 292
ISBN-13: 8773033790
DOWNLOAD EBOOKMiljørapport 1989:11
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Author:
Publisher: Nordic Council of Ministers
Published: 1989-01-01
Total Pages: 292
ISBN-13: 8773033790
DOWNLOAD EBOOKMiljørapport 1989:11
Author: Miljökvalitetsövervakning i Norden (projekt)
Publisher: Nordic Council of Ministers
Published: 1988
Total Pages: 69
ISBN-13: 8773031798
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Publisher: Nordic Council of Ministers
Published: 1997
Total Pages: 48
ISBN-13: 9789289301046
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Publisher: Nordic Council of Ministers
Published: 1993
Total Pages: 98
ISBN-13: 9789291203451
DOWNLOAD EBOOKSummary. - Yhteenveto.
Author:
Publisher: Nordic Council of Ministers
Published: 1991
Total Pages: 168
ISBN-13: 9788773036365
DOWNLOAD EBOOKAuthor: Patrik Fauser
Publisher: Nordic Council of Ministers
Published: 2002
Total Pages: 62
ISBN-13: 9789289307383
DOWNLOAD EBOOKThis book is the result of a joint Nordic collaboration performed by the Nordic Terrestrial Environmental Monitoring (NTEM) work group within the Nordic Council of Ministers. It summarizes the existing information on past and present pesticide monitoring activities that have been performed in the five Nordic Countries; Denmark, Finland, Iceland, Norway and Sweden. Each activity is described specifically with respect to aims, monitored pesticides, sampling matrices, sampling methods and analytical methods.
Author: Ruth N. Hull
Publisher: Springer Science & Business Media
Published: 2009-03-10
Total Pages: 430
ISBN-13: 1402059965
DOWNLOAD EBOOKThis volume presents the main environmental security challenges facing transition countries as well as practical methods and approaches for addressing them, which are equally applicable to all countries. Coverage also details lesson learned as illustrated via research and case studies as well as issues related to metals in the environment.
Author: Lucy J. Sheppard
Publisher: Springer Science & Business Media
Published: 2013-03-09
Total Pages: 504
ISBN-13: 9401715785
DOWNLOAD EBOOKThis Special Issue of Water, Air and Soil Pollution offers contributions from the th 18 IUFRO workshop on Air Pollution Stress, Forest Responses to the Pollution st Climate of the 21 Century held in Edinburgh, Scotland, from September 21 to 23,1998. The meeting was held under the auspices of IUFRO, Research Group 7.04.00 chaired by Dr Kevin Percy of Canada. A new session structure was adopted to stimulate activity within the six working parties and a brief resume of these is presented at the front of this volume. The two, one-day plenary sessions were devoted to the two important air pollution issues, nitrogen deposition and ozone. Invited papers were augmented by a large and excellent contribution of poster papers. The final day comprised parallel Working Party Sessions with pre arranged speakers to stimulate discussions. One hundred and thirty one scientists attended, representing 20 countries and 7 IUFRO regions: Northern Europe, Central Europe, Eastern Europe, Mediterranean, North America, Asia and the Western Pacific. Lucy Sheppard David Fowler Water, Air, and Soil Pollution 116: 1, 1999.
Author: Lillian Øygarden
Publisher: Nordic Council of Ministers
Published: 1998
Total Pages: 100
ISBN-13: 9789289302401
DOWNLOAD EBOOKAuthor: Hanssen, Ole Jørgen
Publisher: Nordic Council of Ministers
Published: 2021-03-26
Total Pages: 101
ISBN-13: 9289369175
DOWNLOAD EBOOKAvailable online: https://pub.norden.org/temanord2021-504/ The background for the project is that EU Commission has introduced new regulations and policies for food waste prevention and monitoring. Sweden and Denmark link their reporting closely to the waste framework directive while Finland and Norway base their most data collection on voluntary reporting. Norway and Finland report on a detailed level and estimate impact like costs and GHG-emissions. All Nordic countries have necessary detail in data that are measured to fulfil the requirements set by the purpose of food waste monitoring program. Halving food waste by 2030 calls for radical changes in the food chain. These radical changes require four dimensions: technology push, societal pull, market pull, and regulatory push. Based on these four dimensions, we have classified measures to reduce food waste into four topics: Policy instruments, changing social norms, nudging and changing practices, and intelligent technology and new products & business models.