Medicine and Society in Early Modern Europe

Medicine and Society in Early Modern Europe

Author: Mary Lindemann

Publisher: Cambridge University Press

Published: 1999-10-28

Total Pages: 270

ISBN-13: 9780521423540

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Medicine and Society in Early Modern Europe, in the highly successful series of New Approaches, offers undergraduate students a concise introduction to a subject rich in historical excitement and interest. Bringing together the best and most innovative recent research, Mary Lindemann examines medicine from a social and cultural perspective, rather than a narrowly scientific one. Drawing on medical anthropology, sociology and ethics as well as cultural and social history, she focuses on the experience of illness and on patients and folk healers as much as on the rise of medical science, doctors and hospitals. Mary Lindemann is a distinguished scholar in the history of medicine and writes with exceptional clarity on this fascinating subject; her book will be essential reading for all students of the history of medicine, and provide invaluable context for historians of early modern Europe in general.


Medicine and Society in Early Modern Europe

Medicine and Society in Early Modern Europe

Author: Mary Lindemann

Publisher: Cambridge University Press

Published: 2010-07-01

Total Pages: 314

ISBN-13: 9780521732567

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Medicine and Society in Early Modern Europe offers students a concise introduction to health and healing in Europe from 1500 to 1800. Bringing together the best recent research in the field, Mary Lindemann examines medicine from a social and cultural perspective, rather than a narrowly scientific one. Drawing on medical anthropology, sociology, and ethics as well as cultural and social history, she focuses on the experience of illness and on patients and folk healers as much as on the rise of medical science, doctors, and hospitals. This second edition has been updated and revised throughout in content, style, and interpretations and new material has been added, in particular, on colonialism, exploration, and women. Accessibly written and full of fascinating insights, this will be essential reading for all students of the history of medicine and will provide invaluable context for students of early modern Europe more generally.


Health, Disease and Society in Europe, 1500-1800

Health, Disease and Society in Europe, 1500-1800

Author: Peter Elmer

Publisher: Manchester University Press

Published: 2004-03-09

Total Pages: 404

ISBN-13: 9780719067372

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The period from the Renaissance to the Enlightenment constitutes a vital phase in the history of European medicine. Elements of continuity with the classical and medieval past are evident in the ongoing importance of a humor-based view of medicine and the treatment of illness. At the same time, new theories of the body emerged in the seventeenth and eighteenth centuries to challenge established ideas in medical circles. In recent years, scholars have explored this terrain with increasingly fascinating results, often revising our previous understanding of the ways in which early modern Europeans discussed the body, health and disease. In order to understand these and related processes, historians are increasingly aware of the way in which every aspect of medical care and provision in early modern Europe was shaped by the social, religious, political and cultural concerns of the age.


Medicine and Society in Early Modern Europe

Medicine and Society in Early Modern Europe

Author: Mary Lindemann

Publisher: Cambridge University Press

Published: 1999-10-28

Total Pages: 263

ISBN-13: 9780521412544

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Medicine and Society in Early Modern Europe, offers undergraduate students a concise introduction to a subject rich in historical excitement and interest. Mary Lindemann, a distinguished scholar of the history of medicine, writes with exceptional clarity and examines medicine from a social and cultural perspective rather than a narrowly scientific one. She focuses on the experience of illness and on patients and folk healers as much as on the rise of medical science, doctors and hospitals.


Food and Health in Early Modern Europe

Food and Health in Early Modern Europe

Author: David Gentilcore

Publisher: Bloomsbury Publishing

Published: 2015-11-19

Total Pages: 265

ISBN-13: 1472528425

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CHOICE Outstanding Academic Title 2016 Food and Health in Early Modern Europe is both a history of food practices and a history of the medical discourse about that food. It is also an exploration of the interaction between the two: the relationship between evolving foodways and shifting medical advice on what to eat in order to stay healthy. It provides the first in-depth study of printed dietary advice covering the entire early modern period, from the late-15th century to the early-19th; it is also the first to trace the history of European foodways as seen through the prism of this advice. David Gentilcore offers a doctor's-eye view of changing food and dietary fashions: from Portugal to Poland, from Scotland to Sicily, not forgetting the expanding European populations of the New World. In addition to exploring European regimens throughout the period, works of materia medica, botany, agronomy and horticulture are considered, as well as a range of other printed sources, such as travel accounts, cookery books and literary works. The book also includes 30 illustrations, maps and extensive chapter bibliographies with web links included to further aid study. Food and Health in Early Modern Europe is the essential introduction to the relationship between food, health and medicine for history students and scholars alike.


Early Modern Europe, 1450-1789

Early Modern Europe, 1450-1789

Author: Merry E. Wiesner

Publisher: Cambridge University Press

Published: 2013-02-21

Total Pages: 565

ISBN-13: 1107031060

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Thoroughly updated best-selling textbook with new learning features. This acclaimed textbook has unmatched breadth of coverage and a global perspective.


Experiencing Illness and the Sick Body in Early Modern Europe

Experiencing Illness and the Sick Body in Early Modern Europe

Author: M. Stolberg

Publisher: Springer

Published: 2011-11-24

Total Pages: 296

ISBN-13: 0230355846

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Based on thousands of letters written by patients and their relatives and on a wide range of other sources, this book provides the first comprehensive account of how early modern people understood, experienced and dealt with common diseases and how they dealt with them on a day-to-day basis.


Food and Health in Early Modern Europe

Food and Health in Early Modern Europe

Author: David Gentilcore

Publisher: Bloomsbury Publishing

Published: 2015-11-19

Total Pages: 265

ISBN-13: 1472533194

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CHOICE Outstanding Academic Title 2016 Food and Health in Early Modern Europe is both a history of food practices and a history of the medical discourse about that food. It is also an exploration of the interaction between the two: the relationship between evolving foodways and shifting medical advice on what to eat in order to stay healthy. It provides the first in-depth study of printed dietary advice covering the entire early modern period, from the late-15th century to the early-19th; it is also the first to trace the history of European foodways as seen through the prism of this advice. David Gentilcore offers a doctor's-eye view of changing food and dietary fashions: from Portugal to Poland, from Scotland to Sicily, not forgetting the expanding European populations of the New World. In addition to exploring European regimens throughout the period, works of materia medica, botany, agronomy and horticulture are considered, as well as a range of other printed sources, such as travel accounts, cookery books and literary works. The book also includes 30 illustrations, maps and extensive chapter bibliographies with web links included to further aid study. Food and Health in Early Modern Europe is the essential introduction to the relationship between food, health and medicine for history students and scholars alike.


Plague Hospitals

Plague Hospitals

Author: Jane L. Stevens Crawshaw

Publisher: Routledge

Published: 2016-04-22

Total Pages: 363

ISBN-13: 1317080289

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Developed throughout early modern Europe, lazaretti, or plague hospitals, took on a central role in early modern responses to epidemic disease, in particular the prevention and treatment of plague. The lazaretti served as isolation hospitals, quarantine centres, convalescent homes, cemeteries, and depots for the disinfection or destruction of infected goods. The first permanent example of this institution was established in Venice in 1423 and between the fifteenth and eighteenth centuries tens of thousands of patients passed through the doors. Founded on lagoon islands, the lazaretti tell us about the relationship between the city and its natural environment. The plague hospitals also illustrate the way in which medical structures in Venice intersected with those of piety and poor relief and provided a model for public health which was influential across Europe. This is the first detailed study of how these plague hospitals functioned, where they were situated, who worked there, what it was like to stay there, and how many people survived. Comparisons are made between the Venetian lazaretti and similar institutions in Padua, Verona and other Italian and European cities. Centred on the sixteenth and seventeenth centuries, during which time there were both serious plague outbreaks in Europe and periods of relative calm, the book explores what the lazaretti can tell us about early modern medicine and society and makes a significant contribution to both Venetian history and our understanding of public health in early modern Europe, engaging with ideas of infection and isolation, charity and cure, dirt, disease and death.