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Author: Pamela Rice Hahn
Publisher: MacMillan Publishing Company
Published: 1999
Total Pages: 358
ISBN-13: 9780028631578
DOWNLOAD EBOOKAlong with time-saving shortcuts and over 100 delicious recipes, this cookbook lists and describes the most low-maintenance grills on the market as well as the tools and accessories needed.
Author: Dr. Denis Hensley
Publisher: Penguin
Published: 2000-05-09
Total Pages: 447
ISBN-13: 1429526408
DOWNLOAD EBOOKAdults often begin writing and realized that they don't remember all the rules they learned in Mrs. Peacock's 8th grade English class. Most adults in the workplace today have purchased -- on at least one occasion -- a writing guide. Grammar, style, punctuation, sentence structure and irregular verbs are all elements of grammar and style that we often just don't know anymore. And for anyone who has to communicate professionally -- whether a formal business presentation or a general improvement in their everyday conversational ability -- has gone to the bookstore to look for a grammar and style guide.Teach Yourself Grammar and Style in 24 Hours is a straightforward guide to everything from basic nouns and verbs to expressing clear thought in writing. Based on the proven Teach Yourself formula, the authors will construct 24 1-hour lessons on grammar and style that build sequentially. Since grammar and style work together, readers can see how one chapter affects the next as they progress. Best of all -- at $17.99, readers can purchase one all inclusive grammar and style book for more coverage and a better price.
Author: Pamela Rice Hahn
Publisher: Simon and Schuster
Published: 2008-12-17
Total Pages: 414
ISBN-13: 1440520658
DOWNLOAD EBOOKToday, more than ever, families are sitting down to eat dinner together and share the events of their days. But when one or more family members has diabetes, it’s hard to find a fun and creative meal that everyone can enjoy - until now! With this cookbook, family cooks no longer have to struggle to create delicious and healthy meals for all to enjoy. With a dinner recipe for every night of the year, this one-of-a-kind cookbook offers everything from well-balanced family favorites to cultural treats. This book features recipes like: Sweet Potato Flour Crepes; Honey and Cider Glaze for Baked Chicken; Crunchy “Fried” Catfish Fillets; Pasta and Smoked Trout with Lemon Pesto; Cinnamon Grilled Pork Tenderloin; Roasted Butternut Squash Pasta; and other tasty, low sugar treats! Finally, diabetes-friendly dishes don’t have to be boring - and they’re easier than ever to fix!
Author: Bill Kim
Publisher: Ten Speed Press
Published: 2018-04-17
Total Pages: 242
ISBN-13: 0399580786
DOWNLOAD EBOOKJAMES BEARD AWARD FINALIST • A casual and practical guide to grilling with Korean-American flavors from chef Bill Kim of Chicago's award-winning bellyQ restaurants, with 80 recipes tailored for home cooks with suitable substitutions for hard-to-find ingredients. Born in Korea but raised in the American Midwest, chef Bill Kim brings these two sensibilities together in Korean BBQ, translating Korean flavors for the American consumer in a way that is friendly and accessible. This isn't a traditional Korean cookbook but a Korean-American one, based on gatherings around the grill on weeknights and weekends. Kim teaches the fundamentals of the Korean grill through flavor profiles that can be tweaked according to the griller's preference, then gives an array of knockout recipes. Starting with seven master sauces (and three spice rubs), you’ll soon be able to whip up a whole array of recipes, including Hoisin and Yuzu Edamame, Kimchi Potato Salad, Kori-Can Pork Chops, Seoul to Buffalo Shrimp, BBQ Spiced Chicken Thighs, and Honey Soy Flank Steak. From snacks and drinks to desserts and sides, Korean BBQ has everything you need to for a fun and delicious time around the grill.
Author: Steven Raichlen
Publisher: Workman Publishing Company
Published: 2021-05-11
Total Pages: 337
ISBN-13: 1523509848
DOWNLOAD EBOOKThe genius of Raichlen meets the magic of vegetables. Celebrating all the ways to grill green, this mouthwatering, ground breaking cookbook from America’s master griller” (Esquire) shows how to bring live fire or wood smoke to every imaginable vegetable. How to fire-blister tomatoes, cedar-plank eggplant, hay-smoke lettuce, spit-roast brussels sprouts on the stalk, grill corn five ways—even cook whole onions caveman-style in the embers. And how to put it all together through 115 inspired recipes. Plus chapters on grilling breads, pizza, eggs, cheese, desserts and more. PS: While vegetables shine in every dish, this is not a strictly vegetarian cookbook—yes, there will be bacon. “Raichlen’s done it again! I am so happy that he has turned his focus to the amazingly versatile yet underrated world of vegetables, creating some of the most exciting ways to use live fire. If you love to grill and want to learn something new, then this is the perfect book for you. Steven is truly the master of the grill!” –Jose Andres, Chef and Humanitarian “Destined to join Steven Raichlen’s other books as a masterpiece. Just thumb through it, and you’ll understand that this is one of those rare must-have cookbooks–and one that planet Earth will welcome.” –Nancy Silverton, Chef and Owner of Mozza restaurants
Author: Melissa Urban
Publisher: Houghton Mifflin Harcourt
Published: 2015
Total Pages: 435
ISBN-13: 0544609719
DOWNLOAD EBOOKMillions of people visit Whole30.com every month and share their stories of weight loss and lifestyle makeovers. Hundreds of thousands of them have read It Starts With Food, which explains the science behind the program. At last, The Whole30 provides the step-by-step, recipe-by-recipe guidebook that will allow millions of people to experience the transformation of their entire life in just one month.
Author: Lila Hopkins
Publisher: Ingalls Publishing Group
Published: 2008
Total Pages: 186
ISBN-13: 1932158812
DOWNLOAD EBOOKEric Walsh is a successful artist and art director at a New York publishing house. He returns to the home of his childhood -- a farm in the Appalachian Mountains -- to face a critical decision. Growing up, often estranged from his father, he felt he wasn'
Author: Pamela Rice Hahn
Publisher:
Published: 2006
Total Pages: 326
ISBN-13: 9781598690750
DOWNLOAD EBOOKAuthor: Jake Meador
Publisher: InterVarsity Press
Published: 2019-06-25
Total Pages: 213
ISBN-13: 0830873783
DOWNLOAD EBOOKCommon life in our society is in decline—our communities are disintegrating, our public discourse is hateful, and economic inequalities are widening. In this book, Jake Meador reclaims a vision of common life for our fractured times: a vision that doesn't depend on the destinies of our economies or our political institutions, but on our citizenship in a heavenly city. Only through that vision can we truly work together for the common good.
Author: Bri McKoy
Publisher: Thomas Nelson
Published: 2017-09-05
Total Pages: 241
ISBN-13: 0718090624
DOWNLOAD EBOOKIn today's busy world, we all crave something deeper and truer. Whether we're seeking relationships that go beyond the surface or gatherings that allow for joy and pain, Bri McKoy reminds us that all we need is a table, open hearts, and a simple invitation: come and eat. Join Bri as she invites you to discover how a common dining room table can be transformed into a place where brokenness falls away to reveal peace and fellowship. Whether your table is laid with bounty or meager offerings, surrounded by the Body of Christ or homeless, broken souls, she shows us that healing begins when we open our hearts and homes. Throughout the pages of Come and Eat, Bri gives you the tools and encouragement you need to: Learn to look more intently at the tables God is preparing before you Come to the table with your brokenness, your celebration, and your worries Create a warm and welcoming environment Chock full of recipes, timeless tips, and thoughtful questions for discussion, Come and Eat reminds us that fellowship in God's love is always the most remembered, most cherished nourishment. Because when we make room for others, we make room for God, and our homes become vibrant sources of life, just as he means them to be. Praise for Come and Eat: "A coveted place at Bri’s table also means she has made a loving space for you in her heart. In this book, with unbound generosity, Bri shares both table and heart with all of us." --Joy Wilson, bestselling author of Joy the Baker's Over Easy "Bri takes the best of life--neighbors, good food, the hope of Christ--and cooks it down into an invitation to reach for the solace of community. I'll be holding on to Come and Eat, both for the go-to recipes and for the reminder that God's love for me is a feast best shared with those around me." --Shannan Martin, author of Falling Free: Rescued from the Life I Always Wanted
