Marco Made Easy
Author: Marco Pierre White
Publisher: Orion
Published: 2010
Total Pages: 0
ISBN-13: 9780297856511
DOWNLOAD EBOOK3-Michelin starred chef Marco Pierre White goes simple and re-engineers 100 of our favourite classic dishes.
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White Heat
Author: Marco Pierre White
Publisher: Mitchell Beazley
Published: 2015-02-02
Total Pages: 192
ISBN-13: 9781845339906
DOWNLOAD EBOOKOnce in a blue moon a book is published that changes irrevocably the face of things. White Heat is one such book. Since it was originally produced in 1990, it has gone on to become one of the most enduring classic cookbooks of our time. With its unique blend of outspoken opinion, recipes and dramatic photographs by the late legendary photographer Bob Carlos Clarke, White Heat captures the magic and spirit of Marco Pierre White in the heat of his kitchen. This 25th anniversary edition features brand new material, including photographs from the late Bob Carlos Clarke and contributions from James Steen, Lindsey Carlos Clarke and a host of high-profile chefs: Jason Atherton, Sat Bains, Mario Batali, Raymond Blanc, Anthony Bourdain, Adam Byatt, David Chang, Phil Howard, Tom Kerridge, Paul Kitching, Pierre Koffmann, Gordon Ramsay and Jock Zonfrillo.
Marco Pierre White in Hell's Kitchen
Author: Marco Pierre White
Publisher: Random House
Published: 2013-07-31
Total Pages: 278
ISBN-13: 1448177634
DOWNLOAD EBOOKLong before Gordon Ramsay and Antony Bourdain, there was Marco Pierre White: the first and the greatest enfant terrible of the cookery world. His book, White Heat, caused a sensation on publication in 1990. Now Marco puts his chef's whites back on and returns to the kitchen for the first time in years as he puts the celebrities through their paces on this exciting and enduringly popular television show, moving into its third series. The colourful chef, as famous for his ability to make headlines as for making headturning dishes, serves up 100 delicious recipes in this mouthwatering cookery book. Alongside the wonderful recipes - ranging from partridge pie with creamy wild mushroom sauce to melting chocolate souffle with vanilla cream - come shortcuts, masterful tips and tricks of the trade. Marco Pierre White is a natural for television and this fully illustrated book allows his talents to shine. Use this book at home and you'll have a taste of what it's like to cook in the company of a culinary genius.
The Devil in the Kitchen
Author: Marco Pierre White
Publisher: Bloomsbury Publishing USA
Published: 2010-08-10
Total Pages: 271
ISBN-13: 1596919329
DOWNLOAD EBOOKAn exhilirating memoir from the legendary Godfather of Bad Boy cookimg and a thrilling look behind the doors of a 3-star kitchen. Without question, the original rock-star chef is Marco Pierre White. Anyone with even a passing interest in the food world knows White is a legend. The first British chef (and the youngest chef anywhere) to win three Michelin stars - and also the only chef ever to give them all back - is a chain-smoking, pot-throwing multiply- married culinary genius whose fierce devotion to food and restaurants has been the only constant in a life of tabloid-ready turmoil. In The Devil in the Kitchen White tells the story behind his ascent from working-class roots to culinary greatness, leaving no dish unserved as he relays raucus and revealing tales featuring some of the biggest names in the food world and beyond, including: Mario Batali, Gordon Ramsay, Albert Roux, Raymond Blanc, Michael Caine, Damien Hirst, and even Prince Charles. With candid honesty and wicked humor, he gives us insight into what it takes to become a great chef, what it's like to run a 3-star kitchen, and why sometimes you really do need to throw a cheese plate at the wall.
Salt to Taste
Author: Marco Canora
Publisher: Rodale
Published: 2009-10-13
Total Pages: 290
ISBN-13: 1594867801
DOWNLOAD EBOOKThe key to confident cooking lies not in learning to follow intricate recipes but rather in mastering a select handful of truly appealing yet straightforward dishes that invite experimentation and improvisation to reflect the seasons and the cook's own palate. In Salt to Taste, Chef Marco Canora presents a tempting repertoire of 100 soulful recipes that embody this philosophy perfectly: food that is comforting and familiar but with a depth of flavor and timeless appeal that mark the dishes as true essentials of the contemporary table. Each meticulously written recipe offers insightful lessons drawn both from memories of his mother's cooking and his years as one of New York's most respected chefs, guiding the way to a delicious dish every time. Extensive chef's notes suggest ways to streamline the process and enhance the savory results, marrying the precision of the professional kitchen with the warmth of home cooking. Those looking to elevate their cooking from merely good to truly spectacular will find much here to inspire them, while those in need of culinary coaching will learn that creating greatness is within reach. With a little forethought, care, practice, and observation, any cook can quickly gain the confidence to "salt to taste."
The Mirabelle Cookbook
Author: Marco Pierre White
Publisher:
Published: 1999
Total Pages: 0
ISBN-13: 9780091868338
DOWNLOAD EBOOKPerhaps the most famous chef in Britain, Marco Pierre White presents in this book the recipes on which the Mirabelle's astounding success is based. The recipes range from simple starters through elegant fish and meat courses to irresistible puddings. He provides technical expertise and tips on basic ingredients, preparation and presentation.
What John Marco Saw
Author: Annie Barrows
Publisher: Chronicle Books
Published: 2019-10-01
Total Pages: 45
ISBN-13: 145217198X
DOWNLOAD EBOOKJohn Marco is small. And everyone around him is busy. Too busy to listen to John Marco. John Marco is busy, too—noticing the world around him. Maybe everyone should slow down and listen to John Marco. If they do, they might discover some pretty amazing things. They just need to pay attention. Like John Marco does. Bestselling author Annie Barrows has a singular talent for creating stories that speak directly to young readers. Here, in her first picture book, she celebrates the importance of slowing down as she reminds us that sometimes the smallest people have the biggest things to say.
The Death of Marco Pantani
Author: Matt Rendell
Publisher: Weidenfeld & Nicolson
Published: 2012-11-15
Total Pages: 462
ISBN-13: 178022544X
DOWNLOAD EBOOKThe intimate biography of the charismatic Tour de France winner Marco Pantani, now updated to include the 2014 and 2015 investigation into Pantani's death. National Sporting Club Book of the Year Shortlisted for the William Hill Sports Book of the Year Award 'An exhaustively detailed and beautiful book . . . a fitting, ambivalent tribute - to the man, and to the dark heart of the sport he loved' Independent On Valentine's day 2004, Marco Pantani was found dead in a cheap hotel. It defied belief: Pantani, having won the rare double of the Giro d'Italia and the Tour de France in 1998, was regarded as the only cyclist capable of challenging Lance Armstrong's dominance. Only later did it emerge that Pantani had been addicted to cocaine since 1999. Drawing on his personal encounters with Pantani, as well as exclusive access to his psychoanalysts, and interviews with his family and friends, Matt Rendell has produced the definitive account of an iconic sporting figure.
The Couple Next Door
Author: Shari Lapena
Publisher: Penguin
Published: 2016-08-23
Total Pages: 302
ISBN-13: 0735221111
DOWNLOAD EBOOKA NEW YORK TIMES BESTSELLER Another thrilling domestic suspense novel from the New York Times bestselling author of Not a Happy Family “The twists come as fast [as] you can turn the pages.” —People “I read this novel at one sitting, absolutely riveted by the storyline. The suspense was beautifully rendered and unrelenting!” —Sue Grafton It all started at a dinner party. . . A domestic suspense debut about a young couple and their apparently friendly neighbors—a twisty, rollercoaster ride of lies, betrayal, and the secrets between husbands and wives. . . Anne and Marco Conti seem to have it all—a loving relationship, a wonderful home, and their beautiful baby, Cora. But one night, when they are at a dinner party next door, a terrible crime is committed. Suspicion immediately lands on the parents. But the truth is a much more complicated story. Inside the curtained house, an unsettling account of what actually happened unfolds. Detective Rasbach knows that the panicked couple is hiding something. Both Anne and Marco soon discover that the other is keeping secrets, secrets they've kept for years. What follows is the nerve-racking unraveling of a family—a chilling tale of deception, duplicity, and unfaithfulness that will keep you breathless until the final shocking twist.
Canteen Cuisine
Author: Marco Pierre White
Publisher:
Published: 1998
Total Pages: 0
ISBN-13: 9780091853723
DOWNLOAD EBOOKRecipes from Canteen, a restaurant in London's Chelsea Harbour.
