Ethnobotany of the Mountain Regions of Mexico

Ethnobotany of the Mountain Regions of Mexico

Author: Alejandro Casas

Publisher: Springer Nature

Published: 2023-05-31

Total Pages: 1581

ISBN-13: 3030993574

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Research in recent years has increasingly shifted away from purely academic research, and into applied aspects of the discipline, including climate change research, conservation, and sustainable development. It has by now widely been recognized that “traditional” knowledge is always in flux and adapting to a quickly changing environment. Trends of globalization, especially the globalization of plant markets, have greatly influenced how plant resources are managed nowadays. While ethnobotanical studies are now available from many regions of the world, no comprehensive encyclopedic series focusing on the worlds mountain regions is available in the market. Scholars in plant sciences worldwide will be interested in this website and its dynamic content. The field (and thus the market) of ethnobotany and ethnopharmacology has grown considerably in recent years. Student interest is on the rise, attendance at professional conferences has grown steadily, and the number of professionals calling themselves ethnobotanists has increased significantly (the various societies (Society for Economic Botany, International Society of Ethnopharmacology, Society of Ethnobiology, International Society for Ethnobiology, and many regional and national societies in the field currently have thousands of members). Growth has been most robust in BRIC countries. The objective of this new MRW on Ethnobotany of Mountain Regions is to take advantage of the increasing international interest and scholarship in the field of mountain research. We anticipate including the best and latest research on a full range of descriptive, methodological, theoretical, and applied research on the most important plants for each region. Each contribution will be scientifically rigorous and contribute to the overall field of study.


Author:

Publisher: Bib. Orton IICA / CATIE

Published:

Total Pages: 142

ISBN-13:

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Forest Management and Conservation Agriculture

Forest Management and Conservation Agriculture

Author: Paul Borsy

Publisher: Food & Agriculture Organization of the UN (FAO)

Published: 2013

Total Pages: 212

ISBN-13:

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This book examines in great detail the design and implementation of a rural development project for smallholder farmers in Paraguay. Over a period of seven years, from 2003 to 2010, the project applied the basic concepts of conservation agriculture, forestry and agroforestry bene?ting 17 thousand farm families in the Eastern Province of the country. The practices promoted closely paralleled those being recommended for sustainable crop production intensi?cation by FAO which seek to enhance agricultural productivity while protecting the natural environment and improving ecosystem services. The book gives a clear-eyed analysis of the lessons learned and the factors for success and failure and so is an invaluable resource for those contemplating similar projects in the future.


Neglected Crops

Neglected Crops

Author: J. Esteban Hernández Bermejo

Publisher: Food & Agriculture Org.

Published: 1994

Total Pages: 372

ISBN-13: 9789251032176

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About neglected crops of the American continent. Published in collaboration with the Botanical Garden of Cord�ba (Spain) as part of the Etnobot�nica92 Programme (Andalusia, 1992)