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Author: Christopher Cumo
Publisher: CRC Press
Published: 2015-10-05
Total Pages: 249
ISBN-13: 1040159648
DOWNLOAD EBOOKAn exploration of the relationship between plants and people from early agriculture to modern-day applications of biotechnology in crop production, Plants and People: Origin and Development of Human-Plant Science Relationships covers the development of agricultural sciences from Roman times through the development of agricultural experiment station
Author: Robert W. Boyle
Publisher: Cambridge Scholars Publishing
Published: 2024-05-01
Total Pages: 632
ISBN-13: 1527576507
DOWNLOAD EBOOKSince Mendeleev outlined the modern periodic table in 1869, many new uses have been found for the 92 naturally occurring elements. This book travels back in time to describe the utilization of materials familiar (gold, copper, iron) and arcane (arsenic, boron, red ochre) and their practical history (mining, metallurgy and crafts), with evidence from archaeology and geology. Together with the technological developments, author Robert Boyle portrays the advances in our understanding of materials science which led to modern geological and environmental sciences. It is a source book valuable to students of history and archaeology, mining and metallurgy, as well as to geologists, mineralogists and geochemists everywhere.
Author: Ann Olga Koloski-Ostrow
Publisher: UNC Press Books
Published: 2015-04-06
Total Pages: 313
ISBN-13: 1469621290
DOWNLOAD EBOOKThe Romans developed sophisticated methods for managing hygiene, including aqueducts for moving water from one place to another, sewers for removing used water from baths and runoff from walkways and roads, and public and private latrines. Through the archeological record, graffiti, sanitation-related paintings, and literature, Ann Olga Koloski-Ostrow explores this little-known world of bathrooms and sewers, offering unique insights into Roman sanitation, engineering, urban planning and development, hygiene, and public health. Focusing on the cities of Pompeii, Herculaneum, Ostia, and Rome, Koloski-Ostrow's work challenges common perceptions of Romans' social customs, beliefs about health, tolerance for filth in their cities, and attitudes toward privacy. In charting the complex history of sanitary customs from the late republic to the early empire, Koloski-Ostrow reveals the origins of waste removal technologies and their implications for urban health, past and present.
Author: Juliet Clutton-Brock
Publisher: MSU Press
Published: 2012-01-01
Total Pages: 335
ISBN-13: 1609173147
DOWNLOAD EBOOKDrawing on the latest research in archaeozoology, archaeology, and molecular biology, Animals as Domesticates traces the history of the domestication of animals around the world. From the llamas of South America and the turkeys of North America, to the cattle of India and the Australian dingo, this fascinating book explores the history of the complex relationships between humans and their domestic animals. With expert insight into the biological and cultural processes of domestication, Clutton-Brock suggests how the human instinct for nurturing may have transformed relationships between predator and prey, and she explains how animals have become companions, livestock, and laborers. The changing face of domestication is traced from the spread of the earliest livestock around the Neolithic Old World through ancient Egypt, the Greek and Roman empires, South East Asia, and up to the modern industrial age.
Author: Peter Dendle
Publisher: Boydell & Brewer Ltd
Published: 2015
Total Pages: 272
ISBN-13: 1843839768
DOWNLOAD EBOOKFresh examinations of the role of medicinal plants in medieval thought and practice and how they contributed to broader ideas concerning the body, religion and identity. The important and ever-shifting role of medicinal plants in medieval science, art, culture, and thought, both in the Latin Western medical tradition and in Byzantine and medieval Arabic medicine, is the focus of this new collection. Following a general introduction and a background chapter on Late Antique and medieval theories of wellness and therapy, in-depth essays treat such wide-ranging topics as medicine and astrology, charms and magical remedies, herbal glossaries, illuminated medical manuscripts, women's reproductive medicine, dietary cooking, gardens in social and political context, and recreated medieval gardens. They make a significant contribution to our understanding ofthe place of medicinal plants in medieval thought and practice, and thus lead to a greater appreciation of how medieval theories and therapies from diverse places developed in continuously evolving and cross-pollinating strands, and, in turn, how they contributed to broader ideas concerning the body, religion, identity, and the human relationship with the natural world. Contributors: MARIA AMALIA D'ARONCO, PETER DENDLE, EXPIRACION GARCIA SANCHEZ, PETER MURRAY JONES, GEORGE R. KEISER, DEIRDRE LARKIN, MARIJANE OSBORN, PHILIP G. RUSCHE, TERENCE SCULLY, ALAIN TOUWAIDE, LINDA EHRSAM VOIGTS
Author: John H. Pryor
Publisher: Taylor & Francis
Published: 2016-12-05
Total Pages: 398
ISBN-13: 1351921479
DOWNLOAD EBOOKHow were the Crusades made possible? There have been studies of ancient, medieval and early modern warfare, as well as work on the finances and planning of Crusades, but this volume is the first specifically to address the logistics of Crusading. Building on previous work, it brings together experts from the fields of medieval Western, Byzantine and Middle Eastern studies to examine how the marches and voyages were actually made. Questions of manpower, types and means of transportation by land and sea, supplies, financial resources, roads and natural land routes, sea lanes and natural sailing routes - all these topics and more are covered here. Of particular importance is the attention given to the horses and other animals on which transport of supplies and the movement of armies depended.
Author: Zuzanna Sarnecka
Publisher: Taylor & Francis
Published: 2023-07-31
Total Pages: 387
ISBN-13: 1000903990
DOWNLOAD EBOOKThrough meticulously researched case studies, this book explores the materiality of terracotta sculpture in early modern Europe. Chapters present a broad geographical perspective showcasing examples of modelling, firing, painting, and gilding of clay in Portugal, Spain, Italy, Germany, and the Netherlands. The volume considers known artworks by celebrated artists, such as Luca della Robbia, Andrea del Verrocchio, Filipe Hodart, or Hans Reichle, in parallel with several lesser-studied terracotta sculptures and tin-glazed earthenware made by anonymous artisans. This book challenges arbitrary distinctions into the fine art and the applied arts, that obscured the image of artistic production in the early modern world. The centrality of clay in the creative processes of artists working with two- and three-dimensional artefacts comes to the fore. The role of terracotta figures in religious practices, as well as processes of material substitutions or mimesis, confirm the medium’s significance for European visual and material culture in general. This book will be of interest to scholars working in art history, Renaissance studies, and material culture.
Author: William D. Phillips
Publisher: Manchester University Press
Published: 1985
Total Pages: 322
ISBN-13: 9780719018251
DOWNLOAD EBOOKAuthor: Thorsten Fögen
Publisher: Walter de Gruyter GmbH & Co KG
Published: 2017-08-21
Total Pages: 477
ISBN-13: 3110544512
DOWNLOAD EBOOKThe seventeen contributions to this volume, written by leading experts, show that animals and humans in Graeco-Roman antiquity are interconnected on a variety of different levels and that their encounters and interactions often result from their belonging to the same structures, ‘networks’ and communities or at least from finding themselves together in a certain setting, context or environment – wittingly or unwittingly. Papers explore the concrete categories of interaction between animals and humans that can be identified, in what contexts they occur, and what types of evidence can be productively used to examine the concept of interactions. Articles in this volume take into account literary, visual, and other types of evidence. A comprehensive research bibliography is also provided.
Author: Andrew Dalby
Publisher: Routledge
Published: 2013-04-15
Total Pages: 426
ISBN-13: 1135954224
DOWNLOAD EBOOKSensual yet pre-eminently functional, food is of intrinsic interest to us all. This exciting new work by a leading authority explores food and related concepts in the Greek and Roman worlds. In entries ranging from a few lines to a couple of pages, Andrew Dalby describes individual foodstuffs (such as catfish, gazelle, peaches and parsley), utensils, ancient writers on food, and a vast range of other topics, drawn from classical literature, history and archaeology, as well as looking at the approaches of modern scholars. Approachable, reliable and fun, this A-to-Z explains and clarifies a subject that crops up in numerous classical sources, from plays to histories and beyond. It also gives references to useful primary and secondary reading. It will be an invaluable companion for students, academics and gastronomes alike.
