The Haven's Kitchen Cooking School
Author: Alison Cayne
Publisher: Artisan Books
Published: 2017-04-04
Total Pages: 385
ISBN-13: 1579656730
DOWNLOAD EBOOKMust-have manual contains nine master classes in the fundamentals of cooking.
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Author: Alison Cayne
Publisher: Artisan Books
Published: 2017-04-04
Total Pages: 385
ISBN-13: 1579656730
DOWNLOAD EBOOKMust-have manual contains nine master classes in the fundamentals of cooking.
Author: Debbie Madson
Publisher:
Published: 2015-04-29
Total Pages: 140
ISBN-13: 9781511868389
DOWNLOAD EBOOKOur Kids Cooking Lessons manual is geared towards children and accompanies the Instructor manual. Along with each lesson are quizzes, worksheets and activities to complement the lessons throughout the book.
Author: Nicky Pellegrino
Publisher: Orion
Published: 2013-08-15
Total Pages: 292
ISBN-13: 1409133818
DOWNLOAD EBOOKIn the sun-drenched Sicilian hills, four women learn the lessons of a lifetime at the Food of Love Cookery School. In a remote Sicilian mountain town, four women arrive at a cookery school, each at a turning point in their lives. Moll is a foodie and an exhausted working mum on the holiday of a lifetime. Tricia, a top London lawyer is taking a break from the demands of her job and her family. Valerie, consumed by grief following the death of her partner, is trying to figure out how to live a life without him. And recently divorced Poppy has come to Sicily to learn about the place that her grandfather was born before emigrating to Australia. Luca Amore runs the school, using the recipes passed down to him by generations of Amore women. He expects this course to be much like all the others - but as sparks fly, friendships are made and secrets are shared. And for each of them nothing will ever be the same. Readers are loving Nicky Pellegrino! 'I could smell the fresh pasta, feel the sunshine, smell the sea breeze and feel my worries wash away. It was lovely to stumble down the cobbled paths and stroll along the beautiful scenery' 'Through Italy, through food, through heartbreak, through love, through family. Add in a pinch of karmic justice and you have the perfect read with a joyful ending!' 'Once again Nicky Pellegrino had me captivated with this amazing story. It made me laugh, made me cry. I read it in one afternoon' 'I will say that if you are a woman on the cusp of discovering who you are and what your heart desires...then you will devour this book as I did' 'Such a great escapism read, full of emotions and family drama with love'
Author: Lorraine Coxson
Publisher:
Published: 2001
Total Pages: 600
ISBN-13: 9781588042569
DOWNLOAD EBOOKConsists of reproducible activity worksheets with recipes and instructions for cooking a variety of foods. Designed to provide "Hands-on" activities to help students increase their reading comprehension and writing skills.
Author: Juliet Corson
Publisher:
Published: 1878
Total Pages: 272
ISBN-13:
DOWNLOAD EBOOKAuthor: Ethel R. Lush
Publisher:
Published: 1905
Total Pages: 292
ISBN-13:
DOWNLOAD EBOOKAuthor: Maureen Glynn
Publisher: Routledge
Published: 2022-01-27
Total Pages: 262
ISBN-13: 1000512142
DOWNLOAD EBOOKAs part of the national curriculum, cooking provides children with a variety of skills, from learning the science behind where food comes from to what good health is and understanding how ingredients can be turned into something tasty to eat. Packed full of practical advice, colourful recipes, and nutritional guidance, this book will provide: Guidance to teach children a range of cooking skills, using a variety of ingredients from varying sources. An understanding as to where our food comes from; seasonal and all-year-round produce; how food is grown and transported to our shops and markets. The basic skills to make food safe, nutritious, and palatable to eat. Links to STEM, PSHE, and D&T primary school curriculum subjects. Ideal for group work for any primary classroom that has access to a school kitchen, either in mainstream primary or special school settings, this book offers teachers, parents, and other practitioners a useful, photocopiable resource for delivering practical and hands-on lessons with scientific grounding. With clear, easy to read, step-by-step, written, and illustrated recipes, this book provides all of the information needed to enable children, with supervision, to prepare and make tasty food, to share with family and friends, particularly on social and special occasions.
Author: Janet McKenzie Hill
Publisher:
Published: 1906
Total Pages: 658
ISBN-13:
DOWNLOAD EBOOKAuthor: James Henry Cotterill
Publisher:
Published: 1891
Total Pages: 588
ISBN-13:
DOWNLOAD EBOOKAuthor: Andrew Smith
Publisher:
Published: 2013-01-31
Total Pages: 2556
ISBN-13: 0199734968
DOWNLOAD EBOOKHome cooks and gourmets, chefs and restaurateurs, epicures, and simple food lovers of all stripes will delight in this smorgasbord of the history and culture of food and drink. Professor of Culinary History Andrew Smith and nearly 200 authors bring together in 770 entries the scholarship on wide-ranging topics from airline and funeral food to fad diets and fast food; drinks like lemonade, Kool-Aid, and Tang; foodstuffs like Jell-O, Twinkies, and Spam; and Dagwood, hoagie, and Sloppy Joe sandwiches.