No gamble here as you stack your chips next to a new favorite recipe dealt to you by Las Vegas winning visitors. Whet your appetite with these tried-and-true dishes: Fremont Street Shrimp Jambalaya; Vegas Strip Salmon; Winning Walnut Pie; Silver Dollar Pancakes and many more. Best-Bet Tips on: Roulette Table; Baccarat; Winning Poker Hands; Craps and more. You're Always A Winner with Las Vegas Winning Recipes!
Cover to cover, this exciting cookbook captures the contemporary flavors and neon style of today's Las Vegas. Sample recipes from Rosie O'Donnell, David Cassidy, Susan Anton, Phyllis McGuire, and from Las Vegas hotel chefs, including Wolfgang Puck. Colorful sidebars portray the community of Las Vegas, menus, and celebrity bios.
An eye-catching collection of over 100 recipes inspired by Sin City. Enjoy a sip of Sin City even after you touchdown back home with profiles and recipes from hit mixologists and bartenders that are the life of the nightlife. From casino bars to couture attractions, enjoy recipes that echo the highlights of Las Vegas in both showmanship and flavor. Drink like a local, even when hundreds of miles away with photographs and design elements from the heart of the strip. City Cocktails profiles some of the most happening cities in the world to give readers a taste of paradise, no matter where they set their glass.
* Contains computer algebra worksheets or "recipes" designed using MAPLE (System 10); no prior knowledge of MAPLE is assumed * Effective computational science text for first- and second-year undergraduates in mathematics, physics, engineering, chemistry, economics, biology, and pre-medicine * Examples and problems provide basis for both self-study and on-line course
At long last, the companion cookbook to the hit YouTube cooking show—including recipes for 120 simple, delicious Italian-American classics. When Laura Vitale moved from Naples to the United States at age twelve, she cured her homesickness by cooking up endless pots of her nonna’s sauce. She went on to work in her father’s pizzeria, but when his restaurant suddenly closed, she knew she had to find her way back into the kitchen. Together with her husband, she launched her Internet cooking show, Laura in the Kitchen, where her enthusiasm, charm, and irresistible recipes have won her millions of fans. In her debut cookbook, Laura focuses on simple recipes that anyone can achieve—whether they have just a little time to spend in the kitchen or want to create an impressive feast. Here are 110 all-new recipes for quick-fix suppers, such as Tortellini with Pink Parmesan Sauce and One-Pan Chicken with Potatoes, Wine, and Olives; leisurely entrées, including Spinach and Artichoke-Stuffed Shells and Pot Roast alla Pizzaiola; and 10 fan favorites, like Cheesy Garlic Bread and No-Bake Nutella Cheesecake. Laura tests her recipes dozens of times to perfect them so the results are always spectacular. With clear instructions and more than 100 color photographs, Laura in the Kitchen is the perfect guide for anyone looking to get comfortable at the stove and have fun cooking.
