This periodical edition includes peer-reviewed scientific and engineering papers on all aspects of research in the area of nanoscience and nanotechnologies and wide practical application of the achieved results.
This book provides detailed reviews of a range of nanostructures used in the construction of biosensors as well as the applications of these biosensor nanotechnologies in the biological, chemical, and environmental monitoring fields Biological sensing is a fundamental tool for understanding living systems, but also finds practical application in medicine, drug discovery, process control, food safety, environmental monitoring, defense, and personal security. Moreover, a deeper understanding of the bio/electronic interface leads us towards new horizons in areas such as bionics, power generation, and computing. Advances in telecommunications, expert systems, and distributed diagnostics prompt us to question the current ways we deliver healthcare, while robust industrial sensors enable new paradigms in R&D and production. Despite these advances, there is a glaring absence of suitably robust and convenient sensors for body chemistries. This book examines some of the emerging technologies that are fueling scientific discovery and underpinning new products to enhance the length and quality of our lives. The 14 chapters written by leading experts cover such topics as: ZnO and graphene microelectrode applications in biosensing Assembly of polymers/metal nanoparticles Gold nanoparticle-based electrochemical biosensors Impedimetric DNA sensing employing nanomaterials Graphene and carbon nanotube-based biosensors Computational nanochemistry study of the BFPF green fluorescent protein chromophore Biosynthesis of metal nanoparticles Bioconjugated-nanoporous gold films in electrochemical biosensors The combination of molecular imprinting and nanotechnology Principles and properties of multiferroics and ceramics
During the last decade, there has been a great deal of interest in TFETs. To the best authors’ knowledge, no book on TFETs currently exists. The proposed book provides readers with fundamental understanding of the TFETs. It explains the interesting characteristics of the TFETs, pointing to their strengths and weaknesses, and describes the novel techniques that can be employed to overcome these weaknesses and improve their characteristics. Different tradeoffs that can be made in designing TFETs have also been highlighted. Further, the book provides simulation example files of TFETs that could be run using a commercial device simulator.
The World Health Organization in 2004 estimated approximately 1.1 billion people did not have access to clean water and that 35% of Third World residents died from water-borne illnesses. While the situation is grim, recent advances strongly indicate that many of the current water quality problems can be addresses – and potentially resolved – using nanotechnology.Nanotechnology is already having a dramatic impact on research in water quality and Nanotechnology Applications for Clean Water highlights both the challenges and the opportunities for nanotechnology to positively influence this area of environmental protection.Here you will find detailed information on breakthroughs, cutting edge technologies, current research, and future trends that may affect acceptance of widespread applications. The first four parts of the book cover specific topics including using nanotechnology for clean drinking water in both large scale water treatment plants and in point-of-use systems. For instance, recent advances show that many of the current problems involving water quality can be addressed using nanosorbents, nanocatalysts, bioactive nanoparticles, nanostructured catalytic membranes, and nanoparticle enhanced filtration. The book also discusses existing technologies and future potential for groundwater remediation, pollution prevention, and sensors. The final part discusses the inherent societal implications that may affect acceptance of widespread applications. Over 80 leading experts from around the world share their wealth of knowledge in this truly unique reference. Institutions such as Center for the Purification of Water and Systems (Univ. of Illinois at Urbana-Champaign); UCLA Water Technology Center; Carnegie Mellon University, University of Kentucky; The University of Western Ontario; Pacific Northwest National Laboratory; National Institute for Advanced Industrial Science and Technology (Japan), Munasinghe Institute for Development (Sri Lanka) and the Woodrow Wilson Center for Scholars are just a few of the knowledge centers represented in this book. Water quality is a serious, global issue in which government bodies and scientific communities face many challenges in ensuring clean water is available to everyone. Nanotechnology is already showing dramatic results, and this book is an attempt to share current technologies and future possibilities in reaching this goal. From the Foreword:"Researchers and practitioners may find in this volume, key challenges regarding clean water resources. The presentations may crystallize new research and education programs." - Mihail Roco, U.S. National Science Foundation and U.S. Nanotechnology Initiative - Contributors from the US, India, Canada, Japan, UK, Sri Lanka, and South Africa - Provides detailed information on breakthroughs, cutting edge technologies, current research, and future trends that may affect acceptance of widespread applications - Covers specific topics including using nanotechnology for clean drinking water in both large scale water treatment plants and in point-of-use systems - Discusses existing technologies and future potential for groundwater remediation, pollution prevention, and sensors - Highlights both the challenges and the opportunities for nanotechnology to positively influence this area of environmental protection
Surface engineering is considered an important aspect in the reduction of friction and wear. This reference text discusses a wide range of surface engineering technologies along with applications in a comprehensive manner. The book describes various methods in surface engineering technology with a thorough explanation of various aspects of each process that comes under this domain. Apart from an enhanced explanation of the process and its attributes, this book also gives insight into the types of materials, applications, and optimization of surface engineering techniques. It discusses important topics including surface engineering of the functionality of graded materials, materials characterization, processing of biomaterials, design, surface modification technologies and process control, smart manufacturing, artificial intelligence, and machine learning applications. The book: discusses computational and simulation analyses for better selection of process parameters covers optimizations of processes with state-of-the-art technologies discusses applications of surface engineering in medical, agricultural, architecture engineering, and allied sectors covers processing techniques of biomaterials in surface engineering The text is useful for senior undergraduate, graduate students, and academic researchers working in diverse areas such as industrial and production engineering, mechanical engineering, materials science, and manufacturing science. It covers a hybrid process for surface modification, modeling techniques, and issues in surface engineering.
Atomic Absorption Spectroscopy is an analytical technique used for the qualitative and quantitative determination of the elements present in different samples like food, nanomaterials, biomaterials, forensics, and industrial wastes. The main aim of this book is to cover all major topics which are required to equip scholars with the recent advancement in this field. The book is divided into 12 chapters with an emphasis on specific topics. The first two chapters introduce the reader to the subject, it's history, basic principles, instrumentation and sample preparation. Chapter 3 deals with the elemental profiling, functions, biochemistry and potential toxicity of metals, along with comparative techniques. Chapter 4 discusses the importance of sample preparation techniques with the focus on microextraction techniques. Keeping in view the importance of nanomaterials and refractory materials, chapters 5 and 6 highlight the ways to characterize these materials by using AAS. The interference effects between elements are explained in chapter 7. The characterizations of metals in food and biological samples have been given in chapters 8-11. Chapter 12 examines carbon capture and mineral storage with the analysis of metal contents.
This book presents the wisdom, knowledge and expertise of the food industry that ensures the supply of food to maintain the health, comfort, and wellbeing of humankind. The global food industry has the largest market: the world population of seven billion people. The book pioneers life-saving innovations and assists in the fight against world hunger and food shortages that threaten human essentials such as water and energy supply. Floods, droughts, fires, storms, climate change, global warming and greenhouse gas emissions can be devastating, altering the environment and, ultimately, the production of foods. Experts from industry and academia, as well as food producers, designers of food processing equipment, and corrosion practitioners have written special chapters for this rich compendium based on their encyclopedic knowledge and practical experience. This is a multi-authored book. The writers, who come from diverse areas of food science and technology, enrich this volume by presenting different approaches and orientations.