Japan’s Agro-Food Sector

Japan’s Agro-Food Sector

Author: Albrecht Rothacher

Publisher: Springer

Published: 1989-06-18

Total Pages: 234

ISBN-13: 1349103039

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This book describes the profound structural change in Japan's agriculture from its politically marginalized, economically fragmented, traditional labour-intensive postwar mode of production to its current dual modern shape of a highly capitalized, politically organized and protected sector.


The Global Restructuring of Agro-Food Systems

The Global Restructuring of Agro-Food Systems

Author: Philip D. McMichael

Publisher: Cornell University Press

Published: 2019-05-15

Total Pages: 321

ISBN-13: 1501736035

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Across the world, food systems and agricultural systems are changing at a phenomenal rate. Widespread restructuring has not been confined to the production and distribution of food, though; many regions and even nations are undergoing social, political, and economic transformation as well. Bringing together twelve essays by scholars from a number of disciplines, I this timely book documents the interdependence of food systems, nation states, and the world economy. Stressing the political foundations of global agro-food systems, it sheds light on such complex questions as whether today's changes in food and agrarian systems anticipate a new world order, or are merely efforts to preserve an old order in crisis.


Food in the USA

Food in the USA

Author: Carole Counihan

Publisher: Routledge

Published: 2013-10-18

Total Pages: 443

ISBN-13: 1135323526

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From Thanksgiving to fast food to the Passover seder, Food in the USA brings together the essential readings on these topics and is the only substantial collection of essays on food and culture in the United States. Essay topics include the globalization of U.S. food; the dangers of the meatpacking industry; the rise of Italian-American food; the meaning of Soul food; the anorexia epidemic; the omnipotence of Coca-Cola; and the invention of Thanksgiving. Together, the collection provides a fascinating look at how and why we Americans are what we eat.


The MIT Encyclopedia of the Japanese Economy

The MIT Encyclopedia of the Japanese Economy

Author: Robert C. Hsu

Publisher: MIT Press

Published: 1999

Total Pages: 570

ISBN-13: 9780262082808

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The MIT Encyclopedia of the Japanese Economy was the first English-language encyclopedia to cover all major aspects of Japan's postwar economy. The second edition has been fully revised and expanded, and includes previously unpublished data as well as coverage of recent developments in the economy. The definitional entries concisely explain major economic concepts and include translations of Japanese economic terms and cross references to the longer topical essays. The 180 topical essays cover banks, financial systems, major industries, corporate groups, management practices, labor unions, international trade and investments, government economic policies, and more. They also include comprehensive statistics, American and Japanese views on economic relations between the two countries, and suggestions for further reading. A new index contains names of major companies.