Dental Infection Control & Occupational Safety for Oral Health Professionals

Dental Infection Control & Occupational Safety for Oral Health Professionals

Author: Dr. Anil Kohli

Publisher: Dental Council of India

Published: 2008-09-28

Total Pages: 99

ISBN-13:

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This book covers the fundamentals of Dental Infection Control and Occupational Safety for Oral Health Professionals and is an effort by the authors and the Dental Council of India in making information available to every single oral health professional around the world. This book is also the guidelines for the practicing dentists in India and is available for free download from the website of the Dental Council of India.


Recommended Infection-control Practices for Dentistry, 1993

Recommended Infection-control Practices for Dentistry, 1993

Author: Barbara F. Gooch

Publisher: DIANE Publishing

Published: 1993

Total Pages: 116

ISBN-13: 0788140116

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These recommendations should reduce the risk of disease transmission in the dental environment, from patient to dental health-care worker (DHCW), from DHCW to patient, & from patient to patient. Delineates recommendations for vaccination of DHCW's; protective attire & barrier techniques; hand washing & care of hands; the use & care of sharp instruments & needles; sterilization or disinfection of instruments; cleaning & disinfection of the dental unit & environmental surfaces; disinfection & the dental lab; use & care of hand pieces, anti retraction valves, & other intraoral dental devices.


Infection Control in the Dental Office

Infection Control in the Dental Office

Author: Louis G. DePaola

Publisher: Springer Nature

Published: 2019-11-17

Total Pages: 212

ISBN-13: 3030300854

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This book reviews the principles of infection control and the guidelines and standards of care in multiple countries, discussing them within the context of the practice of dentistry. The aim is to enable dental practitioners to ensure that the appropriate measures are adopted for each patient contact, thereby minimizing the risk of transmission of infection – a goal that is becoming ever more important given the threats posed by new or re-emerging infectious diseases and drug-resistant infections. Readers will find information and guidance on all aspects of infection control within the dental office: hand and respiratory hygiene, use of personal protective equipment, safe handling of sharps and safe injection practices, management of occupational exposures, maintenance of dental unit water quality, surface disinfection, and the cleaning and sterilization of dental instruments. Infection Control in the Dental Office will be an invaluable asset for all dental practitioners, including dentists, dental specialists, dental hygienists, and dental assistants.


Infection Control and Management of Hazardous Materials for the Dental Team - E-Book

Infection Control and Management of Hazardous Materials for the Dental Team - E-Book

Author: Chris H. Miller

Publisher: Elsevier Health Sciences

Published: 2021-11-26

Total Pages: 354

ISBN-13: 0323764932

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NEW! Content regarding COVID-19 examines its effects on infection control in the dental office, including a new appendix outlining CDC guidance for dental settings. NEW! Updated coverage of the sterilization of dental handpieces is based on the April 2018 CDC update. UPDATED! Case scenarios represent the most current infection control practices for today’s dental practice and help you apply what you’ve learned to real-world situations. UPDATED! Artwork throughout the text reflects the latest dental equipment and supplies.


Infection Control and Management of Hazardous Materials for the Dental Team - E-Book

Infection Control and Management of Hazardous Materials for the Dental Team - E-Book

Author: Chris H. Miller

Publisher: Elsevier Health Sciences

Published: 2016-01-06

Total Pages: 344

ISBN-13: 0323476570

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Emphasizing patient safety and infection prevention in the dental office, Infection Control and Management of Hazardous Materials for the Dental Team, 5th Edition, covers everything from basic concepts in microbiology to protocols for clinical asepsis. Clear, step-by-step instructions make it easy for you to perform safety procedures and use the supplies and equipment needed to prevent the spread of infectious disease. New to this edition are full-color photographs and four new chapters on emerging topics. Written by oral biology and infection control expert Chris Miller, this resource is a must read for every member of the dental team. Comprehensive coverage follows dental assisting and dental hygiene curricula requirements for infection control, ensuring that you learn essential principles and procedures for clinical competence. Easy-to-follow, step-by-step procedures are provided for skills that dental team members must master, each presented with a goal, materials, chronological steps, and rationales for the performance of each step. Key terms begin each chapter and are highlighted within text discussions and defined in a back-of-book glossary. Summary tables and boxes make study easier by highlighting key concepts and procedures. Review questions ensure your comprehension of the material with 5 to 20 multiple-choice questions at the end of each chapter. Practical appendices offer easy access to the most significant regulatory agency rules and recommendations for infection control. Student resources on the Evolve companion website include practice exercises plus review questions and quizzes. NEW! Full-color photographs show the latest equipment, supplies, and procedures and accurately depict concepts in microbiology and the nature of infectious disease. Four NEW chapters cover changing and emerging topics and trends in infection control, including Hand Hygiene,Preventing Sharps Injuries, General Office Asepsis, and Cross-contamination Between Work and Home. NEW! Case scenarios on the Evolve companion website examine an infection control incident along with its potential consequences, possible preventive measures, and related recommendations and regulations. UPDATED content includes new areas such as technology involving surface and equipment asepsis, dental water unit air quality, and green infection control.