Improved Handling of Frozen Foods in Retail Stores
Author: Dale Lambert Anderson
Publisher:
Published: 1955
Total Pages: 28
ISBN-13:
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Some Improved Methods of Handling Frozen Food in Wholesale Plants
Author: James A. Mixon
Publisher:
Published: 1955
Total Pages: 48
ISBN-13:
DOWNLOAD EBOOKImproved Handling Methods and Layout in Affiliated Frozen Food Warehouses
Author: Arnold Leroy Lundquist
Publisher:
Published: 1969
Total Pages: 36
ISBN-13:
DOWNLOAD EBOOKQuality and Stability of Frozen Foods
Author: Wallace B. Van Arsdel
Publisher: John Wiley & Sons
Published: 1969
Total Pages: 402
ISBN-13:
DOWNLOAD EBOOKHome Economics Research Report
Author:
Publisher:
Published: 1957
Total Pages: 32
ISBN-13:
DOWNLOAD EBOOKThe Auction Marketing of Flue-cured Tobacco
Author: Clarence I. Hendrickson
Publisher:
Published: 1955
Total Pages: 418
ISBN-13:
DOWNLOAD EBOOKConsumer Practices in the Handling and Storing of Commercially Frozen Foods
Author: Ruth A. Redstrom
Publisher:
Published: 1963
Total Pages: 32
ISBN-13:
DOWNLOAD EBOOKHearings, Reports and Prints of the Senate Committee on Commerce
Author: United States. Congress. Senate. Committee on Commerce
Publisher:
Published: 1967
Total Pages: 1418
ISBN-13:
DOWNLOAD EBOOKFood Stability Survey
Author: Rutgers University. Food Science Department
Publisher:
Published: 1971
Total Pages: 468
ISBN-13:
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