How Agriculture Made Canada

How Agriculture Made Canada

Author: Peter A. Russell

Publisher: McGill-Queen's Press - MQUP

Published: 2012-10-01

Total Pages: 312

ISBN-13: 0773587926

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Nineteenth-century farm families needed land for the next generation. Their quest shaped agricultural settlement across Canada. This overview of rural history in Quebec, Ontario, and the Prairies provides a new perspective on the ways in which agriculture and the family farm were central to the country's expansion and essential to understanding social, political, and economic changes. How Agriculture Made Canada shows how differences between the agricultural development of Quebec and that of Ontario had a decisive influence on the settlement of the Prairies. Peter Russell demonstrates that farming families eventually ran out of land against the edges of the St Lawrence lowlands. While Quebec-based Habitants reached their region's limits earlier, Ontario encouraged people to migrate west. Russell argues that the thousands of relocated Ontario farmers changed Manitoba's bilingual openness to an exclusively English-speaking province that then assimilated East European arrivals. Thus, if not for the agricultural crises in the Canadas, Manitoba might have been at least as francophone as anglophone. The first comprehensive synthesis on the history of Canadian farming in decades, How Agriculture Made Canada reveals the lasting impact that nineteenth-century agricultural changes have had on the nation.


How Agriculture Made Canada

How Agriculture Made Canada

Author: Peter A. Russell

Publisher: McGill-Queen's Press - MQUP

Published: 2012

Total Pages: 400

ISBN-13: 0773540644

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An original and textured analysis of how agricultural developments in Quebec and Ontario had a significant and direct impact on rural settlement in the Prairies.


Agriculture Law in Canada

Agriculture Law in Canada

Author: Robert S. Fuller

Publisher:

Published: 2019

Total Pages: 391

ISBN-13: 9780433498919

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Introducing the second edition of Agriculture Law in Canada the only Canadian treatise on agricultural law offering comprehensive, national coverage of the legal issues facing this critical industry. Farming and its related industries have undergone many changes since the first edition was released in 1999. This new edition has been significantly updated to reflect the statutory and case law developments of the past 20 years. This revised edition of Agriculture Law in Canada offers a thoroughly updated examination of the major topics in this practice area.


Canadian Agriculture in the 21st Century

Canadian Agriculture in the 21st Century

Author: Dr. Marvin S. Anderson

Publisher: FriesenPress

Published:

Total Pages: 292

ISBN-13: 1525554867

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The Canadian Farming Community is facing numerous ongoing challenges, including rapidly changing technologies, the gradual erosion of the rural lifestyle, growing consumer concerns about the healthiness of food, and growing environmental concerns (including climate change). This book begins with an historic overview of agriculture in Canada, followed by a statistical profile of the contemporary Canadian farm/ranch, supporting agri-industrial complex, and the innumerable farm organizations in Canada. The vital role of international trade and government support in the evolution of Canadian agriculture is also highlighted. Resource management issues and related “hot button” issues (e.g. climate change, GMO’s) are also addressed in considerable detail. In addition, Dr. Anderson identifies the likely trends in Canadian agriculture in the immediate years ahead. Emphasizing the diversity, complexity, strength and vitality of the agricultural sector, Canadian Agriculture in the 21st Century ultimately highlights how it effectively molds and remains integral to the socioeconomic fabric of both rural and urban Canada. An underlying theme is the importance of having Canadian agriculture become increasingly ecofriendly in the challenging years ahead, particularly the need to gradually adopt more sustainable, regenerative (organic) technologies and the need to more pro-actively serve as a vital CO2 sink in climate change mitigation. Dr. Anderson also suggests that the public should financially compensate farmers/ ranchers for protecting environmental amenities that accrue to everyone. A complimentary theme is the need for Canadian agriculture to become increasingly sensitive to consumer concerns, particularly with respect to rigorous health standards, animal welfare, and sustainable resource management.


Essays in Canadian Economic History

Essays in Canadian Economic History

Author: Harold A. Innis

Publisher: University of Toronto Press

Published: 2017-03-17

Total Pages: 443

ISBN-13: 1487512600

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Harold A. Innis helped to found the field of Canadian economic history. He is best known for the "staples thesis" which dominated the discourse of Canadian economic history for decades. This volume collects Innis’ published and unpublished essays on economic history, from 1929 to 1952, thereby charting the development of the arguments and ideas found in his books The Fur Trade in Canada and The Cod Fisheries. These essays capture Innis’ ever evolving views on the practices and uses of economic history as well as Canadian economic history. The new introduction written by prominent historian Matthew Evenden provides a fresh take on Innis life’s work and situates the essays in the context of his scholarship as well as recent studies on Canadian economic history. This volume offers invaluable insight into one of Canada’s most original thinkers and his interpretation of our nation’s history.


The Oxford Handbook of Agricultural History

The Oxford Handbook of Agricultural History

Author: Jeannie Whayne

Publisher: Oxford University Press

Published: 2024-02-08

Total Pages: 673

ISBN-13: 0190924160

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Agricultural history has enjoyed a rebirth in recent years, in part because the agricultural enterprise promotes economic and cultural connections in an era that has become ever more globally focused, but also because of agriculture's potential to lead to conflicts over precious resources. The Oxford Handbook of Agricultural History reflects this rebirth and examines the wide-reaching implications of agricultural issues, featuring essays that touch on the green revolution, the development of the Atlantic slave plantation, the agricultural impact of the American Civil War, the rise of scientific and corporate agriculture, and modern exploitation of agricultural labor.


Harvesting Labour

Harvesting Labour

Author: Edward Dunsworth

Publisher: McGill-Queen's Press - MQUP

Published: 2022-09-15

Total Pages: 215

ISBN-13: 0228012708

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In recent decades an increasing share of Canada’s agricultural workforce has been made up of temporary foreign workers from the Global South. These labourers work difficult and dangerous jobs with limited legal protections and are effectively barred from permanent settlement in Canada. In Harvesting Labour Edward Dunsworth examines the history of farm work in one of Canada’s underrecognized but most important crop sectors – Ontario tobacco. Dunsworth takes aim at the idea that temporary foreign worker programs emerged in response to labour shortages or the unwillingness of Canadians to work in agriculture. To the contrary, Ontario’s tobacco sector was extremely popular with workers for much of the twentieth century, with high wages attracting a diverse workforce and enabling thousands to establish themselves as small farm owners. By the end of the century, however, the sector had become something entirely different: a handful of mega-farms relying on foreign guest workers to produce their crops. Taking readers from the leafy fields of Ontario’s tobacco belt to rural Jamaica, Barbados, and North Carolina and on to the halls of government, Dunsworth demonstrates how the ultimate transformation of tobacco – and Canadian agriculture writ large – was fundamentally a function of the capitalist restructuring of farming. Harvesting Labour brings together the fields of labour, migration, and business history to reinterpret the historical origins of contemporary Canadian agriculture and its workforce.


Against the Grain

Against the Grain

Author: Richard Manning

Publisher: North Point Press

Published: 2005-02-01

Total Pages: 288

ISBN-13: 1466823429

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In this provocative, wide-ranging book, Against the Grain, Richard Manning offers a dramatically revisionist view of recent human evolution, beginning with the vast increase in brain size that set us apart from our primate relatives and brought an accompanying increase in our need for nourishment. For 290,000 years, we managed to meet that need as hunter-gatherers, a state in which Manning believes we were at our most human: at our smartest, strongest, most sensually alive. But our reliance on food made a secure supply deeply attractive, and eventually we embarked upon the agricultural experiment that has been the history of our past 10,000 years. The evolutionary road is littered with failed experiments, however, and Manning suggests that agriculture as we have practiced it runs against both our grain and nature's. Drawing on the work of anthropologists, biologists, archaeologists, and philosophers, along with his own travels, he argues that not only our ecological ills-overpopulation, erosion, pollution-but our social and emotional malaise are rooted in the devil's bargain we made in our not-so-distant past. And he offers personal, achievable ways we might re-contour the path we have taken to resurrect what is most sustainable and sustaining in our own nature and the planet's.