Welcome Home for the Holidays

Welcome Home for the Holidays

Author: Gooseberry Patch

Publisher:

Published: 1994

Total Pages: 0

ISBN-13: 9780963297815

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You'll want to keep this holiday classic close at hand from the first falling leaf all the way through the year's end. Welcome Home for the Holidays Cookbook shares our favorite recipes like chicken-rosemary casserole and 14-layer (really!) chocolate cake. You'll also find clever ideas for gingerbread cookie bowls and handprint aprons, lots of family traditions, tips and, of course, memories. Just the gift for everyone on your list!


Home for the Holidays Cookbook

Home for the Holidays Cookbook

Author:

Publisher:

Published: 1995

Total Pages: 138

ISBN-13: 9780848715182

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Come along in the pages of Home for the Holidays Cookbook; wear clothes that expand, and join the Larson family as they graze, gobble and gorge their way through this festive day. Your resolve to use moderation gives way, inch by inch, as the feeding frenzy picks up steam. Go ahead, slurp Dad's Fuzzy Navel and nosh a few crackers drenched with Shrimpy Artichoke Dip just to get rolling. Then pull up a chair and witness the carving of Adele's Big Bird. Pass the potatoes, pile on gravy, slather on butter, and hear the banter, the bellowing, the ranting and raving as this family proves yet again - there's no place like home for the holidays. In this wry little tome you can choose from 75 kitchen-tested holiday recipes - many from among Adele Larson's file of favorites. And for the health nuts in the family, like Joanne, you'll also find luscious options for the lean - and mean. With this book you get the best of the best from both schools of cuisine, with some vegetarian options to season the pot - and all tested and approved in the kitchens of Southern Living and Cooking Light Books.


The Unofficial Hogwarts for the Holidays Cookbook

The Unofficial Hogwarts for the Holidays Cookbook

Author: Rita Mock-Pike

Publisher: Ulysses Press

Published: 2020-10-06

Total Pages: 176

ISBN-13: 1646040724

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Make every day a spell-tacular celebration with the Harry Potter-inspired cookbook mugglenet.com calls "beautiful, well-laid out, and easy to read" and features "a large variety of recipes – something for every event". What better way to celebrate than by whipping up a magically delicious meal in your kitchen? From sumptuous fall and winter feasts to delectable desserts and tea-time treats, this book has all of your holidays and special occasions covered, with an extra magical twist. Celebrate in true wizarding world style with recipes like: - Pumpkin Pasties - Cauldron Cakes - Roast Beef - Yorkshire Pudding - Chocolate Gateau - Bath Buns - Rock Cakes - and many more! Bring your love for wizardry and magic into the kitchen and onto the table with The Unofficial Hogwarts for the Holidays Cookbook—the perfect gift for any Potterhead. With 75 delicious recipes, easy step-by-step instructions, and spellbinding full-color photographs, this cookbook is sure to stupify any fan of the boy who lived. Tuck in!


Jewish Holidays Cookbook

Jewish Holidays Cookbook

Author: Jill Bloomfield

Publisher: DK Children

Published: 2008

Total Pages: 0

ISBN-13: 9780756640897

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The traditions and recipes of Judaism are celebrated in this beautiful modern cookbook geared toward kids and their families. Eleven Jewish holidays are discussed and accompanied by recipes for the ancient and modern foods traditionally served. Kids can lead the charge on braiding their first challah or making their own kugel, while sping time learning about Jewish history and heritage.


Crave and Cook

Crave and Cook

Author: Virginie Degryse

Publisher: Createspace Independent Publishing Platform

Published: 2016-11-16

Total Pages: 114

ISBN-13: 9781540363541

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Home cooking during the holidays: recipes and advice from a Belgian mother in a California kitchen. When I cook for my family I try to be mindful of everyone's different taste while making sure to provide the opportunity of getting out of their comfort zone. Trying to teach my kids to be adventurous and open to new cuisine and flavor variety is a driving force for me. A few years ago, we moved from Belgium to Los Angeles. With Whole Foods, farmer markets and fresh organic produce everywhere we turn, the local resources in this city are truly inspiring. I have always loved to cook ingredients as they are, to leave them true to their character and try not to cover them with too much spices or sauces. Moving to California has pushed me even more in that direction. The winter flavors and Holiday dishes are my favorite. They take me back to my childhood and I am flooded with memories of family gatherings when I was a little girl. We had a routine: we would all share a house by the seaside for Christmas and New Year. My grandma would be cooking with my mom and my aunts. My cousins, brother and I would be running all over the place having a blast. We would have a delicious dinner for Christmas Eve and then go to midnight mass. The next day, when we woke up to all the presents Santa had brought us, there would be crepes and hot chocolate with whipped cream for breakfast with Christmas carols in the background. The joy was always amplified by the food. I keep these memories in mind when I prepare Holiday meals today. What are the new traditions of the Holidays now that we live in California? How can I merge them with my old memories to provide them with the same sensations I once had as a child? Cooking can be scary and some people find it inaccessible. Especially during the Holidays where cooking is a part of the traditions, where you are serving more people than usual, and you're not making your ordinary dinners! Through this book, I try to demystify Holiday cooking while showing you that delicious food can be prepared without a culinary degree or professional background. Sharing what I cook makes me as happy as showing how simple, enjoyable, and quick it can be. The more festive your table is, the easier it is to feel that sensation of Holiday joy.


Baking for the Holidays

Baking for the Holidays

Author: Sarah Kieffer

Publisher: Chronicle Books

Published: 2021-09-07

Total Pages: 227

ISBN-13: 1452183465

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A charming holiday baking cookbook brimming with delicious, indulgent recipes, cozy winter photography, and lots of holiday cheer from Sarah Kieffer. Here's a festive holiday baking book to celebrate this very special time of year. Sarah Kieffer, author of 100 Cookies, beloved baker behind The Vanilla Bean Blog, and creator of the "bang-the-pan" method offers more than 50 delicious recipes for seasonal brunches, cookie swaps, and all those Christmas, Hanukah, and New Year's Eve parties. Delight family and friends with edible gifts and whip up some delicious baked goods to treat yourself through the long winter months after the holidays have ended. Recipes include: Triple Chocolate Peppermint Bark, Meyer Lemon–White Chocolate Scones, Pear-Almond Danish Bread, Hot Chocolate Cake, and Pumpkin Pie with Candied Pepita Streusel. With cozy holiday imagery, a lovely, clean aesthetic, and easy yet innovative recipes, this is a go-to cookbook for baking enthusiasts, anyone who loves the holiday season, and, of course, fans of Sarah Kieffer and her hugely popular cookie book, 100 Cookies. GREAT GIFT OPPORTUNITY: With happy, festive photography and anyone-can-do-it recipes, this is a perfect holiday gift alongside a cute apron or baking product. It's sure to please anyone in your life who loves to while away the winter months in their warm and cozy kitchen. BELOVED, ACCOMPLISHED BLOGGER AND AUTHOR: Sarah Kieffer is the beloved blogger behind The Vanilla Bean Baking Blog, which won the SAVEUR Reader's Choice Best Baking & Desserts Blog in 2014. Her pan-banging cookie technique went viral on the New York Times website. She has written two cookbooks and been featured by Food52, The Today Show, Mashable, The Kitchn, America's Test Kitchen, Huffington Post, and more. Perfect for: • Bakers of all ages • Holiday bakers • Fans of Sarah's bang-the-pan cookies, 100 Cookies, and The Vanilla Bean Blog • Holiday gift givers


The Texas Holiday Cookbook

The Texas Holiday Cookbook

Author: Dotty Griffith

Publisher: Taylor Trade Publishing

Published: 2013-10-07

Total Pages: 267

ISBN-13: 1589798643

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When first published, The Texas Holiday Cookbook drew rave reviews and gained a national following. In this new edition, truly Texan recipes like Margarita Balls and Really Whomped-Up Mashed Potatoes have been updated for contemporary tastes, products, equipment, techniques, and lifestyle concerns such as nutrition profiles.New chapters and materials include: superstar Texas chefs’ holiday traditions and recipes; food gift ideas for Thanksgiving, Hanukkah, Christmas and New Year's; Texas wines and spirits for holiday celebrations; and Texas tricks to make holiday cooking tastier, quicker, and easier such as combining homemade with takeout, using convenience products, and sharing the workload with guests.


Holidays Cookbook

Holidays Cookbook

Author: Carla Hutson

Publisher: Carla Hutson

Published:

Total Pages: 93

ISBN-13:

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Celebrate the magic of the holidays with The Ultimate Holidays Cookbook, your go-to guide for creating unforgettable meals that will bring joy to every gathering. Featuring a collection of traditional and modern recipes for all the major holidays—from Thanksgiving feasts to Christmas dinners, New Year’s Day brunches, Valentine’s Day indulgences, and Easter celebrations—this cookbook is designed to help you create savory dishes that impress. Packed with over 50 mouthwatering recipes, including hearty main courses, festive appetizers, elegant side dishes, and decadent desserts, this cookbook ensures you’ll have the perfect dish for every occasion. Each recipe is accompanied by easy-to-follow instructions, tips for prepping ahead, and ideas for beautiful table presentations, making your holiday hosting stress-free and delightful. Whether you're looking to craft a traditional holiday meal or try something new, The Ultimate Holidays Cookbook has something for everyone, from family favorites to contemporary twists on classic dishes. Celebrate the season with flavors that make every holiday meal memorable!


Holiday Treats Cookbook

Holiday Treats Cookbook

Author: Ann Bryant

Publisher:

Published: 2006

Total Pages: 0

ISBN-13: 9780448443591

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Now you can share Strawberry Shortcake's favorite holiday recipes with all your friends and family!


The Superfun Times Vegan Holiday Cookbook

The Superfun Times Vegan Holiday Cookbook

Author: Isa Chandra Moskowitz

Publisher: Little, Brown

Published: 2016-11-15

Total Pages: 0

ISBN-13: 9780316221894

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Bestselling author, vegan goddess, and comfort food queen Isa Chandra Moskowitz is back with her biggest book ever--to prove that making festive vegan food for any occasion can be easy, delicious, and superfun. Gone are the days of stressing over how to please family and friends with different dietary needs. Bursting with knock-your-socks-off, mind-bogglingly tasty vegan recipes for Cinnamon Apple Crepes, Cheeseburger Pizza, Biscuits and Gravy, Churro Biscotti, and so much more, The Superfun Times Vegan Holiday Cookbook will make everyone at your table happy-even meat eaters and the gluten challenged. Isa provides everything you need to get your party started, from finger food and appetizers to casseroles, roasts, and dozens of special sides. Then comes a throng of cakes, cookies, cobblers, loaves, pies, and frozen treats to make you feel like the best dang vegan cook in the world. You'll start with New Year's, stop for Valentine's Day on the way to Easter and Passover, party down from Cinco de Mayo through the Fourth of July, and cook through Thanksgiving, Hanukkah, and Christmas. And with more than 250 seasonal recipes, you'll mix, match, and remix for every celebration in between--filling your life with holiday cheer the whole year round.