The Handbook of Horticulture & Viticulture of Western Australia
Author: A. Despeissis
Publisher:
Published: 1895
Total Pages: 380
ISBN-13:
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Author: A. Despeissis
Publisher:
Published: 1895
Total Pages: 380
ISBN-13:
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Publisher:
Published: 1993
Total Pages: 770
ISBN-13:
DOWNLOAD EBOOKAuthor: Victoria. Department of Agriculture
Publisher:
Published: 1932
Total Pages: 668
ISBN-13:
DOWNLOAD EBOOKAuthor: Luis Gutiérrez
Publisher: Planeta Gastro
Published: 2018-01-18
Total Pages: 378
ISBN-13: 8408183311
DOWNLOAD EBOOK"I traveled over the course of almost two years with photographer Estanis Núñez, an old friend of mine, just like we used to in our rock'n'roll days, taking photos, eating and drinking together. This book contains 14 profiles of vignerons, each of them different, spanning most of the wine-producing regions of Spain. There are others, but this is my personal selection. Their profiles talk about the history, landscape, vineyards, cuisine, passion and tradition of their region. You won't find tannins, anthocyanins, vintages, points or tasting notes here. I am hardly going to talk about wine at all. But you will find the often-forgotten human side and the context of what is in the bottle, including local cuisine (where wine plays an important role) as well as each winegrower's personal take on it. . Their main aim in life is to portray the uniqueness of their vineyards, villages and landscapes through a bottle of wine. Wine that can transport you back to the time and place it was produced the moment you drink it. These are the new vignerons. A new generation of Spanish winegrowers."
Author: Victoria. Dept. of Agriculture
Publisher:
Published: 1931
Total Pages: 696
ISBN-13:
DOWNLOAD EBOOKAuthor: P. T. H. Unwin
Publisher: Psychology Press
Published: 1991
Total Pages: 441
ISBN-13: 0415031206
DOWNLOAD EBOOKProvides an introduction to the historical geography of viticulture and the wine trade from prehistory to the present, considering wine as a symbol, rich in meaning and a commercial product of great economic importance to specific regions.
Author: Victoria. Department of Agriculture
Publisher:
Published: 1931
Total Pages: 708
ISBN-13:
DOWNLOAD EBOOKAuthor: Patricio Tapia
Publisher: Pehoe Ediciones
Published: 2022-08-08
Total Pages: 524
ISBN-13: 9566131526
DOWNLOAD EBOOKDescorchados is today the most important reference for South American wines. First published in 1999, for more than two decades, it analyzes the wine scene on this side of the world, an extensive and profound annual report on the best wines in South America, but also on trends and names to be known. New regions, new types of grapes and new styles of wines, a wide-angle photo of what is happening today in the main producing regions of Latin America. And more than 4,000 wines to drink. Enjoy!
Author: Patricio Tapia
Publisher: Pehoe Ediciones
Published: 2024-07-31
Total Pages: 1156
ISBN-13: 956613178X
DOWNLOAD EBOOKDescorchados is celebrating its 25th anniversary. It began as a guide to Chilean wines and as of 2010, it has covered the wines of South America in what is now the region’s most complete wine guide. This year we have tasted 5,159 wines, of which we have recommended 4,130 from Argentina, Bolivia, Brazil, Chile, Peru, and Uruguay in this edition, thereby presenting a wide-angle HD photograph of South America’s current wine scene. In Descorchados 2023 you’ll find reviews of more than 600 wineries and their recommended wines as well as the latest news about each country and detailed maps of their primary terroirs, plus rankings of the best wines listed by variety and origin, as well as the best values for money that we have found in our tastings this year. Descorchados is an essential tool for those who want to know more about the reality of South American wine and the people who are the major driving forces behind it.