Handbook of Listeria Monocytogenes

Handbook of Listeria Monocytogenes

Author: Dongyou Liu

Publisher: CRC Press

Published: 2008-04-21

Total Pages: 554

ISBN-13: 1420051415

DOWNLOAD EBOOK

Once feared as a deadly intracellular bacterium with the extraordinary capacity to survive a wide array of arduous external stressors, Listeria monocytogenes is increasingly recognized as a preferred vector for delivering anti-infective and anti-cancer vaccine molecules. A reliable, single-source reference on the fundamental aspects of


Listeria Monocytogenes

Listeria Monocytogenes

Author: Monde Alfred Nyila

Publisher: BoD – Books on Demand

Published: 2018-08-29

Total Pages: 120

ISBN-13: 1789236282

DOWNLOAD EBOOK

The book "Listeria monocytogenes" describes different topics that deal with L. monocytogenes in medical research, modelling the behaviour of the organism in meat, quality assurance of raw food material and food products, the impact of environmental stresses in virulence traits of L. monocytogenes relevant to food safety, contamination, prevention and control in food processing and food service environments. The aim of this book is to introduce the reader to different approaches, methods, and tools in understanding the pathogen, Listeria monocytogens, with regard to primary and public health, food safety, pathogenicity, virulence, and its ubiquity. Topics covered in this book deal with L. monocytogenes in medical research. modelling the behaviour of the organism in meat, quality assurance of raw food material and food products, the impact of environmental stresses in virulence traits of L. monocytogenes relevant to food safety, contamination, prevention and control in food processing and food services environments.


Listeria

Listeria

Author: Elliot T. Ryser

Publisher: CRC Press

Published: 1999-01-04

Total Pages: 768

ISBN-13: 9781420000870

DOWNLOAD EBOOK

"Presents the most advanced information on this dangerous pathogen and its incidence in the food supply edition. Second Edition features a new chapter on pathogenesis, a new chapter on typing strains of Listeria monocytogenes, and revisions and additions to the first edition chapters."


Listeria, Listeriosis, and Food Safety

Listeria, Listeriosis, and Food Safety

Author: Elliot T. Ryser

Publisher: CRC Press

Published: 2007-03-27

Total Pages: 894

ISBN-13: 1420015184

DOWNLOAD EBOOK

Completely revised, the new edition of this bestseller incorporates recent findings to present readers with a complete and current overview of foodborne listeriosis, including information on listeriosis in animals and humans, pathogenesis, methods of detection, and subtyping. Two new chapters deal with risk assessment, cost of outbreaks, regulatory control in various countries, and future directions for research. The text covers many high-risk foods including fermented and unfermented dairy products, meat, poultry, fish, seafood, and products of plant origin. This authoritative resource has proven in to be a critical tool for those involved with preventing and curbing outbreaks of this dangerous pathogen.


Listeria

Listeria

Author: Elliot T. Ryser

Publisher: CRC Press

Published: 1999-01-04

Total Pages: 750

ISBN-13: 9780824702359

DOWNLOAD EBOOK

"Presents the most advanced information on this dangerous pathogen and its incidence in the food supply edition. Second Edition features a new chapter on pathogenesis, a new chapter on typing strains of Listeria monocytogenes, and revisions and additions to the first edition chapters."


Listeria Monocytogenes

Listeria Monocytogenes

Author: Monde Alfred Nyila

Publisher:

Published: 2018

Total Pages: 118

ISBN-13: 9781789236293

DOWNLOAD EBOOK

The book ""Listeria monocytogenes"" describes different topics that deal with L. monocytogenes in medical research, modelling the behaviour of the organism in meat, quality assurance of raw food material and food products, the impact of environmental stresses in virulence traits of L. monocytogenes relevant to food safety, contamination, prevention and control in food processing and food service environments. The aim of this book is to introduce the reader to different approaches, methods, and tools in understanding the pathogen, Listeria monocytogens, with regard to primary and public health, food safety, pathogenicity, virulence, and its ubiquity. Topics covered in this book deal with L. monocytogenes in medical research. modelling the behaviour of the organism in meat, quality assurance of raw food material and food products, the impact of environmental stresses in virulence traits of L. monocytogenes relevant to food safety, contamination, prevention and control in food processing and food services environments.


Listeria monocytogenes

Listeria monocytogenes

Author: Kieran Jordan

Publisher: Humana

Published: 2016-08-23

Total Pages: 0

ISBN-13: 9781493954360

DOWNLOAD EBOOK

Listeria monocytogenes is still a major threat to public health. A new book in the Methods in Molecular Biology series, Listeria monocytogenes: Methods and Protocols addresses its titular pathogen with protocols and methodologies used in research to gain a better understanding of Listeria at a molecular level. The topics covered include sampling in order to isolate Listeria, methods for their identification and characterization, methods for gene manipulation and finally, methods for control of the organism. Written in the highly successful Methods in Molecular Biology series format, chapters include introductions to their respective subjects, lists of the necessary materials and reagents, step-by-step, readily reproducible laboratory protocols and tips on troubleshooting and avoiding known pitfalls. Vital and authoritative, Listeria monocytogenes: Methods and Protocols aims to contribute to the harmonization of the methods used in the field and will therefore benefit all those interested in Listeria research.


Listeria-Free Living

Listeria-Free Living

Author: Nora Carewell

Publisher: Independently Published

Published: 2024-07-30

Total Pages: 0

ISBN-13:

DOWNLOAD EBOOK

Are you or a loved one at risk of listeriosis? Protect yourself with essential knowledge and practical guidance. "Listeria-Free Living" is your comprehensive guide to understanding, preventing, and managing listeriosis, a serious infection caused by the Listeria monocytogenes bacteria. Written with the most vulnerable populations in mind-pregnant women, the elderly, and those with weakened immune systems-this handbook provides vital information to help you and your family stay safe. This essential guide offers clear, actionable steps to ensure food safety, from selecting and preparing foods to maintaining a clean kitchen environment. With specific advice tailored for each at-risk group, real-life case studies, and sample meal plans, "Listeria-Free Living" helps you make safe and nutritious choices. Equip yourself with the knowledge and tools to stay healthy and confident. Whether you're a caregiver, family member, or someone at risk, this handbook offers the vital information you need to live listeria-free. Order your copy today and take the first step towards safeguarding your health and well-being.