Handbook of Colorants Chemistry

Handbook of Colorants Chemistry

Author: Ingo Klöckl

Publisher: Walter de Gruyter GmbH & Co KG

Published: 2023-04-27

Total Pages: 556

ISBN-13: 3110777290

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Volume 2 of the Handbook of Colorant Chemistry focuses on paints, painting and drawing systems used by the painter and craftsman. It describes in detail structure of oil, watercolor, acrylic and ceramic paints, inks, toners, and other drawing systems. From presenting molecular compositions of common paints and inks to a historical look at color chemistry, the author offers an in-depth look at the world of color. The complementary “Volume 1: Dyes and Pigments Fundamentals” (ISBN 978-3-11-077699-7) focuses on paints, painting and drawing systems used by the painter and craftsman. The book is supplemented by a comprehensive bibliography with references to standard works, monographs, and original papers. The reader is provided with a unique overview of the fi eld of color chemistry.


Handbook of Natural Colorants

Handbook of Natural Colorants

Author: Thomas Bechtold

Publisher: John Wiley & Sons

Published: 2023-06-19

Total Pages: 693

ISBN-13: 1119811716

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Handbook of Natural Colorants Second Edition A detailed survey of a variety of natural colorants and their different applications including textiles, polymers, and cosmetics Colorants describe a wide range of materials such as dyes, pigments, inks, paint, or chemicals, which are used in small quantities but play an important role in many products such as textiles, polymers, food, and cosmetics. As the effects of climate change begin to be felt, there has been a shift in focus in the field to renewable resources and sustainability, and an interest in the replacement of oil-based products with greener substitutions. As the push to adopt natural resources grows, there have been significant developments in the research and application of natural colorants as a step in the transition to a bio-based economy. The second edition of Handbook of Natural Colorants provides a detailed introduction to natural colorants in a marriage of theory and practice, from seed of plant to consumer demand. Presenting a wide range of viewpoints, the book briefly discusses the history of coloration technology and the current position of natural colorants before highlighting detailed information on regional plant source availability, colorant production and properties, as well as analytical methods for isolation, identification, and toxicity aspects. It also presents key applications in technical use and consumer products, including the use of natural colorants in textiles, hair dyeing, printing, and packaging. Finally, the text considers environmental and economic aspects of natural colorants. Handbook of Natural Colorants is a useful reference for dyers, textile producers, and researchers in the evolving field of sustainable chemistry, environmental sciences, agricultural sciences, and polymer sciences. Revised and updated content throughout to reflect developments in research and applications over the past decade New content on biotechnology in natural colorant production, natural colorants for mass coloration polymers, natural colorants in printing/packaging, and plant-based pigments Discusses strategies for scale-up, including consideration of energy, waste, and effluents For more information on the Wiley Series in Renewable Resources, visit www.wiley.com/go/rrs


Handbook on Natural Pigments in Food and Beverages

Handbook on Natural Pigments in Food and Beverages

Author: Ralf Schweiggert

Publisher: Elsevier

Published: 2023-10-24

Total Pages: 643

ISBN-13: 0323996094

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Handbook on Natural Pigments in Food and Beverages: Industrial Applications for Improving Color, Second Edition focuses on a color solution for a specific commodity, providing food scientists with a one-stop, comprehensive reference on how to improve the color of a particular food product. The book includes two new chapters that highlight the physical and biological fundamentals of color, as well as the specific use of curcumin and carthamin. Sections focus on specific industrial applications of natural colorants, with chapters covering the use of natural colorants in a variety of products. Other sections highlight technical formulation and potential health benefits of specific colorants. Various pigments which can be used to effectively color food and beverage commodities are presented with information on safety and testing throughout. - Provides a fully revised and updated resource on current regulatory standards and legislation - Includes new chapters on both emerging ingredients and the latest technologies - Focuses on the use of natural food colorants by specific product category per chapter rather than one pigment class per chapter - Contains a current and comprehensive overview of product-specific coloration approaches


Handbook of Colorants Chemistry

Handbook of Colorants Chemistry

Author: Ingo Klöckl

Publisher: Walter de Gruyter GmbH & Co KG

Published: 2023-04-26

Total Pages: 518

ISBN-13: 3110777118

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Volume 1 of the Handbook of Colorants Chemistry covers the fundamentals of color as well as the scientific principles, via the presentation of molecular compositions of inorganic and organic pigments. The book is supplemented by a comprehensive bibliography with references to standard works, monographs and original papers. The reader is provided with a unique overview of the field of color chemistry.


Handbook of Colorants Chemistry

Handbook of Colorants Chemistry

Author: Ingo Klöckl

Publisher: Walter de Gruyter GmbH & Co KG

Published: 2023-04-26

Total Pages: 450

ISBN-13: 3110777126

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Volume 2 of The Handbook of Colorant Chemistry focuses on paints, painting and drawing systems used by the painter and craftsman. From presenting molecular compositions of common paints and inks to a historical look at color chemistry, the author offers an in-depth look at the world of color.


Handbook of Food Analytical Chemistry, Pigments, Colorants, Flavors, Texture, and Bioactive Food Components

Handbook of Food Analytical Chemistry, Pigments, Colorants, Flavors, Texture, and Bioactive Food Components

Author: Ronald E. Wrolstad

Publisher: Wiley-Interscience

Published: 2005

Total Pages: 606

ISBN-13: 9780471718178

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Emphasizing effective, state-of-the art methodology and written by recognized experts in the field, the Handbook of Food Analytical Chemistry is an indispensable reference for food scientists and technologists to enable successful analysis. * Provides detailed reports on experimental procedures * Includes sections on background theory and troubleshooting * Emphasizes effective, state-of-the art methodology, written by recognized experts in the field * Includes detailed instructions with annotated advisory comments, key references with annotation, time considerations and anticipated results


Handbook of U.S. Colorants

Handbook of U.S. Colorants

Author: Daniel M. Marmion

Publisher: John Wiley & Sons

Published: 1992-04-16

Total Pages: 606

ISBN-13: 9780471500742

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A collection of information on the use of color additives in the food, cosmetic and medical industries. This Third Edition documents important recent developments such as newly listed products, delisted products, modernized specifications and improved analytical technology, new manufacturers and suppliers. A general background of color additives is given including their history, regulation, areas of use and purity requirements.


Textile Chemistry

Textile Chemistry

Author: Thomas Bechtold

Publisher: Walter de Gruyter GmbH & Co KG

Published: 2023-04-03

Total Pages: 771

ISBN-13: 3110795779

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Textile and fibre chemistry form the theoretical basis to understand production and properties of textile based products. In this 2nd edition fundamentals of textile chemistry and theoretical and applicatory aspects of colour chemistry are interconnected to draw detailed picture of chemical reactions occurring during production and modification of textile products. An overview about chemical modification, finishing operations is given to explain how to impart special functionalities into functional products. Examples for technical scale processes and representative machinery used therein give insight into the technical reality of a dyehouse. A new chapter about circularity of textiles highlights the interlinkage between product design, including dyes and finishes, and the requirements to develop future fibre-to-fibre recycling. The work covers all relevant aspects of a textile product from fibre production, coloration, finishing, consumer use and fibre-to-fibre recycling. The content of the book allows a first entry into this multi-disciplinary field. Through its comprehensive character the authors explain the interdependence between textile and fibre processing and aspects of recycling, which makes the work a valuable source of information to design future textiles for circularity.


Natural Dyes for Textiles

Natural Dyes for Textiles

Author: Padma Shree Vankar

Publisher: Woodhead Publishing

Published: 2017-06-12

Total Pages: 240

ISBN-13: 0081018843

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Natural Dyes for Textiles: Sources, Chemistry and Applications is an in-depth guide to natural dyes, offering complete and practical coverage of the whole dyeing process from source selection to post-treatments. The book identifies plants with high dye content that are viable for commercial use, and provides valuable quantitative information regarding extraction and fastness properties, to aid dye selection. The book presents newer natural dyes in detail, according to their suitability for cotton fabrics, silk fabrics, and wool yarn, before describing the application of each dye. Extraction of plant parts for isolation of colorants, chromatographic techniques for separation, spectroscopic analysis of the isolated colorants, structure elucidation, biomordanting, pretreatments, and post-treatments, are also covered. Prepared by an expert author with many years of experience in researching and writing on natural textile dyes, this book is an important resource for academic researchers, post-graduate students, textile manufacturers, technicians, dye practitioners, and those involved in textile dye research and development. - Written by an expert author with many years of experience in researching and writing on natural textile dyes - Provides quantitative information about extraction and fastness properties that will be valuable to those involved in dye selection - Offers complete and practical coverage of the whole dyeing process from source selection to post-treatments