WJEC GCSE Geography
WJEC GCSE Geography

Author: Andy Leeder

Publisher: Hodder Education

Published: 2016-08-22

Total Pages: 673

ISBN-13: 1471861309

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Help your students develop enquiring minds as they learn the geographical knowledge and skills they need through the enquiries of the new OCR B specification which include and up-to-date case studies, a wide range of activities and exam-style questions developed to support and stretch students of all abilities. - Supports students of all abilities through differentiated activities including scaffolded questions and extension questions. - Highlights opportunities for fieldwork throughout the book, and includes guidance on carrying out fieldwork. - Develops students' geographical skills including activities and clear explanations of how to use mathematical and statistical skills. - Helps students gain confidence for the exam with a variety of exam-style practice questions at different levels, with tips on how to approach them.

New Key Geography for GCSE
New Key Geography for GCSE

Author: John Smith

Publisher: Nelson Thornes

Published: 2002

Total Pages: 274

ISBN-13: 0748767460

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Part of a geography course which has been specially written for the National Curriculum and is based on the statutory requirements, this teacher's resource guide accompanies a pupil's books which aims to provide full coverage of all topics, issues and skills for GCSE. The course caters for a wide ability-range, with extra help for average and lower-ability pupils. The material is presented through thematic topics which include specific case-studies and area-studies, and environmental issues are integrated throughout.

GCSE Geography Edexcel B
GCSE Geography Edexcel B

Author:

Publisher: Oxford University Press - Children

Published: 2020-07-16

Total Pages: 340

ISBN-13: 1382014864

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A student-friendly and engaging resource for the 2016 Edexcel GCSE Geography B specification, this brand new course is written to match the demands of the specification. As well as providing thorough and rigorous coverage of the spec, this book is designed to engage students in their learning and to motivate them to progress.

Eduqas GCSE (9-1) Geography B Second Edition
Eduqas GCSE (9-1) Geography B Second Edition

Author: Andy Owen

Publisher: Hodder Education

Published: 2020-06-26

Total Pages: 784

ISBN-13: 1510476660

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Develop your students' subject knowledge and skills using this second edition Eduqas GCSE (9-1) Geography B Student book. Featuring updated case studies, practice questions and clear presentation of key terms, this thoroughly revised edition provides students with the up-to-date knowledge they need to succeed at GCSE. - Enhances students' subject knowledge, critical thinking and problem-solving skills using clear explanations of geographical issues, brought to life through an exciting, enquiry-based approach - Teaches students how to interpret, analyse and evaluate geographical information through a range of progressive, skills-building activities that use real-place data, maps and photographs - Boosts candidates' confidence approaching examination by providing opportunities for practice for each assessed theme - Highlights possible fieldwork projects and contains guidance on carrying out investigations that meet the changed assessment requirements

AQA GCSE (9-1) PE Second Edition
AQA GCSE (9-1) PE Second Edition

Author: Ross Howitt

Publisher: Hodder Education

Published: 2021-05-28

Total Pages: 451

ISBN-13: 1398326445

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Written by leading PE specialists, students will be guided through the AQA GCSE (9-1) PE specification topic by topic and have opportunity to improve their understanding, analysis, evaluation and application skills through exam-style questions and detailed insight to the NEA. Approved by AQA, this Student Book: - develops understanding with thorough coverage of topics and contains summaries, diagrams and key questions to direct thinking and aid revision - provides clear definitions of key terms, technical vocabulary and concepts, including those that students have struggled the most - builds sound knowledge and analysis, evaluation and application skills through detailed support and exam-style questions - stretches, challenges and encourages independent thinking and a deeper understanding through activities, stimulus material and suggestions for further reading.

Cambridge International AS Level English General Paper Coursebook
Cambridge International AS Level English General Paper Coursebook

Author: Jill Pavich

Publisher: Cambridge University Press

Published: 2018-03-29

Total Pages: 305

ISBN-13: 1316500705

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The only endorsed resources for the Cambridge International AS Level English General Paper syllabus (8021). Through exploration of a wide array of topics, from celebrity culture to poetry in the modern world, this book focuses on strengthening communication, evaluation, analysis, application and understanding skills. Helping students improve their written responses, use of English and comprehension, this coursebook looks at discussion points relevant to the globally-minded classroom. With frequent practice questions and sample answers, students have plenty of opportunities to build their confidence answering questions. Answers to coursebook questions are in the teacher's resource.

Mathematics - Analysis and Approaches
Mathematics - Analysis and Approaches

Author: Marlene Torres Skoumal

Publisher:

Published: 2019-03

Total Pages: 832

ISBN-13: 9780198427162

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Featuring a wealth of digital content, this concept-based Print and Enhanced Online Course Book Pack has been developed in cooperation with the IB to provide the most comprehensive support for the new DP Mathematics: analysis and approaches HL syllabus, for first teaching in September 2019.

AQA GCSE Food Preparation and Nutrition
AQA GCSE Food Preparation and Nutrition

Author: Alexis Rickus

Publisher: Hodder Education

Published: 2016-08-22

Total Pages: 870

ISBN-13: 1471863654

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Exam Board: AQA Level: GCSE Subject: Food & Nutrition First Teaching: September 2016 First Exam: June 2018 Develop your students' knowledge and food preparation skills for the new GCSE; approved by AQA, this title caters to all ability levels, offers detailed assessment guidance and draws on the expertise of the UK's leading Hospitality and Catering publisher*. - Ensures your students understand even the most challenging topics, such as nutrition and food science, with clear, accessible explanations of all subject content and simple definitions of key words - Helps students apply their understanding of food, nutrition and healthy eating with engaging and cost-effective practical food preparation and cooking activities throughout - Supports all abilities and learning styles with varied activities that aid progression, including extension activities to challenge more able learners - Prepares students for Non-Exam Assessment with guidance on the Food Investigation and Food Preparation Assessment *According to the Educational Publishers' Council statistics