Fruit
Fruit

Author: Peter Blackburne-Maze

Publisher: Firefly Books

Published: 2003

Total Pages: 348

ISBN-13: 1552977803

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History of fruit accompanied by 300 color illustrations, and biographies of their illustrators.

Fruit Situation
Fruit Situation

Author: United States. Department of Agriculture. Economic Research Service

Publisher:

Published: 1980

Total Pages: 44

ISBN-13:

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Agroclimatology
Agroclimatology

Author: Jerry L. Hatfield

Publisher: John Wiley & Sons

Published: 2020-01-22

Total Pages: 656

ISBN-13: 0891183574

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Can we unlock resilience to climate stress by better understanding linkages between the environment and biological systems? Agroclimatology allows us to explore how different processes determine plant response to climate and how climate drives the distribution of crops and their productivity. Editors Jerry L. Hatfield, Mannava V.K. Sivakumar, and John H. Prueger have taken a comprehensive view of agroclimatology to assist and challenge researchers in this important area of study. Major themes include: principles of energy exchange and climatology, understanding climate change and agriculture, linkages of specific biological systems to climatology, the context of pests and diseases, methods of agroclimatology, and the application of agroclimatic principles to problem-solving in agriculture.

The Encyclopedia of Fruit and Nuts
The Encyclopedia of Fruit and Nuts

Author: Jules Janick

Publisher: CABI

Published: 2008

Total Pages: 992

ISBN-13: 0851996388

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Ever wanted to know the genus name for a coconut? Intended for all your research needs, this encyclopedia is a comprehensive collection of information on temperate and tropical fruit and nut crops. Entries are grouped alphabetically by family and then by species, making it easy to find the information you need. Coverage includes palms and cacti as well as vegetable fruits of Solanaceae and Curcurbitacea. This book not only deals with the horticulture of the fruit and nut crops but also discusses the botany, making it a useful tool for anyone from scientists to gardeners and fruit hobbyists.