70 Years of Fao (1945-2015)
70 Years of Fao (1945-2015)

Author: Food and Agriculture Organization (Fao)

Publisher: Food & Agriculture Organization of the UN (FAO)

Published: 2015-10-27

Total Pages: 254

ISBN-13: 9789251088975

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This publication marks the 70th anniversary of the founding of FAO as a United Nations Agency for Food and Agriculture. This book tells the story of these seven decades of the history of FAO, its protagonists and their endeavours. This is the history in seven decades of an organisation born with one goal: to free humanity of hunger.

FAO, the First 40 Years
FAO, the First 40 Years

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 1985

Total Pages: 172

ISBN-13: 9789251023198

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FAO Investment Centre – Annual review 2020
FAO Investment Centre – Annual review 2020

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2021-06-25

Total Pages: 81

ISBN-13: 9251345317

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The FAO Investment Centre provides a wide range of support services to help countries make more and better investments in food and agriculture. This review looks back at the work the Centre carried out with its partners in 2020. Despite a challenging year amid the COVID-19 pandemic, the Centre’s global team supported investment-related policy and sector studies to increase policy dialogue and contributed to the design, technical assistance, supervision or evaluation of investment projects in 120 countries. The Centre increasingly linked both its policy work with investment support to scale up impact. And it promoted greater knowledge sharing and innovation, while also helping to strengthen the capacity of people and institutions to make better investment decisions. The Centre continues to remain relevant by adapting its skills and expertise to keep pace with a constantly evolving investment landscape and fast-changing world and by advocating for more sustainable agri-food systems.

FAO: Challenges and Opportunities in a Global World
FAO: Challenges and Opportunities in a Global World

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2019-05-01

Total Pages: 325

ISBN-13: 925131411X

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This illustrated volume identifies the challenges and opportunities facing food and agriculture in the context of the 2030 Agenda, presents solutions for a more sustainable world and shows how FAO has been working in recent years to support its Member Nations in achieving the Sustainable Development Goals.

Livestock's Long Shadow
Livestock's Long Shadow

Author: Henning Steinfeld

Publisher: Food & Agriculture Org.

Published: 2006

Total Pages: 418

ISBN-13: 9789251055717

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"The assessment builds on the work of the Livestock, Environment and Development (LEAD) Initiative"--Pref.

Asia-Pacific roadmap for primary forest conservation
Asia-Pacific roadmap for primary forest conservation

Author: Laumonier, Y., Azzu, N., Azdan, G., Narulita, S., Khikmah, F., Meybeck, A., Pingault, N., Gitz, V.

Publisher: Food & Agriculture Org.

Published: 2022-08-12

Total Pages: 189

ISBN-13: 9251365660

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The purpose of the roadmap is to delineate and inform the process by which decision makers and actors can evaluate the status, diversity and trends of primary forests in the region, identify priority areas for primary forest conservation, assess the threats they face, and explore possible ways to address them. This report suggests a practical process in four steps, through which the recommendations can be articulated at different scales (from regional to local) and adapted to the specific context, priorities and needs of various forest types, countries and categories of actors.

Forty years of community-based forestry
Forty years of community-based forestry

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2016

Total Pages: 168

ISBN-13: 9251090955

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Since the 1970s and 1980s, community-based forestry has grown in popularity, based on the concept that local communities, when granted suffi­cient property rights over local forest commons, can organize autonomously and develop local institutions to regulate the use of natural resources and manage them sustainably. Over time, various forms of community-based forestry have evolved in different countries, but all have at their heart the notion of some level of participation by smallholders and community groups in planning and implementation. This publication is FAO’s fi­rst comprehensive look at the impact of community-based forestry since previous reviews in 1991 and 2001. It considers both collaborative regimes (forestry practised on land with formal communal tenure requiring collective action) and smallholder forestry (on land that is generally privately owned). The publication examines the extent of community-based forestry globally and regionally and assesses its effectiveness in delivering on key biophysical and socioeconomic outcomes, i.e. moving towards sustainable forest management and improving local livelihoods. The report is targeted at policy-makers, practitioners, researchers, communities and civil society.