Fly Fishing for Redeye Bass

Fly Fishing for Redeye Bass

Author: Matthew Lewis

Publisher:

Published: 2018-01-18

Total Pages: 150

ISBN-13: 9781546666448

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Do you like fishing secluded, flowing streams that involve hiking and climbing waterfalls to catch native fish? Fly fishing for redeye bass is similar to fly fishing mountain streams for native brook trout. They are actually referred to as "The Brook Trout of Alabama." Fly Fishing for Redeye Bass is a complete book on redeye bass and how to catch these beautiful fish throughout the picturesque of the southeastern United States. Learn about the rivers they call home, the dangers that threaten those waters, and why some species of redeye bass need our immediate help. Understand how to read water and locate optimum redeye bass habitat, what food they eat, and how to best imitate that food with flies. After reading, you will have a firm understanding of why they are the perfect fish for the adventurous fly fisherman.


Stripers

Stripers

Author: John R. Waldman

Publisher: International Marine/Ragged Mountain Press

Published: 1997-11

Total Pages: 0

ISBN-13: 9780070678101

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Modern Steelhead Flies

Modern Steelhead Flies

Author: Rob Russell

Publisher: Rowman & Littlefield

Published: 2017-09-30

Total Pages: 321

ISBN-13: 0811765962

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Fly patterns, step-by-step tying instructions, and fishing tips from hardcore West Coast and Great Lakes steelheaders. Includes over 30 tiers from around the country, ranging from British Columbia to Great Lakes. Features in depth analysis on topics such as important fly design characteristics, unconventional wisdom at the vise and on the water, and tying and fishing the popular style of fly known as Intruders. 14 patterns tied in detail with over 400 step by step images Fishing and tying tips Choosing the right materials Gallery of flies from famous anglers and tiers such as April Vokey, Lani Waller, Ed Ward, and Trey Combs


Home Waters

Home Waters

Author: John N. Maclean

Publisher: HarperCollins

Published: 2021-06-01

Total Pages: 227

ISBN-13: 0062944614

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“Beautiful. ... A lyrical companion to his father’s classic, A River Runs through It, chronicling their family’s history and bond with Montana’s Blackfoot River.” —Washington Post A "poetic" and "captivating" (Publishers Weekly) memoir about the power of place to shape generations, Home Waters is John N. Maclean's remarkable chronicle of his family's century-long love affair with Montana's majestic Blackfoot River, the setting for his father's classic novella, A River Runs through It. Maclean returns annually to the simple family cabin that his grandfather built by hand, still in search of the trout of a lifetime. When he hooks it at last, decades of longing promise to be fulfilled, inspiring John, reporter and author, to finally write the story he was born to tell. A book that will resonate with everyone who feels deeply rooted to a landscape, Home Waters is a portrait of a family who claimed a river, from one generation to the next, of how this family came of age in the 20th century and later as they scattered across the country, faced tragedy and success, yet were always drawn back to the waters that bound them together. Here are the true stories behind the beloved characters fictionalized in A River Runs through It, including the Reverend Maclean, the patriarch who introduced the family to fishing; Norman, who balanced a life divided between literature and the tug of the rugged West; and tragic yet luminous Paul (played by Brad Pitt in Robert Redford’s film adaptation), whose mysterious death has haunted the family and led John to investigate his uncle’s murder and reveal new details in these pages. A universal story about nature, family, and the art of fly fishing, Maclean’s memoir beautifully captures the inextricable ways our personal histories are linked to the places we come from—our home waters. Featuring twelve wood engravings by Wesley W. Bates and a map of the Blackfoot River region.


Squaretail

Squaretail

Author: Bob Mallard

Publisher: Rowman & Littlefield

Published: 2019-07-26

Total Pages: 249

ISBN-13: 0811766144

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Brook trout are native in the Eastern United States and were the most important fly rod gamefish for early anglers, until they were supplanted by nonnative brown and rainbow trout. Today, brook trout are indicators of cold, clean water and healthy ecosystems, and in almost every place they are found, anglers will also find wild country and relative solitude. They have been introduced throughout the Rocky Mountains, where they grow large and abundant. This is the most complete guide to brook trout ever written and not only includes information on tackle and techniques but important conservation information and an in-depth section on top brook trout destinations, from Maine to Argentina. With a foreword by Ted Williams.


Muskie on the Fly

Muskie on the Fly

Author: Robert S. Tomes

Publisher:

Published: 2008

Total Pages: 0

ISBN-13: 9780974642758

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Covering everything from selecting specialized tackle and flies to casting strategy, this definitive guide explores how to successfully fly fish for the elusive muskie. Fly fishermen discover how to turn frustrating follows into explosive strikes--no easy task as the infamously aggressive fish is tough to fool with any kind of gear, especially a fly rod and feathered hook. Both educational and inspiring, this handbook explores introductory and advanced techniques, the typical behavior of this violent freshwater fish, seasonal strategies, specialized tackle and fly patterns, and fly fishing basics. Exclusive interviews with top fishing guides and information on the best locations for catching muskie on the fly are also included.


The Flavor of Wisconsin

The Flavor of Wisconsin

Author: Harva Hachten

Publisher: Wisconsin Historical Society

Published: 2009-04-03

Total Pages: 418

ISBN-13: 0870204041

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The Wisconsin Historical Society published Harva Hachten's The Flavor of Wisconsin in 1981. It immediately became an invaluable resource on Wisconsin foods and foodways. This updated and expanded edition explores the multitude of changes in the food culture since the 1980s. Well-known regional food expert and author Terese Allen examines aspects of food, cooking, and eating that have changed or emerged since the first edition, including the explosion of farmers' markets; organic farming and sustainability; the "slow food" movement; artisanal breads, dairy, herb growers, and the like; and how relatively recent immigrants have contributed to Wisconsin's remarkably rich food scene.


Tenth Legion

Tenth Legion

Author: Tom Kelly

Publisher: Tom Kelly, Inc.

Published: 2021

Total Pages: 275

ISBN-13: 1561422487

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Tenth Legion has long been considered the greatest - and most hilarious - book on turkey hunting. Yet until now it was only available in a privately published edition. Many people who hunt turkeys do so with an attention to detail, a regard for strategy, tactics, and operations, and a disregard for personal comfort and convenience that ranks second only to war. As for all cultists, it never occurs to them that they may be anachronisms. Supremely unconscious of the rest of the world, blind and deaf to logic and reason, they walk along their different roads in step to the music of their different drums.