First Principles of Soil Fertility
Author: Alfred Vivian
Publisher:
Published: 1908
Total Pages: 284
ISBN-13:
DOWNLOAD EBOOKRead and Download eBook Full
Author: Alfred Vivian
Publisher:
Published: 1908
Total Pages: 284
ISBN-13:
DOWNLOAD EBOOKAuthor: Alfred Vivian
Publisher:
Published: 2015-07-03
Total Pages: 280
ISBN-13: 9781330648124
DOWNLOAD EBOOKExcerpt from First Principles of Soil Fertility About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author:
Publisher:
Published: 1909
Total Pages: 700
ISBN-13:
DOWNLOAD EBOOKAuthor: Brooklyn Public Library
Publisher:
Published: 1908
Total Pages: 270
ISBN-13:
DOWNLOAD EBOOKAuthor: Jr. Jones
Publisher: CRC Press
Published: 2012-02-13
Total Pages: 299
ISBN-13: 1439816107
DOWNLOAD EBOOKLike all living things, plants require nutrient elements to grow. The Plant Nutrition Manual describes the principles that determine how plants grow and discusses all the essential elements necessary for successful crop production. The nutritional needs of plants that add color and variety to our visual senses are addressed as well. Altogether, nut
Author: Gordon Thorburn
Publisher: Casemate Publishers
Published: 2010-06-15
Total Pages: 342
ISBN-13: 1844689123
DOWNLOAD EBOOKAllotments are enjoying a renewed popularity because people want to know exactly what theyre eating, save money, eat seasonally and save on carbon footprints. As well as men, more and more women are taking up the challenge to create their own sustainable food source with allotments, as well as experiencing the enjoyment of seeing things grow, not just fruit and vegetables, but also flowers. As well as potatoes and sunflowers, exotic plants such as ginger and pak choi are being grown and people are running businesses from their allotment produce, tapping into the locally-sourced, seasonal food market. Gordon Thorburn shows how to make the best from your allotment or even a veg patch with tips on natural bug deterrents, companion planting (save your cabbages by planting marigolds amongst them) and a handy seasonal planner, as well as must-try recipes.
Author: Pedro A. Sanchez
Publisher: Cambridge University Press
Published: 2019-01-10
Total Pages: 685
ISBN-13: 1107176050
DOWNLOAD EBOOKLong-awaited second edition of classic textbook, brought completely up to date, for courses on tropical soils, and reference for scientists and professionals.
Author: Alfred Vivian
Publisher:
Published: 1915
Total Pages: 263
ISBN-13:
DOWNLOAD EBOOKAuthor: Nteranya Sanginga
Publisher: CIAT
Published: 2009
Total Pages: 270
ISBN-13: 9290592613
DOWNLOAD EBOOKForward. A call for integrated soil fertility management in Africa. Introduction. ISFM and the African farmer. Part I. The principles of ISFM: ISFM as a strategic goal, Fertilizer management within ISFM, Agro-minerals in ISFM, Organic resource management, ISFM, soil biota and soil health. Part II. ISFM practices: ISFM products and fields practices, ISFM practice in drylands, ISFM practice in savannas and woodlands, ISFM practice in the humid forest zone, Conservation Agriculture. Part III. The process of implementing ISFM: soil fertility diagnosis, soil fertility management advice, Dissemination of ISFM technologies, Designing an ISFM adoption project, ISFM at farm and landscape scales. Part IV. The social dimensions of ISFM: The role of ISFM in gender empowerment, ISFM and household nutrition, Capacity building in ISFM, ISFM in the policy arena, Marketing support for ISFM, Advancing ISFM in Africa. Appendices: Mineral nutrient contents of some common organic resources.