Financial Management for Agribusiness
Financial Management for Agribusiness

Author: WJ Obst

Publisher: Landlinks Press

Published: 2007-06-20

Total Pages: 360

ISBN-13: 0643098933

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Financial Management for Agribusiness presents a practical approach to financial decision making for all those involved in agribusiness, including farmers, horticulturists and supporting businesses, to manage invested funds, physical resources and labour. It covers all the stages leading to a completed business plan and provides straightforward worked examples for each step. The authors emphasise the need to collect and record the detailed financial and physical records necessary for sound decision making and detail all stages of financial planning, including record keeping, preparation of financial statements, financial analysis, budgeting, income tax, Goods and Services Tax and succession planning. The book clearly explains how past financial information of the business can be used to identify and assess alternative strategies that will aid management in making decisions that meet business and personal objectives. The complete financial management process is then summarised in a comprehensive business plan.

Fearless Farm Finances
Fearless Farm Finances

Author: Jody L Padgham

Publisher: Midwest Organic & Sustainable Education Service

Published: 2017-02-01

Total Pages:

ISBN-13: 9780692801888

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Fearless Farm Finances is a one-of-a-kind resource packed with instructions, tips and tools for setting up and managing a farm's financial system. The 2nd edition offers new information and templates for those setting up paper-based systems, a new chapter on farm transition, as well as a new layout and updated resources.

The Farm Family Business
The Farm Family Business

Author: Ruth Gasson

Publisher: Oxford University Press, USA

Published: 1949

Total Pages: 32

ISBN-13:

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Farming as it is practised in market industrialized countries is predominantly a family business. This book argues that the nature of the farm business cannot be properly understood without reference to the family that operates it. Examples are taken from the UK, USA, Europe and Australasia.

Farm Management
Farm Management

Author: Kent Olson

Publisher: Wiley-Blackwell

Published: 2003-08-18

Total Pages: 429

ISBN-13: 9780813804187

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Designed to teach the farm managers of tomorrow, Farm Management emphasizes the strategic and operations aspects of managing a farm. Today’s farm managers will want to consult it as well to improve the effectiveness, objectivity, and success of their decisions. This innovative textbook is framed by the increasing need for farmers to develop and follow a business plan. Topics not found in traditional farm management texts include: Strategic management; How to evaluate, choose, and implement the business strategies that best fit the farm and the farmer; Production and operations planning; How to benefit from techniques and management tools used in general business; Quality management and control that will decrease costs and meet consumer demands; Production contract evaluation; Decision making beyond the traditional microeconomic analysis: decision making under risk and the development of scenarios to understand the impact of an uncertain future. Fundamental farm management topics and basics are not ignored in this all-inclusive text. Traditional material includes budgeting, marketing, enterprise selection, production planning, financial analysis, financial management, investment analysis, risk management, work force management, business organization, and control management. Student learning will be enhanced by review questions and a glossary in the book. Other ancillary material: study notes, virtual field trips, a test bank, class assignments, instructions on how to produce local examples to complement the examples in the text, and worksheets for students are available on the author’s website or on a CD-ROM.

Small Farm Handbook, 2nd Edition
Small Farm Handbook, 2nd Edition

Author: Laura Tourte

Publisher: UCANR Publications

Published: 2011

Total Pages: 194

ISBN-13: 1601076983

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Since its publication in 1994, the Small Farm Handbook has been an essential resource for California’s small farmers and the agricultural professionals advising them – selling over 4300 copies. Now this invaluable reference has been updated and expanded for today’s small-scale producers. The handbook covers three essential areas: Background skills and knowledge, the business side, and the farming side Within these broad areas you’ll find specific chapters on: Requirements for Successful Farming Growing Crops Raising Animals Farm and Financial Management Marketing and Product Sales Labor Management Also included are profiles of six small farm operators representing a sample of California’s diverse agriculture. Throughout you’ll get a look at emerging trends and issues for California agriculture and innovative methods for better production and management, all of which can lead to better farm performance. Drawing upon the knowledge of 32 experts from the University of California, No other publication covers the topics, issues, and facets of California’s small-scale agriculture with this depth or level of expertise. From the basics to risk management, specialty crops to marketing and product sales, this guide covers the gamut.

Farm Business Management
Farm Business Management

Author: Peter L Nuthall

Publisher: CABI

Published: 2018-12-14

Total Pages: 293

ISBN-13: 1789240735

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The underlying economic factors that effect primary production are frequently studied and written about - soil quality, animal health, climate, machinery. This book explores the psychology of successful farm business management and decision making.

The Role of the Farm Management Specialist in Extension
The Role of the Farm Management Specialist in Extension

Author: David Kahan

Publisher: Farm Management Extension Guid

Published: 2013

Total Pages: 0

ISBN-13: 9789251075517

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Farm management extension is concerned with the development of management strategies and skills among farmers for improved decision-making in the use of resources and linking farmers to markets. With the increasing market-orientation of farming, the decisions taken by farmers are more complex; for farms to compete they must be run as a business. This creates a demand for specialized extension support. To be successful farmers need the skills to produce what the market wants and what satisfies consumers. The growing importance of specialization in farm management is to support farmers in this work.