Fall Shakes to Harvest Bakes

Fall Shakes to Harvest Bakes

Author: Marilyn La Penta

Publisher: Bearport Publishing

Published: 2013-01-01

Total Pages: 28

ISBN-13: 1617727423

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Provides recipes that feature seasonal fruits and vegetables, including smoothies, kale chips, and stuffed apples.


Super Simple Bar Cookies: Easy Cookie Recipes for Kids!

Super Simple Bar Cookies: Easy Cookie Recipes for Kids!

Author: Alex Kuskowski

Publisher: ABDO

Published: 2016-01-01

Total Pages: 35

ISBN-13: 1680771531

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Get young bakers making their own treats with Super Simple Bar Cookies! Kids can get out a baking pan and follow the super simple recipes in this book. They will learn how to make brownie bites, lemon squares, sweet caramel pieces and more.With simple text, how-to photos, and tricks and tips, cooking has never been easier or more fun. Aligned to Common Core Standards and correlated to state standards. Super Sandcastle is an imprint of Abdo Publishing, a division of ABDO.


Sandwiches!

Sandwiches!

Author: Alison Deering

Publisher: Capstone

Published: 2017-01-01

Total Pages: 145

ISBN-13: 1623708168

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From a classic PB&J to a triple-decker club, discover everything you've ever wanted to know (and MORE) about America's favorite food: SANDWICHES! In this cookbook meets guidebook, kids and adults will learn to assemble -- and enjoy -- a variety of delicious breakfast, lunch, dinner, and dessert sandwiches. With fun factoids and trivia, plus an array of vegetarian sandwiches and regional specialties, this truly is the ultimate guide to what takes place between the bread.


Once Upon a Time in the Kitchen

Once Upon a Time in the Kitchen

Author: Carol Odell

Publisher: Sleeping Bear Press

Published: 2011-03-04

Total Pages: 49

ISBN-13: 1585365807

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Inspired by classic stories from the world of children's literature, cookbook author Carol Odell creates simple and tasty treats for cooks (and readers) of all ages to enjoy. Enhanced by softly colored illustrations, story excerpts from more than 20 children's books (including Huckleberry Finn, Little Women, and Treasure Island) are accompanied by original, easy-to-follow recipes. From breakfast items (Doctor Doolittle Do-very-little Sausages) and sandwiches (Treasure Island Marooned Cheese Toast), to main meals (Robin Hood Sherwood Forest Chicken) and desserts (The Fir Tree Shortbread Stars), young readers will enjoy making and eating these scrumptious delights! Carol Odell has written more than 20 children's books as well as scripts for television, including the BBC. She is also an accomplished cook and is the author of the Countrywoman's Cookbook and coauthor of Natural Health Cookbook. She lives in Australia. Award-winning author and illustrator, Anna Pignataro has created more than 40 books for children. She was the winner of the Crichton Award for book illustration in 1998, and her books are frequently chosen as notable Australian books. Anna lives in Australia.


Loaves of Fun

Loaves of Fun

Author: Elizabeth M. Harbison

Publisher: Chicago Review Press

Published: 1999-09-28

Total Pages: 108

ISBN-13: 1569767904

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From the pitas of ancient Mesopotamia to the white breads of the modern bakery, kids can explore the globe with more than 30 exciting recipes and activities about the history of bread.


Half Baked Harvest Super Simple

Half Baked Harvest Super Simple

Author: Tieghan Gerard

Publisher: National Geographic Books

Published: 2019-10-29

Total Pages: 0

ISBN-13: 0525577076

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NEW YORK TIMES BESTSELLER • There’s something for everyone in these 125 easy, show-stopping recipes: fewer ingredients, foolproof meal-prepping, effortless entertaining, and everything in between, including vegan and vegetarian options! NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY BUZZFEED AND FOOD NETWORK “Those indulgent, comfort food-esque dishes [Tieghan is] known for aren’t going anywhere. . . . You’ll be hard-pressed to decide which one to make first.”—Food & Wine We all want to make and serve our loved ones beautiful food—but we shouldn’t have to work so hard to do it. With Half Baked Harvest Super Simple, Tieghan Gerard has solved that problem. On her blog and in her debut cookbook, Tieghan is beloved for her freshly sourced, comfort-food-forward recipes that taste even better than they look. Half Baked Harvest Super Simple takes what fans loved most about Half Baked Harvest Cookbook and distills it into quicker, more manageable dishes, including options for one-pot meals, night-before meal prep, and even some Instant Pot® or slow cooker recipes. Using the most important cooking basics, you’ll whip up everyday dishes like Cardamom Apple Fritters, Spinach and Artichoke Mac and Cheese, and Lobster Tacos to share with your family, or plan stress-free dinner parties with options like Slow Roasted Moroccan Salmon and Fresh Corn and Zucchini Summer Lasagna. Especially for home cooks who are pressed for time or just starting out, Half Baked Harvest Super Simple is your go-to for hassle-free meals that never sacrifice taste.


Build It, Make It, Do It, Play It!

Build It, Make It, Do It, Play It!

Author: Catharine Bomhold

Publisher: Bloomsbury Publishing USA

Published: 2014-06-30

Total Pages: 374

ISBN-13: 1598843923

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A valuable, one-stop guide to collection development and finding ideal subject-specific activities and projects for children and teens. For busy librarians and educators, finding instructions for projects, activities, sports, and games that children and teens will find interesting is a constant challenge. This guide is a time-saving, one-stop resource for locating this type of information—one that also serves as a valuable collection development tool that identifies the best among thousands of choices, and can be used for program planning, reference and readers' advisory, and curriculum support. Build It, Make It, Do It, Play It! identifies hundreds of books that provide step-by-step instructions for creating arts and crafts, building objects, finding ways to help the disadvantaged, or engaging in other activities ranging from gardening to playing games and sports. Organized by broad subject areas—arts and crafts, recreation and sports (including indoor activities and games), and so forth—the entries are further logically organized by specific subject, ensuring quick and easy use.


My New Roots

My New Roots

Author: Sarah Britton

Publisher: Clarkson Potter

Published: 2015-03-31

Total Pages: 585

ISBN-13: 0804185395

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At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.


The Munchy Munchy Cookbook for Kids

The Munchy Munchy Cookbook for Kids

Author: Pierre Lamielle

Publisher: Familius

Published: 2019-09

Total Pages: 0

ISBN-13: 9781641701563

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A cookbook for kids, collecting recipes for children's favorites, with simple instructions and illustrations for every step, including such dishes as breakfast nachos, pumpkin pie soup, pizza, and chili.


Spring Spreads to "Nutty" Breads

Spring Spreads to

Author: Marilyn Lapenta

Publisher: Bearport Publishing

Published: 2013-01-01

Total Pages: 28

ISBN-13: 161772744X

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Provides recipes featuring seasonal fruits and vegetables, including apricot oatmeal cookies, carrot vegetable soup, and healthy artichoke spread.