Encyclopaedia Of Catering Technology Food Service And Hospitality Management (Set Of 3 Vols.)
Author: Madhulika Bhatnagar
Publisher:
Published: 2008-01-01
Total Pages: 920
ISBN-13: 9788126137268
DOWNLOAD EBOOKThis publication titled Encyclopaedia of Catering Technology, Food Service and hospitality Management manages to address most of the prominent issues related to catering technology, food service and hospitality management. Besides providing elaborate glossary of terms and relied acronyms, this Encyclopaedia provides a brief introduction to subject areas of catering, food service and hospitality.