Economic Analysis of Rice Cultivation
Author: V. Nirmala
Publisher: Concept Publishing Company
Published: 1992
Total Pages: 188
ISBN-13: 9788170224204
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Author: V. Nirmala
Publisher: Concept Publishing Company
Published: 1992
Total Pages: 188
ISBN-13: 9788170224204
DOWNLOAD EBOOKAuthor: Rob Cramb
Publisher: Springer Nature
Published: 2020-01-03
Total Pages: 462
ISBN-13: 9811509980
DOWNLOAD EBOOKThis open access book is about understanding the processes involved in the transformation of smallholder rice farming in the Lower Mekong Basin from a low-yielding subsistence activity to one producing the surpluses needed for national self-sufficiency and a high-value export industry. For centuries, farmers in the Basin have regarded rice as “white gold”, reflecting its centrality to their food security and well-being. In the past four decades, rice has also become a commercial crop of great importance to Mekong farmers, augmenting but not replacing its role in securing their subsistence. This book is based on collaborative research to (a) compare the current situation and trajectories of rice farmers within and between different regions of the Lower Mekong, (b) explore the value chains linking rice farmers with new technologies and input and output markets within and across national borders, and (c) understand the changing role of government policies in facilitating the on-going evolution of commercial rice farming. An introductory section places the research in geographical and historical context. Four major sections deal in turn with studies of rice farming, value chains, and policies in Northeast Thailand, Central Laos, Southeastern Cambodia, and the Mekong Delta. The final section examines the implications for rice policy in the region as a whole.
Author: Surajit K. De Datta
Publisher: Int. Rice Res. Inst.
Published: 1981
Total Pages: 642
ISBN-13: 0471097608
DOWNLOAD EBOOKAuthor: Randolph Barker
Publisher: Int. Rice Res. Inst.
Published: 1985
Total Pages: 359
ISBN-13: 0915707152
DOWNLOAD EBOOKThe purpose of this book is to present a comprehensive picture of the role of rice in the food and agricultural sectors of Asian nations.
Author: Kwabena Gyimah-Brempong
Publisher: University of Pennsylvania Press
Published: 2016-08-10
Total Pages: 321
ISBN-13: 0812293754
DOWNLOAD EBOOKIn The Nigerian Rice Economy the authors assess three options for reducing this dependency - tariffs and other trade policies; increasing domestic rice production; and improving post-harvest rice processing and marketing - and identify improved production and post-harvest activities as the most promising. These options however, will require substantially increased public investments in a variety of areas, including research and development, basic infrastructure (for example, irrigation, feeder roads, and electricity), and rice milling technologies.
Author: Khalid Rehman Hakeem
Publisher: Springer
Published: 2016-03-01
Total Pages: 375
ISBN-13: 3319274554
DOWNLOAD EBOOKThe interactions between the plant, soil and microbes are complex in nature. Events may be antagonistic, mutualistic or synergistic, depending upon the types of microorganisms and their association with the plant and soil in question. Multi-trophic tactics can therefore be employed to nourish plants in various habitats and growth conditions. Understanding the mechanisms of these interactions is thus highly desired in order to utilize the knowledge in an ecofriendly and sustainable way. This holistic approach to crop improvement may not only resolve the upcoming food security issues, but also make the environment greener by reducing the chemical inputs. Plant, soil and microbe, Volume 1: Implications in Crop Science, along with the forthcoming Volume 2: Mechanisms and Molecular Interactions, provide detailed accounts of the exquisite and delicate balance between the three critical components of agronomy. Specifically, these two titles focus on the basis of nutrient exchange between the microorganisms and the host plants, the mechanism of disease protection and the recent molecular details emerged from studying this multi-tropic interaction. Together they aim to provide a solid foundation for the students, teachers, and researchers interested in soil microbiology, plant pathology, ecology and agronomy.
Author: J. M. Schiller
Publisher: Int. Rice Res. Inst.
Published: 2006
Total Pages: 457
ISBN-13: 9712202119
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Publisher: Elsevier
Published: 2018-11-08
Total Pages: 1861
ISBN-13: 0128126884
DOWNLOAD EBOOKThe Encyclopedia of Food Security and Sustainability, Three Volume Set covers the hottest topics in the science of food sustainability, providing a synopsis of the path society is on to secure food for a growing population. It investigates the focal issue of sustainable food production in relation to the effects of global change on food resources, biodiversity and global food security. This collection of methodological approaches and knowledge derived from expert authors around the world offers the research community, food industry, scientists and students with the knowledge to relate to, and report on, the novel challenges of food production and sustainability. This comprehensive encyclopedia will act as a platform to show how an interdisciplinary approach and closer collaboration between the scientific and industrial communities is necessary to strengthen our existing capacity to generate and share research data. Offers readers a ‘one-stop’ resource on the topic of food security and sustainability Contains articles split into sections based on the various dimensions of Food Security and Food Sustainability Written by academics and practitioners from various fields and regions with a “farm to fork understanding Includes concise and accessible chapters, providing an authoritative introduction for non-specialists and readers from undergraduate level upwards, as well as up-to-date foundational content for those familiar with the field
Author:
Publisher: Int. Rice Res. Inst.
Published: 2007
Total Pages: 210
ISBN-13: 9712202127
DOWNLOAD EBOOKAuthor: Bhagirath S. Chauhan
Publisher: Springer
Published: 2017-02-16
Total Pages: 561
ISBN-13: 3319475169
DOWNLOAD EBOOKThis book addresses aspects of rice production in rice-growing areas of the world including origin, history, role in global food security, cropping systems, management practices, production systems, cultivars, as well as fertilizer and pest management. As one of the three most important grain crops that helps to fulfill food needs all across the globe, rice plays a key role in the current and future food security of the world. Currently, no book covers all aspects of rice production in the rice-growing areas of world. This book fills that gap by highlighting the diverse production and management practices as well as the various rice genotypes in the salient, rice-producing areas in Asia, Europe, Africa, the Americas, and Australia. Further, this text highlights harvesting, threshing, processing, yields and rice products and future research needs. Supplemented with illustrations and tables, this text is essential for students taking courses in agronomy and production systems as well as for agricultural advisers, county agents, extension specialists, and professionals throughout the industry.