Bucci and Brown chronicle Carlton's extraordinary and improbable '72 season. Traded to the lowly, last- place Philadelphia Phillies, Carlton overcame insurmountable odds. For a Phillies team that won just 59 games, he posted 27 wins, a record 46 percent, and in so doing captured his first of four Cy Young Awards in a career that culminated in his induction into the Hall of Fame.
"Bourbon and entertainment specialists Peggy Noe Stevens and Susan Reigler have written the definitive guide to hosting one of the most intoxicatingly delicious parties ever conceived-the bourbon tasting. During their travels all over bourbon country and beyond to conduct bourbon tastings and seminars, they were constantly asked, "How do I do this in my home?" This book is the answer-a "how to" and "what do I do" when it comes to bourbon entertaining. Alongside their favorite snack, entrée, dessert, and cocktail recipes, Stevens and Reigler offer valuable tips and tricks to hosting the bourbon perfect party such as setting up your bourbon bar, how to do a tasting, and what food to pair with particular bourbons. Once readers are ready, Stevens and Reigler move on to advanced pairings for the bourbon foodie as well as offer two mock tasting parties-a classic bourbon cocktail soiree and, of course, the traditional Kentucky Derby Party"--
The acclaimed debut short story collection that introduced the world to an arresting and unforgettable new voice in fiction, from multi-award winning author ZZ Packer Her impressive range and talent are abundantly evident: Packer dazzles with her command of language, surprising and delighting us with unexpected turns and indelible images, as she takes us into the lives of characters on the periphery, unsure of where they belong. We meet a Brownie troop of black girls who are confronted with a troop of white girls; a young man who goes with his father to the Million Man March and must decide where his allegiance lies; an international group of drifters in Japan, who are starving, unable to find work; a girl in a Baltimore ghetto who has dreams of the larger world she has seen only on the screens in the television store nearby, where the Lithuanian shopkeeper holds out hope for attaining his own American Dream. With penetrating insight, ZZ Packer helps us see the world with a clearer vision. Fresh, versatile, and captivating, Drinking Coffee Elsewhere is a striking and unforgettable collection, sure to stand out among the contemporary canon of fiction.
Lefty and Tim is the dual biography of Hall of Fame pitcher Steve "Lefty" Carlton and catcher Tim McCarver, detailing their relationship from 1965, when they played with the St. Louis Cardinals, through 1980, when they played for the Philadelphia Phillies. Along the way McCarver became Carlton's personal catcher, and together they became the best battery in baseball in the mid-to-late 1970s. At first glance Carlton and McCarver appear like an odd couple: McCarver was old school, Carlton new age. At the beginning of his career, McCarver believed that the catcher called the pitches, encouraged the pitcher when necessary, and schooled the pitcher when he deviated from the game plan. But Lefty, who pioneered the use of meditation and martial arts in baseball, was stubborn too. He wanted to control pitch selection. Over time, Carlton and McCarver developed a strong bond off the diamond that allowed them to understand and trust each other. In the process, Steve Carlton became one of the greatest left-handers in the history of Major League Baseball, an achievement that would not have been possible without Tim McCarver as his catcher. Not only did McCarver mentor Carlton as a young hurler with the Cardinals, but he helped resurrect Carlton's career when they were reunited in Philadelphia midseason in 1975. Carlton won his second Cy Young Award with McCarver behind the plate in 1977. Told in the historical context of the time they played the game, Lefty and Tim recounts the pair's time in the tumultuous sixties, with the racial integration of the St. Louis Cardinals and the dominance of pitching, and in the turbulent seventies, characterized by MLB's labor tensions, the arrival of free agency, and the return of the lively ball that followed the lowering of the pitcher's mound in 1969.
The Art of Professional Connections is a four-part series. The first book of the series, Seven Steps to Impressive Greetings and Confident Interactions, serves as a foundation for all four books.These are skill sets that go with you everywhere -- from an interview or client meeting to negotiations. The purpose of this book is to help you navigate the dining world with ease and ensure the success of every business meal experience whether casual or formal. You will want to refer to this book often to increase your comfort level from dining decorum and menu selections to orchestrating a business meal meeting in a wide variety of domestic and international venues. Gloria Petersen is founder and president of Global Protocol, Inc. -- the premier resource for personal performance enhancement and professional leadership development. Since 1985, thousands have learned to project personal power, poise, and presence to attain success in business. With her guidance, individuals have built self-confidence and promoted a dynamic business culture based on teamwork, relationships, and productivity.
Case studies - put students in real-life scenarios and help them learn how to react to them. Unit-by-unit, element-by-element approach with full coverage of the underpinning knowledge. A competence-based approach, complemented by activities and pointers, to enhance students' knowledge. Freestanding units allow students to select material according to their needs. 'Get ahead' sections at the end of each unit, encourage further learning and development.
A handsome and comprehensive bartending guide for professional and home bartenders that includes history, lore, and 115 recipes. The Essential Bar Book is full of indispensable information about everything boozy that’s good to drink. This easy-to-navigate A-to-Z guide covers it all, from the tools of the trade to the history and mythology behind classic and modern drinks, and features 115 recipes for the world’s most important cocktails.
This book should be on every writer, would-be-writer, or reader's bookshelf. Unlike the hundreds of how-to books, Mr. Charlton leads us down a winding path to becoming a writer. Irreverent at times and solemn at others, he lays out his pratfalls of growing up but never mocks. His explanations are clear and concise. His short stories entertain but are there to draw from. This unique meandering through a writer's mind answers one of the essential questions writers answer in interviews: "How do you come up with _______?"Charlton introduces us to his formative people, explaining how he drew from each person to produce specific characters or circumstances. Consider this a cipher or companion handbook to his books. In his lectures on writing, Mr. Charlton explains writing dense or contextually rich novels that are not drudgery to read. In his mysteries, he drops clues like a flirtatious southern lady would drop her handkerchief. Even the most innocent offhanded reference should never be a throwaway line. Throwaway lines are indirectly filler or fluff. In this day of expensive printing, word count should be the last bloviated fixture in a novel. Learning to write concisely should be the goal of every writer. Charlton discusses writing to the changing word counts in journalism, or even to an exact word count for a contest. His writing exercises are merely for self-examination. He uses his family as a collection of tools and information about the varieties of family undercurrents. Ozzie and Harriet were good for thirty minutes each week in the fifties but became tediously plebian for a novel-especially in a mystery or thriller. Better to substitute Ozzy Osbourne for the paternal role. Once he shows his youth lessons, Mr. Charlton interjects some of his favorite short stories. These are the stories he uses as lessons, building characters real enough for them to snatch the storytelling from the writer and reveal the story, which is only theirs to tell. Characters, storytelling, novels, or movies will never be the same again. As Charlton loves to point out-not all mysteries are murders, and not all murders are mysteries.
Witty, warm, and poignant, food blogger Sasha Martin's memoir about cooking her way to happiness and self-acceptance is a culinary journey like no other. Over the course of 195 weeks, food writer and blogger Sasha Martin set out to cook—and eat—a meal from every country in the world. As cooking unlocked the memories of her rough-and-tumble childhood and the loss and heartbreak that came with it, Martin became more determined than ever to find peace and elevate her life through the prism of food and world cultures. From the tiny, makeshift kitchen of her eccentric, creative mother, to a string of foster homes, to the house from which she launched her own cooking adventure, Martin's heartfelt, brutally honest memoir reveals the power of cooking to bond, to empower, and to heal—and celebrates the simple truth that happiness is created from within. "This beautifully written book is both poignant and uplifting. Not to mention delicious. It's an amazing family tale that reminds me of The Glass Castle, but with more food. And not just any food: We're talking cinnamon raisin pizza." —A.J. Jacobs, author of The Year of Living Biblically "Life From Scratch is an unconventional love story. This beautiful book begins with the quest of cooking a meal from every country—a noble feat of it's own!—but then turns it into something far beyond a kitchen adventure. Be prepared to be changed as you experience Sasha's journey for yourself." —Chris Guillebeau, author of The Happiness Pursuit
