Draft Environmental Profile of Uganda
Author: Robert G. Varady
Publisher:
Published: 1982
Total Pages: 280
ISBN-13:
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Author: Robert G. Varady
Publisher:
Published: 1982
Total Pages: 280
ISBN-13:
DOWNLOAD EBOOKAuthor: Mark Speece
Publisher:
Published: 1982
Total Pages: 320
ISBN-13:
DOWNLOAD EBOOKAuthor: International Institute for Environment and Development
Publisher:
Published: 1992
Total Pages: 38
ISBN-13:
DOWNLOAD EBOOKAuthor:
Publisher:
Published: 1982
Total Pages: 426
ISBN-13:
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Publisher:
Published: 1993
Total Pages: 1832
ISBN-13:
DOWNLOAD EBOOKAuthor:
Publisher:
Published: 1985
Total Pages: 976
ISBN-13:
DOWNLOAD EBOOKAuthor: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Published: 2023-02-27
Total Pages: 54
ISBN-13: 9251375658
DOWNLOAD EBOOKFood systems are intimately linked to our lives ¨C through the food we eat, our nutrition and health, our livelihoods, jobs, and the environment and natural resources of the planet. The main challenge for food systems is to produce nutritious food for all while preserving our biodiversity and environment and ensuring equitable distribution of wealth. This Food Systems Profile provides a summary of the main food system issues in Uganda and highlights potential solutions for their sustainable and inclusive transformation. It is the result of a systemic analysis and stakeholders' consultation that was part of a global assessment of food systems in over 50 countries, following a joint initiative by the European Union, FAO, and CIRAD which aims at catalysing the sustainable and inclusive transformation of food systems.
Author:
Publisher:
Published: 1990
Total Pages: 192
ISBN-13:
DOWNLOAD EBOOKAn annotated bibliography of environmental and natural resource profiles and assessments.
Author:
Publisher:
Published: 1985
Total Pages: 1026
ISBN-13:
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