Villages, Women, and the Success of Dairy Cooperatives in India

Villages, Women, and the Success of Dairy Cooperatives in India

Author: Pratyusha Basu

Publisher: Cambria Press

Published: 2009

Total Pages: 288

ISBN-13: 160497625X

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India's cooperative dairying program is widely celebrated as an example of successful rural development, yet the meanings of this success have been understood mainly through the pronouncements of national and international development agencies. Within such official narratives, there has been relatively little engagement with the geographies of dairy development, both its place-specific productions through political contests, availabilities of labor, and distributions of agricultural resources, and the unevenness of its outcomes across rural India. This absence is even more surprising given that village-level cooperatives comprise the foundation of India's dairy development program, and the work of women within rural households is continuously invoked as an integral part of the dairy work. This book extends and enriches current understandings of cooperative dairying in India to show both its value to rural communities as well as the limitations of its participatory structures. Combining comparative and ethnographic approaches, explanations for the diverse outcomes of cooperative dairying are provided from the perspective of the people and places directly involved in the everyday reproductions of rural development. This book contributes to existing understandings of rural development and rural geographies in four significant ways. First, by following histories of development from their local origins to their national and international appearances, the global genealogies that are usually attached to development are rendered more complex. Second, by connecting cooperatives to place, the ways in which participation in development reflects local struggles for power and, hence, are structured through local inequalities, is revealed. Third, by linking dairying and agriculture, the continuing importance of resource distributions in shaping the outcomes of rural development is highlighted. Finally, the crucial role of household divisions of labor in the success of village dairy cooperatives is explicated through showing how struggles over the meanings of rural women's work become key to enabling household-level participation in dairying. This book will be of interest to scholars in a wide range of disciplinary and interdisciplinary fields, including geography, sociology, anthropology, rural studies, development studies, gender studies, and regional studies of India.


Dairy Co-operatives and Development

Dairy Co-operatives and Development

Author: R. V. Singh

Publisher: Gyan Publishing House

Published: 2006

Total Pages: 292

ISBN-13: 9788178353319

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A critical study aims to assess the impact of integrated Tribal dairy programme in terms of changed socio-cultural and socio-economic life of the tribal dairy farmers. Further, evolves a strategy for strengthening dairy development programmes and emphasizes their efficient running in tribal areas. Helps the concerned and others interested.


Dairy Market News

Dairy Market News

Author:

Publisher:

Published: 1991

Total Pages: 622

ISBN-13:

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These reports cover the supply, demand, and price situation every week on a regional, national, and international basis for milk, butter, cheese, and dry and fluid products.


Agricultural Value Chains in India

Agricultural Value Chains in India

Author: Ashok Gulati

Publisher: Springer Nature

Published: 2022-01-01

Total Pages: 324

ISBN-13: 9813342684

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This open access book provides a clear holistic conceptual framework of CISS-F (competitiveness, inclusiveness, sustainability, scalability and access to finance) to analyse the efficiency of value chains of high value agricultural commodities in India. It is based on the understanding that agriculture is an integrated system that connects farming with logistics, processing and marketing. Farmer’s welfare being central to any agricultural policy makes it very pertinent to study how a value chain works and can be strengthened further to realize this policy goal. This book adds value to the existing research by studying the value chains end-to-end across a wide spectrum of agricultural commodities with the holistic lens of CISS-F. It is not enough that a value chain is competitive but not inclusive or it is competitive and inclusive but not sustainable. The issue of scalability is very critical to achieve macro gains in terms of greater farmer outreach and sectoral growth. The research undertaken here brings out some very useful insights for policymaking in terms of what needs to be done better to steer the agricultural value chains towards being more competitive, inclusive, sustainable and scalable. The value chain specific research findings help draw very nuanced policy recommendations as well as present a big picture of the future direction of policy making in agriculture.


Cooperatives & Development

Cooperatives & Development

Author: Crawford Young

Publisher: Univ of Wisconsin Press

Published: 1981

Total Pages: 296

ISBN-13: 9780299087104

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Comparison examining the impact of agricultural policies on agricultural cooperative successes or failures in Ghana and Uganda - discusses the historical and theoretical background, economic policy, membership Motivation, leadership, administrative aspects, state intervention, farmer attitudes, impact on rural development, etc., and evaluates the potential as a means of achieving income redistribution and efficiency. Maps, references and statistical tables.


A Land of Milk and Butter

A Land of Milk and Butter

Author: Markus Lampe

Publisher: University of Chicago Press

Published: 2019-04-12

Total Pages: 284

ISBN-13: 022654964X

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How and why does Denmark have one of the richest, most equal, and happiest societies in the world today? Historians have often pointed to developments from the late nineteenth century, when small peasant farmers worked together through agricultural cooperatives, whose exports of butter and bacon rapidly gained a strong foothold on the British market. This book presents a radical retelling of this story, placing (largely German-speaking) landed elites—rather than the Danish peasantry—at center stage. After acquiring estates in Denmark, these elites imported and adapted new practices from outside the kingdom, thus embarking on an ambitious program of agricultural reform and sparking a chain of events that eventually led to the emergence of Denmark’s famous peasant cooperatives in 1882. A Land of Milk and Butter presents a new interpretation of the origin of these cooperatives with striking implications for developing countries today.