Biology and Management of Problematic Crop Weed Species

Biology and Management of Problematic Crop Weed Species

Author: Bhagirath Chauhan

Publisher: Elsevier

Published: 2021-09-04

Total Pages: 433

ISBN-13: 0128229357

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Weeds are the main biological constraint to crop production throughout the year. Uncontrolled weeds could cause 100% yield loss. In Australia, the overall cost of weeds to Australian grain growers was estimated at AU$ 3.3 billion annually. In terms of yield losses, weeds amounted to 2.7 million tonnes of grains at a national level. In the USA, weeds cost US$ 33 billion in lost crop production annually. In India, these costs were estimated to be much higher (US$ 11 billion). These studies from different economies suggest that weeds cause substantial yield and economic loss. Biology and Management of Problematic Weed Species details the biology of key weed species, providing vital information on seed germination and production, as well as factors affecting weed growth. These species include Chenopodium album, Chloris truncata and C. virgate, Conyza bonariensis and C. canadensis, Cyperus rotundus, and many more. This information is crucial for researchers and growers to develop integrated weed management (IWM) strategies. Written by leading experts across the globe, this book is an essential read to plant biologists and ecologists, crop scientists, and students and researchers interested in weed science. - Provides detailed information on the biology of different key weed species - Covers weed seed germination and emergence - Presents the factors affecting weed growth and seed production


World Weeds

World Weeds

Author: LeRoy Holm

Publisher: John Wiley & Sons

Published: 1997-03-05

Total Pages: 1158

ISBN-13: 9780471047018

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Responsible for a high proportion of the world's crop losses, weedstake away food that the world badly needs. They decrease thequality and quantity of vegetable fibers, wool, and hides, andinterfere with fishing, irrigation, hydroelectric power production,and the movement of shipping vessels. In order to recognize thetrue magnitude of the weed problem, and to be better equipped todesign effective weed control methods, it is vital to identify andlearn as much as possible about the many different species of thisdestructive agricultural predator. The culmination of four decades of global research, World Weedspresents comprehensive and up-to-date information on over 100weeds--addressing recent changes in such areas as crop tillagemethods, herbicide use, and agricultural runoff. This monumentalwork, featuring a wealth of original data from the authors,provides extensive coverage of the known biology of each species.Each entry contains a full botanical description, plus importantdetails on habitat requirements and distribution, seed production,ecology, physiology, crop impact, and more. Generously suppliedwith dozens of unique illustrations and species distribution mapscovering over 100 countries, this definitive resource boasts anextensive multilingual index of common names, and a massivebibliography with over 3,000 references to facilitate furtherreading and research. World Weeds is a truly masterful referencethat will be celebrated by weed and crop scientists, botanists, andothers for years to come.


Noxious Weeds of Australia

Noxious Weeds of Australia

Author: William Thomas Parsons

Publisher: CSIRO PUBLISHING

Published: 2001

Total Pages: 722

ISBN-13: 9780643065147

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"This is a reference book containing information on over 200 species, including where each is proclaimed and what the legal requirements are for its control. Each weed has a detailed description and colour photograph to make identification straightforward." - product description.


Research Anthology on Recent Advancements in Ethnopharmacology and Nutraceuticals

Research Anthology on Recent Advancements in Ethnopharmacology and Nutraceuticals

Author: Management Association, Information Resources

Publisher: IGI Global

Published: 2021-08-27

Total Pages: 1263

ISBN-13: 1668435470

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For hundreds of years, indigenous populations have developed drugs based on medicinal plants. Many practitioners, especially advocates of traditional medicine, continue to support the use of plants and functional foods as methods by which many ailments can be treated. With relevance around the world as a complementary and alternative medicine, advancements for the use of both ethnopharmacology and nutraceuticals in disease must continually be explored, especially as society works to combat chronic illnesses, increasingly resilient infectious diseases, and pain management controversies. The Research Anthology on Recent Advancements in Ethnopharmacology and Nutraceuticals discusses the advancements made in herbal medicines and functional foods that can be used as alternative medical treatments for a variety of illness and chronic diseases. The anthology will further explain the benefits that they provide as well as the possible harm they may do without proper research on the subject. Covering topics such as food additives, dietary supplements, and physiological benefits, this text is an important resource for dieticians, pharmacists, doctors, nurses, medical professionals, medical students, hospital administrators, researchers, and academicians.


Ethnomedicinal Plant Use and Practice in Traditional Medicine

Ethnomedicinal Plant Use and Practice in Traditional Medicine

Author: Akash,

Publisher: IGI Global

Published: 2020-03-13

Total Pages: 380

ISBN-13: 1799813215

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Traditional medicinal knowledge, especially the use of ethnomedicinal plants in developing countries, has been passed down for generations. Today, however, scientists are poised to combine traditional medicinal plants and modern drug discoveries to further develop essential products that have followed the leads of indigenous cures used for centuries. Ethnomedicinal Plant Use and Practice in Traditional Medicine provides emerging research exploring the theoretical and practical aspects of indigenous knowledge and therapeutic potential within ethnobotany. Featuring coverage on a broad range of topics such as drug discovery, traditional knowledge, and herbal medicine, this book is ideally designed for doctors, healers, medical professionals, ethnobotanists, naturalists, academicians, researchers, and students interested in current research on the medical use and applications of natural-based resources.


The Biology And Control of Weeds in Sugarcane

The Biology And Control of Weeds in Sugarcane

Author: S Peng

Publisher: Elsevier

Published: 2012-12-02

Total Pages: 347

ISBN-13: 0444601600

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The Biology and Control of Weeds in Sugarcane provides a comprehensive discussion of the problems of weed control in sugarcane against the background of world-wide cultivation, with emphasis on Taiwan's intensive pattern of crop farming. The book is divided into 12 chapters which present the following concepts of weed control in sugarcane: botanical description of sugarcane; the cultivation of sugarcane in relation to weed control; weeds associated with sugarcane and their biological characteristics; losses in crop production caused by weeds; chemical control of weeds; crop tolerance and weed responses to chemicals; evaluation of new herbicides; research and practices of chemical weed control; and application techniques and equipment utilized in weed control. The book is an authoritative reference for agriculture students, lecturers, and scientists. The advances presented in the book are also an invaluable contribution to the expanding ""Weed Science"" and will serve as an excellent background and perspective for further weed studies.


Common Grasses, Legumes and Forbs of the Eastern United States

Common Grasses, Legumes and Forbs of the Eastern United States

Author: A.Ozzie Abaye

Publisher: Academic Press

Published: 2018-09-14

Total Pages: 412

ISBN-13: 0128139528

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Common Grasses, Legumes and Forbs of the Eastern United States: Identification and Adaptation presents photographic identification of the most important grassland, turf, and noncrop plants, and their seeds to facilitate quick identification in the field. Unlike many publications that focus solely on floral identification, this book emphasizes vegetative identification as well to allow for accurate plant identification year-round. The book includes 23 forage legumes, 61 grasses, and more than 100 nonleguminous forbs found in pastures and grasslands of Eastern United States. In addition to identification of important species, the book describes other key characteristics such as adaptation, favorable and unfavorable soil types, seasonal growth patterns, and toxicity. For plants harvested for hay or silage or by grazing, the book also discusses cutting and grazing management, quality factors, and potential yields. Through its practical approach and comprehensive structure, Common Grasses, Legumes and Forbs of the Eastern United States is a valuable reference for farm advisors, teachers and students of agronomy, and for anyone interested in the dynamic relationship between plants and agriculture. - Features full-color illustrations of both seed and plant, allowing for rapid identification at multiple stages of development - Presents various identification methods and use cases for over 180 plants - Details seasonal growth patterns and toxicity, as well as favorable and unfavorable soil types - Discusses cutting and grazing management